Si Va Lai Thai Cuisine - Fairhaven, MA

Steamed or fried, stuffed with pork and vegetables, served with ginger sauce.

Crab meat with cream cheese wrapped in crispy wonton skins served with sweet & sour sauce.

Steamed parcels of minced prawns, pork, water chestnuts, and Thai herbs, served with ginger sauce.

Minced chicken, corn, chestnuts in round shaped bag deep fried with sweet & sour sauce.

Crispy stuffed roll with chicken and vegetable served with sweet & sour sauce.

Spicy chopped chicken, lime juice ground roasted rice powder, Thai herbs, mixed vegetables.

Crispy calamari topped with peanuts and cilantro chili sauce.

Crispy shrimp topped with peanuts and cilantro chili sauce.

Chicken wings marinated in zesty herbs and fried to golden brown, served with sweet & sour sauce.

Barbecued on skewers, served with specially prepared peanut sauce and cucumber sauce.

Barbecued on skewers, served with specially prepared peanut sauce and cucumber sauce.

Chicken satay, Thai roll, Thai-Licious wings, crab rangoons, fried dumplings & vegetable tempura.

Tofu or shrimp, rice vermicelli and fresh mixed vegetables of lettuce, mint, cilantro, carrot, cucumber & basil all wrapped in fresh rice paper.

Fried marinated with chili garlic sauce spicy.

Tender wrappers stuffed with ground chicken and seasonings.

Boneless deep-fried with sweet & sour sauce.

Assorted seaweed in soy and sesame based dressing.

Mixed greens salad served with peanut sauce.

Papaya salad with lime juice and peanut.

Spicy chopped chicken salad, lime juice, ground roasted rice powder and Thai herbs with mixed vegetables.

With Thai herbs in lime juice dressing.

Spicy beef with lime juice and Thai herbs with mixed vegetables.

Spicy roasted duck with lime juice, ground roasted rice powder and Thai herbs with mixed vegetables.

Spicy and sour soup with mushrooms, galangal, lemon grass, kaffir, lime leaves and lime juice. Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood (Mussels, Scallops, Shrimp, Calamari) (Seafood available in Large size only).

Coconut soup with mushrooms and Thai herbs. Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood (Mussels, Scallops, Shrimp, Calamari) (Seafood available in Large size only).

Clear soup with mixed vegetables. Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood (Mussels, Scallops, Shrimp, Calamari) (Seafood available in Large size only).

Clear vegetable soup with bean thread noodles. Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood (Mussels, Scallops, Shrimp, Calamari) (Seafood available in Large size only).

Ginger soup with yellow noodles. Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, Beef, or Seafood (Mussels, Scallops, Shrimp, Calamari) (Seafood available in Large size only).

Wonton skins stuffed with pork in hot and sour or a clear broth soup with napa leaves and imitation crab meat.

With bell peppers, onions, mushroom, carrots & basil leaves in a spicy sauce. Choose 1 protein.

Sauteed broccoli, mushrooms, carrots, tomatoes and baby corns. Choose 1 protein.

Ginger, onions, mushrooms, celery, baby corns, snow peas, bell peppers and scallions. Choose 1 protein.

Sauteed with roasted cashew nuts, snow peas, mushrooms, bell peppers, pineapples, onions, carrots, baby corn broccoli & scallions. Choose 1 protein.

With white pepper, onion, mushroom, celery, baby corn, snow pear, carrots, bell peppers and scallions. Choose 1 protein.

Sautéed with mushrooms, broccoli, onions, bell peppers, carrots, and basil leaves. Choose 1 protein.

Sautéed with your choice of 1 protein.

Steamed vegetables served with peanut sauce and your choice of 1 protein.

Half crispy boneless roast duck sautéed with mixed-vegetables and pineapple in brown sauce.

Roast duck i n Thai Choo-Chee curry, snow peas, tomato, grapes, pineapple, bell pepper and basil leaves.

Half crispy boneless roast duck topped with mixed-vegetables, ginger and tamarind sauce.

Half crispy boneless roast duck stir fried with mushrooms, broccoli, carrots, onions, bell peppers and basil leaves.

Half crispy boneless duck stir-fried with bell peppers, red onions, and crispy basil leaves.

Sautéed crispy duck with cucumbers, tomatoes, onion, pineapples, bell peppers and scallions.

Crispy deep-fried fish with bell peppers, carrots, and onions in a spicy basil sauce, served with jasmine rice.

Crispy deep fried catfish with bell peppers, fried basil, and red chili paste, served with jasmine rice.

Pan fried salmon with chili sauce, peppers, carrots, broccoli, mushrooms, galangal, kaffir leaves, bell peppers, onions and basil leaves.

