Kai's Sushi & Grill - Chanhassen, MN

Include fried rice and shrimp sauce.

Include 2 pieces shrimp, vegetables, hibachi fried rice, and shrimp sauce.

Include 2 pieces shrimp, vegetables, hibachi fried rice, and shrimp sauce.

Include 2 pieces shrimp, vegetables, hibachi fried rice, and shrimp sauce.

Include 2 pieces shrimp, vegetables, hibachi fried rice, and shrimp sauce.

Tuna, salmon, white tuna, and avocado wrapped in cucumber.

Sliced cooked octopus smothered in house ponzu sauce.

Seared tuna and tobiko with Japanese seasoning.

Jalapeño halves stuffed with chopped tuna, salmon, yellowtail, and cream cheese, battered, deep-fried, and drizzled with sweet brown sauce.

Thinly sliced tuna, salmon, yellowtail, and white tuna topped with jalapeño and cilantro.

Thinly sliced yellowtail, jalapeño, cilantro, and hot sauce with ponzu sauce.

Lightly seared sliced NY strip, drizzled with homemade mustard sauce.

Snow crab, spicy mix tuna, yellowtail, salmon shrimp tempura, avocado, asparagus, and crunch in white sesame, soy wrapped, drizzled with sweet spiced sauce.

Lobster tempura, spicy crabmeat, asparagus, and cucumber topped with tuna, salmon, yellowtail, white tuna, eel sauce, and yummy sauce.

Tuna, salmon, yellowtail, shrimp tempura, asparagus, and avocado in soy wrap. Topped with spicy crabmeat, tempura crunch, spicy mayo wasabi, and mango sauce.

Shrimp tempura, crabmeat, and avocado topped with spicy salmon, crunchy, finish with wonton strip, eel, and fiery sauce.

Scottish Salmon, asparagus, avocado in soy wrap, topped with bluefin tuna, wasabi mayo, ponzu sauce, and scallion, flaming, aluminum foil wrapped.

BBQ Eel, cucumber, topped with layered avocado, tobiko, and sweet brown sauce.

Spicy mix (with tuna, salmon, and yellowtail) white tuna, cilantro, and avocado topped with tuna, salmon, yellowtail, white tuna, and jalapeño. Soy wrapped.

Shrimp tempura, spicy tuna, real snow crab, mango, and soy wrapped with eel sauce.

Tuna, mango, and cream cheese, layered with avocado, salmon tempura, topped with tobiko, eel sauce, yummy sauce, and soy wrapped.

Fresh mango and Scotland Salmon, topped with 4 pieces Scotland salmon and avocado, grazed with mango sauce and spicy mayo.

Real crabmeat and avocado topped with tuna, salmon, yellowtail, and white tuna, soy wrapped.

Spicy tuna, white tuna, and avocado topped with spicy crunchy crabmeat, glazed with spicy mayo and kambayaki sauce.

Crabmeat, avocado, and cucumber topped with tuna, salmon, yellowtail, and white tuna.

Fresh vegetable, shrimp tempura, and spicy mayo topped with fresh salmon, avocado, and yummy yummy sauce.

Shrimp tempura, crabmeat, avocado, and cucumber with crispy tempura flakes outside.

Soft shell crab tempura, shrimp tempura, avocado, cucumber, and tobiko inside, topped with spicy tuna, spicy salmon, and spicy yellowtail. Drizzled with triple sauce.

Spicy crunchy white tuna inside, topped with blackened tuna, avocado, tobiko, and crunchy, drizzled with spicy 123 sauce.

Spicy tuna, jalapeño and shrimp tempura topped with crabmeat, crunchy, and caviar drizzled with sriracha, kampayaki, and mayo sauce.

Shrimp tempura, cream cheese, avocado, jalapeño, and soy wrapped.

Spicy tuna, spicy salmon, spicy yellowtail, avocado, and crunch with sweet jalapeño sauce, soy wrapped.

Ahi tuna, avocado, cilantro topped with Scottish salmon, jalapeño, ponzu sauce, sriracha, and lime juice.

Spicy mix (tuna, salmon & yellowtail), white tuna, cilantro, avocado, topped with tuna, salmon, yellowtail, white tuna & jalapeno. Soy wrapped.

