Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Shrimp, scallop and calamari.
Stir fried vegetables and noodles.
Spicy.
Made with peanuts. Spicy.
Sweetened sauce with vinegar base.
Spicy.
Spicy.
Mild white sauce.
Mild white sauce.
Pork, chicken, or beef.
Pork, chicken, or beef.
Spicy.
Spicy, sweet, and salty sauce made from fermented black beans.
Spicy.
From above.
From above.
Jumbo shrimp, scallops, mixed chicken, beef and southerwested Chinese vegetables in chef's special sauce.
Jumbo shrimp, scallop, with mixed chicken sauteed with broccoli, carrot, pea pots and mushroom in white sauce.
Pork, beef, shrimp, and chicken stir fried with mixed vegetables.
Spicy.
Rice paper or crispy dough filled with shredded vegetables.
Fried spring roll.
A cut of meat taken from the shoulder.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked on a rack over a grill.
Marinated or glazed in a soy based sauce.
Cut into thin pieces.
Fried shrimp that has been rolled in coconut.
Fried wonton wrapper filled with crab and cream cheese.
Savory folded flatbread.
Fried potatoes.
Boneless spareribs, egg roll, fried shrimp, teriyaki, chicken wings, chicken fingers and crab rangoons.
Cooked over dry heat.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Stuffed dough.
Stuffed dough.
Stuffed dough.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Soup that is made from beaten eggs and broth.
Savory soup with a grain base.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory liquid dish made with a variety of vegetables. Soup made from bean curd.
Savory soup with mixed seafood. Soup made from bean curd.
Seasoned broth with filled wonton dumplings
Served with thin pancakes.
Served with thin pancakes.
Vegetable stir fry.
Meat or meatless. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy, sweet, and salty sauce made from fermented black beans.
Stir fried chicken and vegetable dish.
Sauce made from delicate, buttery mollusk.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sauce made from delicate, buttery mollusk.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy, sweet, and salty sauce made from fermented black beans.
Spicy.
Sweetened sauce with vinegar base.
Spicy.
Spicy.
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Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: Closed
Sunday: 11:00AM - 07:30PM
Tuesday: 10:00AM - 07:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 07:30PM
Wednesday: 10:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
