2 pieces. Crisp stuffed vegetable pyramid filled with baked potatoes, peas and spices.

Tender spiced chicken, green peppers, onion and carrot wrapped in flat flour bread.

Paneer (homemade Indian cheese) marinated in yogurt, lemon juice, garlic, ginger and barbequed. Wrapped in flat flour bread with green peppers, onion and carrot.

Marinated wings barbecued served with special yogurt and mint sauce.

Lamb chunks marinated in spices and cooked on skewers over coals in a sigri.

Deep fried marinated cauliflower dipped in chickpea flour, Indian herbs and spices.

Deep fried marinated potato slices dipped in chickpea flour, Indian herbs and spices.

8 oz

8 oz

8 oz

Mixed- Aloo Tikki, Samosa and Pakora

Ground chicken with onion, garlic and Himalayan spices wrapped in dough and steamed.

Chicken stir-fried with green chilies, bell peppers, red onions, herbs and spices.

Mo:Mo marinated in spices.

Mutton simmered in onion gravy and tomatoes then blended with spices. Served with basmati rice.

Mutton prepared with fresh vegetables and spices. Served with basmati rice.

Mutton with fresh tomatoes, onions, bell peppers and spices. Served with basmati rice.

Minced lamb blended with herbs, spices and barbecued in clay oven. Served with basmati rice, naan, house salad and mint sauce.

Tender pieces of tandoori chicken, chicken tikka, malai kebab, and barra kabab

Tender bone-in chicken marinated in cultured yogurt, garlic, ginger and spices then barbecued in a clay oven. Served with naan, basmati rice, chickpeas, house salad and mint sauce.

Boneless white meat chicken marinated in aromatic spices and yogurt then barbecued in a clay oven. Served with naan, basmati rice, chickpeas, house salad and mint sauce.

Boneless chicken breast marinated in creamy sauce and barbecued. Served with naan, basmati rice, chickpeas, house salad and mint sauce.

Minced paneer spiced and roasted in a clay oven. Served with naan, basmati rice, chickpeas, house salad and mint sauce.

Shrimp and salmon marinated in spices and delicately barbecued. Served with naan, basmati rice, chickpeas, house salad and mint sauce.

Shrimp marinated in yogurt, garlic, ginger and herbs cooked in a clay oven. Served with naan, basmati rice, chickpeas, house salad and mint sauce.

Lamb pieces marinated in spices and herbs then barbecued. Served with naan, basmati rice, chickpeas, house salad and mint sauce.

Finely minced finger rolls of lamb seasoned with exotic herbs and spices then barbecued in a clay oven. Served with naan, basmati rice, chickpeas, house salad and mint sauce.

Rack of Lambs marinated in fresh ground spices and herbs.

Roasted chicken breast cooked in rich, mildly spiced tomato-based sauce. Served with basmati rice.

Boneless chicken simmered in onion gravy and tomatoes then blended with aromatic spices. Served with basmati rice.

Boneless chicken and spinach cooked with hint of ginger and garlic. Served with basmati rice.

Tender chicken cooked in tangy sauce with potatoes and herbs. Served with basmati rice.

Boneless chicken cooked with fresh seasonal vegetables and herbs. Served with basmati rice.

Boneless chicken cooked in rich creamy sauce with herbs and topped with almonds. Served with basmati rice.

Chicken simmered with fresh tomatoes, onions, bell peppers and spices. Served with basmati rice.

Tender cubes of lamb cooked in yogurt based sauce with herbs. Served with basmati rice.

Tender cubes of lamb cooked in tangy sauce with potatoes. Served with basmati rice.

Boneless lamb cooked with spinach and hint of ginger and garlic. Served with basmati rice.

Lamb cubes cooked in onion gravy with tomatoes and spices. Served with basmati rice.

Boneless lamb cooked with fresh seasonal vegetables and herbs. Served with basmati rice.

Cubes of lamb cooked with fresh tomatoes and exotic spices. Served with basmati rice.

Tender pieces of lamb cooked in a rich creamy sauce and topped with almonds. Served with basmati rice.

Boneless lamb cubes with fresh tomatoes, onions, bell peppers and spices. Served with basmati rice.

Shrimp cooked in a mildly spiced tomato-based sauce. Served with basmati rice.

Shrimp cooked in a rich, mildly spiced tomato based sauce. Served with basmati rice.

Shrimp cooked with fresh seasonal vegetables and herbs. Served with basmati rice.

Shrimp cooked with spinach and a hint of ginger and garlic. Served with basmati rice.

Topped with almonds. Shrimp cooked in rich creamy sauce with herbs and spices. Served with basmati rice.

Shrimp cooked in tangy sauce with potato and spices. Served with basmati rice.

Spinach cooked with tender cubes of paneer and herbs. Served with basmati rice.

Tender cubes of paneer cooked in a creamy sauce. Served with basmati rice.

Paneer cubes cooked with fresh vegetables and spices. Served with basmati rice.

Homemade Indian cheese cooked with peas, herbs and spices. Served with basmati rice.

Paneer cooked with assorted seasonal vegetables in a smooth creamy sauce. Served with basmati rice.

Cubes of paneer cooked with onion, green peppers and tomato. Served with basmati rice.

Homemade Indian cheese cooked in a rich creamy sauce and topped with almonds. Served with basmati rice.

Basmati rice cooked with fresh vegetables and spices, nuts and raisins. Served with raita (yogurt sauce with minced tomato, cucumber and carrot).

Basmati rice cooked with marinated chicken and spices, nuts and raisins. Served with raita (yogurt sauce with minced tomato, cucumber and carrot).

Shrimp cooked with basmati rice and spices, nuts and raisins. Served with raita (yogurt sauce with minced tomato, cucumber and carrot).

Goat meat cooked with basmati rice and spices, nuts and raisins. Served with raita (yogurt sauce with minced tomato, cucumber and carrot).

Boneless lamb cooked with basmati rice and spices, nuts and raisins. Served with raita (yogurt sauce with minced tomato, cucumber and carrot).

Fresh vegetables stir-fried and spiced with curry sauce. Served with basmati rice.

Seasonal vegetables cooked in smooth creamy sauce and topped with almonds. Served with basmati rice.

Fresh cauliflower and potatoes cooked with tomatoes and spices. Served with basmati rice.

Mashed fresh vegetables filled with cottage cheese croquettes with onions and almonds in a creamy onion sauce. Served with basmati rice.

Okra sauteed with onions, tomatoes and spices. Served with basmati rice.

Chickpeas cooked with garlic, ginger and exotic spices. Served with basmati rice.

Black lentils cooked overnight on a slow fire then seasoned with fresh herbs and spices. Served with basmati rice.

Lentils with tomatoes seasoned with mild spices. Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Combination of naan, garlic naan and aloo kulcha.

thin crispy naan

8 oz

8 oz

8 oz