Seoulspice - College Park, MD

Chewy and chocolate-y.... You won't believe that these are gluten-free! From our friends at RISE Bakery in Adams Morgan.

Chewy and sweet.... You won't believe that these are gluten-free! From our friends at RISE Bakery in Adams Morgan.

Fresh pressed apples and kale, made in-house!

Yuzu lime juice, sweetened with a touch of honey. Made in-house!

Sparkling water pairs crisp, sparkling water with natural fruit flavors to provide a delicious taste with no calories, no sweeteners, all smiles.

Sparkling water pairs crisp, sparkling water with natural fruit flavors to provide a delicious taste with no calories, no sweeteners, all smiles.

A popular Korean juice beverage with real fruit!

A popular Korean juice beverage with real fruit!

Traditional Korean flavors: BEEF (bulgogi) bean sprouts, carrots, cucumbers, and kale slaw Korean hot sauce scallions, sesame oil, and roasted sesame seeds.

East meets West: BEEF (bulgogi) corn, cucumbers, kale slaw, and kimchi creamy sriracha scallions, cilantro, crispy garlic, and roasted sesame seeds.

Fresh Southwestern flavors: CHICKEN (garlic-ginger-soy) corn, carrots, and kale slaw cilantro-lime ranch scallions, cilantro, and crispy garlic. Try it with avocado!

Crunchy, pickley, funky: CHICKEN (garlic-ginger-soy) carrots, pickled radish, kale slaw, kimchi, and bean sprouts ginger-carrot sauce scallions, crispy garlic, roasted sesame seeds, and cilantro.

Unapologetically spicy: SPICY PORK (sweet-spicy-chili) corn, pickled radish, kale slaw, and kimchi Korean hot sauce scallions, crispy garlic, roasted sesame seeds, and fire powder.

A vegetarian’s delight: TOFU (garlic-ginger-soy) cucumbers, carrots, kimchi, and kale slaw ginger carrot sauce scallions, crispy garlic, and roasted sesame seeds.

Thin-sliced ribeye marinated in our sweet and savory bulgogi marinade and grilled to perfection.

Thin-sliced pork marinated in a spicy chili marinade and grilled perfectly.

Organic and locally-grown chicken, marinated and grilled in our garlic-ginger-soy marinade.

Organic Tofu made with non-GMO beans, braised and caramelized in our garlic+soy+ginger marinade.

Perfectly cooked sushi-grade white rice. Serves 3-4.

Cooked multi-grain blend of forbidden black rice and sushi-grade white rice. Serves 3-4.

Delicious chewy gluten-free noodles tossed with kale, carrots, roasted sesame seeds, and a garlic-ginger-soy-sesame marinade.

A Shin family recipe, passed down four generations! Korean cabbage pickled in chilis, ginger, and garlic. Vegan-friendly! Serves 4-6.

Shredded kale we lightly dress in our sesame marinade. Serves 4-6.

Freshly julienned Korean radish that is lightly pickled for a sweet, tangy kick. Serves 4-6.

Freshly diced cucumbers. Serves 4-6.

Fresh, crispy bean sprouts. Serves 4-6.

Fresh packed sweet corn. Serves 4-6.

Freshly julienned carrots. Serves 4-6.

Perfectly set white, liquid-gold yolk. Marinated in a sweet-soy base, these eggs are delicious on their own and a perfect complement to a rice bowl or salad.

Perfectly cooked sushi-grade white or purple rice piled high with your choice of ingredients.

Your choice of ingredients wrapped in white or purple rice and nori (seaweed). A delicious Korean-style burrito!

Hearty kale and crisp iceberg lettuce, topped with your favorite ingredients.

Delicious chewy noodles tossed with kale, carrots, roasted sesame seeds, and a garlic-ginger-soy-sesame marinade and topped with your favorite ingredients.

A perfectly sized meal for our smaller #SEOULMATES.