Scottish salmon, asparagus, avocado in soy wrapped, topped with bluefin Tuna, wasabi mayo, ponzu sauce, scallion, flaming aluminum foil wrapped.

Maguro.

Sake.

Hamachi.

Suzuki.

Matsu.

Hotategai.

Tako.

Ikura.

Unagi.

Saba.

Kani.

Ebi.

Tamago.

..

Spring mix, avocado, toasted cashew nuts, and jumbo grilled shrimp with homemade dressing.

Fresh organic spring mix.

Shredded crabmeat and cucumber tossed in spicy dressing.

Spring mix, fresh mango, cashew nut, and jumbo grilled shrimp with homemade dressing.

A delicious combination of squid (seasoned), mushroom, ginger, and sesame seed.

Home-made dumpling with pork and vegetables.

Soybean dusted with sea salt.

Soybean lightly cooked in garlic and butter.

Steamed shrimp dumpling.

Japanese deep-fried spring roll with sweet chili sauce.

Lightly fried tempura battered shrimp tossed in spicy sauce.

Lightly battered and deep-fried.

Japanese-style lightly fried crispy soft shell crab with dipping sauce.

Japanese octo-balls filled with diced octopus, tempura, and green onions.

Served with soup or salad and white rice.

Chicken lightly breaded and deep-fried. Served with soup or salad and white rice.

Served with soup or salad and white rice.

Served with soup or salad and white rice.

Served with soup or salad and white rice.

Served with soup or salad and white rice.

Served with soup or salad and white rice.

California roll lightly battered and deep-fried, topped with rice seasoning and yummy sauce.

Real crabmeat and avocado.

Fresh salmon, avocado, and cucumber.

Choice of salmon, white tuna, or yellowtail.

Tobiko, avocado, and wasabi soy mayo.

Smoked salmon and cream cheese.

Spicy scallop, mayo, crunch, and tobiko.

Spicy tuna, crunch, and sliced avocado on top, sprinkled with fresh water seaweed flakes.

Squash, avocado, asparagus, and cucumber.

Spicy and crunchy with tuna, salmon, and yellowtail.

Lobster tempura, asparagus, avocado, and tobiko with spicy yuzu sauce.

8 pieces jumbo shrimp.

Shrimp tempura roll, California Roll, spicy tuna roll. Served with miso soup or green salad.

3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail, and a salmon roll. Served with miso soup or green salad.

Chef’s choice of assorted fish. Served with miso soup or green salad.

10 pieces variety nigiri sushi with choice of California roll or spicy crabmeat roll. Served with miso soup or green salad.

6 pieces tuna, 6 pieces salmon with choice of 6 pieces yellowtail or 6 pieces white tuna. Served with miso soup or green salad.

6 pieces sashimi, 4 pieces sushi, with one spicy crunchy roll. Served with miso soup or green salad.

Assortment of chef’s choice of fresh fish and vegetables served over a bed of rice. Served with miso soup or green salad.

Broiled eel glazed with special tangy sauce over rice. Served with miso soup or green salad.

Homestyle curry served with white rice.

Homestyle curry served with white rice.

Homestyle curry served with white rice.

9 pieces sashimi, 4 pieces sushi, and a spicy crabmeat roll. Chef's special selection of assorted fresh fish.

16 pieces variety of nigiri sushi, shrimp tempura roll, and trio roll. Chef's special selection of assorted fresh fish.

18 pieces sashimi, 7 pieces sushi, dynamite roll, and trio roll. Chef's special selection of assorted fresh fish.

Pork bone broth, pork belly, Japanese fish cake, egg, sweet corn, snow peas, green onion, and nori.

Yaki udon stir-fried thick noodle with vegetables.

Red curry broth, jumbo shrimp, fish cake, egg, corn, and veggies.

With chicken and shrimp. Yaki udon stir-fried thick noodle with vegetables.

Yaki udon Stir fry thick noodle with vegetables.

Yaki udon stir-fried thick noodle with vegetables.

Miso blended with pork broth, shredded beef, egg, sweet corn, green onion, and nori (choice of regular or spicy).