Diplomats - College Park, MD

Triple blanched and garlic mayonnaise.

Each. Fried capers parmesan bread crumbs and boquerones.

Prime beef burger with tomato, lettuce, 1000 island dressing, pickles and red onion.

Mushroom, cave-aged cheddar, arugula and soft egg.

Buttermilk biscuit, raisin and maple-sage butter.

Spiced pretzel bun.

Hook's gougeres.

Fried capers, rye-parmesan bread crumbs and boquerones.

Medjool dates, pea tendrils, pepitas and fontina.

Triple blanched and garlic mayo.

Buttermilk biscuits, chicken cracklings, raisin and maple-sage butter.

Carrot top pesto, egg yolk, roasted carrots and candied almonds.

Rapini, shallot and roasted green tomato creme.

Sesame soubise and bok choy.

Butter toasted granola, whipped ricotta, fig puree and local honey.

Fregola, castelvetrano olives, red onion, napa cabbage and aleppo vinaigrette.

Purple Leaf romaine, yogurt Caesar dressing, tom croutons and boquerones.

Braised radish, aromatics and parsley.

Prime beef burger, tomato, lettuce, American cheese, 1000 island dressing, pickles and red onion.

Mushrooms, cave-aged cheddar, pancetta, mizuna and soft egg.

Roasted tomatoes, rapini and quinoa tonnato sauce.

Lemon, dill, pickle, tartar sauce and Cajun bell pepper sauce.

Potato puree, braising greens, grilled leeks, cremini mushrooms and red wine cocoa nib sauce.

Marmalade onions and toasted sourdough.

Luxardo cherry whipped ricotta, ginger streusel and raw honey.

Graham cracker, buttercream and caramelized banana.

Caramel whipped cream, pistachio and cured citrus.