East Dumpling House - Rockville, MD

Rice paper or crispy dough filled with shredded vegetables.

Stuffed Chinese dumpling.

Flat sweet cake.

Stuffed dough.

Sushi roll with a shrimp filling.

Youtiao.

Soybeans.

Large.

Large.

Seasoned broth with filled wonton dumplings.

Soup that is made from beaten eggs and broth.

Large.

Large.

Large.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Soup with thin noodles made from rice flour.

Soup with thin noodles made from rice flour.

Stir fried rice.

Soup with thin noodles made from rice flour.

Stir fried rice.

Stir fried rice.

Soup with thin noodles made from rice flour.

Marinated and stir fried.

Soup with thin noodles made from rice flour.

Soup with thin noodles made from rice flour.

Spicy.

Served with brown sauce and vegetables.

Spicy.

Spicy.

Spicy stir-fry.

Served in a sweet sauce served with sesame seeds.

Battered and cooked in a sweet orange sauce.

Spicy.

Deep fried with sweet and spicy sauce.

Spicy.

Cooked in oil.

Spicy. Small.

Cooked in oil.

Cooked using moist heat.

Spicy.

Deep fried with sweet and spicy sauce.

Spicy.

Spicy.

Spicy stir-fry.

Spicy.

Marinated and stir fried.

Spicy stir-fry.

Spicy.

Ma la shuan.

Beef brisket.

A cut of meat including the rib.

Cooked wing of a chicken coated in sauce or seasoning.

An organ commonly found in birds and some other animals.

Cattle ligament.