sautéed in wine, garlic butter & bbq spices | K
succulent fried shrimp in spicy cream sauce
two jumbo lump cakes, lemon butter
broiled, topped with romano cheese
roasted double breast, garlic-herb cheese, lemon butter | K
three jumbo lump crab cakes, sizzling lemon butter
tender corn-fed midwestern beef
16 oz USDA Prime, marbled for flavor & deliciously juicy
two tender 4 oz medallions with six large shrimp
16 oz USDA Prime, richly flavored, slightly firmer
full flavored 24 oz USDA Prime cut
40 oz USDA Prime, richness of a strip, tenderness of a filet
fresh berries and mint
vanilla bean custard with raw sugar crust | GF
vanilla, raisins, jack daniel’s whiskey sauce
rich flourless cake, ganache, raspberry sauce | GF
fresh seasonal berries with a rich vanilla cream
romaine hearts, parmesan & romano, creamy caesar | GF | K
bacon & bleu cheese on crisp greens served with bleu cheese dressing | GF | K
baby lettuces, grape tomatoes, red onion, garlic croutons | GF | K
one pound, fully loaded | GF
with three cheese sauce
smooth and creamy | GF
with pecan crust
a ruth’s classic
hollandaise sauce | GF | K
bacon, honey butter
traditional hand cut
pan-roasted, fresh thyme
cavatappi pasta, tender lobster, white cheddar sauce
cavatappi pasta, white cheddar sauce
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Hours of Service:
Friday: 04:30PM - 08:45PM
Monday: 04:30PM - 08:45PM
Sunday: 04:00PM - 08:45PM
Tuesday: 04:30PM - 08:45PM
Saturday: 04:00PM - 08:45PM
Thursday: 04:30PM - 08:45PM
Wednesday: 04:30PM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