Deep fried in a light batter, served with sweet and sour sauce.

Pan fried salmon in Thai Choo Chee curry, snow peas, tomatoes, pineapple, grapes, bell peppers, and basil leaves.

With coconut milk, bamboo shoots, carrots, bell peppers, zucchini and basil leaves. Choose 1 protein.

With coconut milk, bamboo shoots, string beans, zucchini grean peas, bell peppers and basil leaves. Choose 1 protein.

With coconut milk, pineapples, carrots, bell peppers, onions and zucchini. Choose 1 protein.

Thai red curry with coconut milk, pineapples, carrots, snow peas, onions and bell peppers. Choose 1 protein.

With coconut milk, potatoes, peanuts and onions. Choose 1 protein.

Red curry with chicken, carrots, zucchini, onions, bell peppers and basil leaves.

Yellow curry with coconut milk, fresh mango, carrots, onions, zucchini, bell peppers and basil leaves.

Pumpkin, chicken, onion, bell peppers, basil leaves in red curry sauce.

With egg, onions, tomato, carrots and green peas.

With egg, cashews, carrots, green peas, raisins, onions, and curry powder.

With egg, bell peppers, broccoli, onions, chili sauce and basil leaves.

With chicken, shrimp, egg, onions, tomato, carrots and green peas, mango and scallion.

With egg, onions, tomato, carrots and green peas and topped with crispy fried chicken.

Deep fried tofu served with plumb sauce and ground peanuts.

Deep fried Thai crispy spring roll stuffed with mixed vegetables.

Fried scallions wrapped with special flour in ginger sauce.

Deep fried in light batter and served with sweet and sour sauce.

Classic pan-fried rice noodle with ground peanut, egg, bean sprouts.

Pan-fried rice noodle with egg, broccoli, snow pear, carrots, baby corn, onion, with house brown sauce.

Stir-wide rice noodles, with egg, broccoli, carrots, bell peppers, onions, mushrooms, basil leaves.

Pan-fried egg noodles with snow peas, broccoli, carrots, mushrooms, celery, scallions and bean sprouts.

Classic pan-fried noodle with shrimp and chicken, egg, bean sprouts, bell peppers, onions and basil leaves in chili sauce.

Noodles with crispy chicken, egg, bean sprouts, scallions and ground peanuts.

Stir-fried glass noodles, curry powder, pork, shrimp, calamari.

Thin rice noodles with bean sprouts and special brown broth.

Crispy egg noodle with boiled egg in curry sauce.

Thin rice noodles with ground peanuts, lime juice and chili.

Clear broth egg noodles with wonton (pork), snow peas, sprouts, and napa.

Tender slices of lamb, sautéed onion, bell peppers, celery, and carrots served with jasmine rice.

Thai-style grilled steak with chili dipping sauce, house salad, and jasmine rice.

Deep fried crispy chicken with bell peppers, red onions, basil leaves and served with steamed rice.

Tender slices of lamb with Thai Mus-Sa-Man curry, onions, coconut milk, sweet potato, carrots and cashew nuts.

Pan fried shrimp and chicken with mixed vegetables and chef's special sauce. Served with jasmine rice.

Catfish, scallops, shrimp, mussels, calamari, crab meat, mushrooms, broccoli, onions, bell peppers, chili sauce, basil leaves. Served with jasmine rice.

Tender slices of lamb, sautéed basil, bell peppers, and snow peas served with jasmine rice.

A combination of shrimp, chicken, and beef, sauteed with mixed vegetables and pineapple in a special sauce.

4oz.

4oz.

With coconut milk and fresh mango.

Appetizers: Fried dumplings & Thai rolls. Entrée: Shrimp & chicken pad thai.

Appetizers: Crab Rangoon & Thai licious wings. Entrée: Pad Himapan Chicken - Sautéed chicken with cashew nuts, onion, pineapple and bell peppers served with jasmine rice.

Appetizers: Pork dumplings & Thai roll. Entrée: Red Curry Chicken - Thai red curry with coconut milk, bamboo shoots, carrots, bell pepper and basil leaves with chicken & served with jasmine rice.

Appetizers: Fried dumplings & Thai licious wings. Entrée: Kaow Pad (Thai Fried Rice) - Fried rice with chicken and shrimp, egg, onion, tomato, carrot and green peas.

Appetizers: Fried tofu & vegetable spring rolls. Entrée: Tofu Ginger - sauteed with tofu, ginger, onion, mushrooms, bell pepper, baby corn, snow pea and scallion. Served with jasmine rice.

Appetizers: Crab Rangoon & Thai licious wings. Entrée: Ka-Prow - Ground chicken, onion, bell pepper, chili, basil leaves, scallions & fried egg on top.