Tom Reid's Hockey City Pub - Saint Paul, MN

tom’s canadian specialty. the original french-canadian classic. french fries baked with fresh mozzarella cheese curds and smothered in our home-made beef gravy. this is truly as canadian as it getscanadian poutine

your choice of seasoned meats, green onion, fresh tomatoes, cilantro and cheddar cheese sandwiched between flour tortillas. vegetarian option: cucumbers, red onion, green peppers

french fries served with a generous helping of melted cheddar jack cheese and our homemade hockey city chili

one pound of wings available as traditional wings or homemade boneless breaded wings. have them plain or tossed in your choice of sauce or dry rub. buffalo, gold rush, sweet chili, bbq, habañero, teriyaki, sweet and sour, bourbon, cajun dry rub, and sea salt and pepper dry rub. served with a side of celery and choice of ranch or bleu cheese dressing. regular or boneless wings. try a combo of any three of the above sauces for an additional $1.50

tom’s canadian specialty. four meaty ribs served with french fries. we smoke curlies brand pork ribs (the best ribs money can buy) and baste them with our homemade bbq sauce made with canadian whiskey

three mini brats boiled in grain belt premium beer served with chips and sauerkraut on the side

tri-colored tortilla chips with melted cheddar cheese, lettuce, tomatoes, cilantro, and jalapeños topped with your choice of seasoned meat. sour cream and salsa are served on the side. vegetarian option: cucumbers, red onion, green peppers

tom’s canadian specialty. mini pulled pork sliders made with our own canadian whiskey bbq sauce and served with chips

tom’s canadian specialty. tom's famous walleye made bite-sized. pan-fried walleye mini-fillets topped with tartar sauce. served with chips. have it either classic or cajun spiced

a half-pound of tender bites of sirloin steak served with fries and a side of cucumber wasabi dressing for dipping

lightly breaded strips of tender chicken served with french fries and bbq sauce for dipping

half-pound of lightly breaded nuggets of white cheddar cheese. served with french fries and a side of marinara or ranch dressing

ask your server for today’s featured bowl of award-winning homemade soup or hockey city chili. served with french bread

all you can eat award-winning soup and salad bar. available for lunch only! monday - friday 11am - 3pm

fresh mixed leaf veggies with shredded carrots, tomatoes, cucumbers, red onion and croutons

mixed leaf greens tossed with bleu cheese crumbles, tortilla strips, and craisins. tender bites of steak, bacon, and fried onion with melted bleu cheese top this hearty salad

crispy shell filled with lettuce, onions, black olives, tomatoes, cilantro, cheddar cheese and your choice of seasoned meats. served with sour cream and salsa. vegetarian option: cucumbers, red onion, green peppers

grilled chicken breast, crisp romaine, parmesan cheese, croutons and our house-made creamy caesar dressing

we bake and then sear a boneless chicken breast with fresh coconut and corn meal and lay it across a bed of mixed greens, cucumbers, craisins, diced tomatoes, mozzarella cheese, hard boiled eggs and a sprinkling of coconut flakes. we recommend our sweet thai chili or our homemade balsamic-honey mustard to dress up your salad

fresh mixed greens, grilled chicken breast, cucumbers, tri-colored corn tortilla strips, diced tomatoes, artichoke hearts, cilantro, and of course our cucumber-wasabi dressing

melted cheddar cheese covers three enchiladas filled with either chicken or beef and topped with the greatest, reddest, most flavorful enchilada sauce ever made. served with lettuce, sour cream, our homemade pico de gallo and spanich rice on the side. chicken or beef

three delicious soft tacos with your choice of filling topped with shredded cheese, lettuce, and our homemade spicy pico de gallo. served with a side of spanish rice. vegetarian option: cucumbers, red onion, green peppers

build it how you want it. the perfect blend of peppers, onions and your choice of freshly seasoned chicken or steak. top it with shredded cheese, lettuce, sour cream, and our homemade pico de gallo. spanish rice and four warmed flour tortillas are served on the side

tom’s canadian specialty. pan-fried walleye crusted in panko breading and chopped pecans, finished with honey-pecan butter. served over a medley of wild and white rice, with coleslaw

tom’s canadian specialty. tom’s famous walleye lightly dusted with flour and pan fried. served over a medley of wild and white rice, with coleslaw. have it either classic or cajun spiced

tom’s canadian specialty. have a full rack of ribs for what others charge for a half rack. we smoke curlies brand pork ribs (the best ribs money can buy) and baste them with our homemade bbq sauce made with canadian whiskey. they come out steaming hot with a side of fries and coleslaw

our classic, big and juicy burger char-broiled to perfection and served on our classic hamburger bun. add choice of toppings ($0.50 each): american, swiss, cheddar, pepper jack, provolone, bacon, mushrooms, raw onion, fried onion, jalapeño, green pepper, pineapple, buffalo sauce, gold rush sauce, bbq, habañero or teriyaki sauce

our classic patty with a zip! zesty and cool topped with bleu cheese crumbles and fried onions

topped with bbq sauce, american cheese and a pineapple slice

topped with cheddar cheese and our tangy bbq sauce

caution: spicy can not begin to describe this burger. topped with pepper jack cheese, jalapeños and hot homemade habañero sauce

topped with american cheese and crispy smoked bacon

sautéed mushrooms and swiss cheese served on our classic bun

tom’s canadian specialty. named after our friends to the north, this burger gets canadian bacon, provolone cheese, and of course mayonnaise to cover this classic served on a hamburger bun

our classic burger smothered with melted american cheese and fried onions. served on nine-grain bread

tom’s canadian specialty. two third pound patties, bacon, fried onions, and tom's signature canadian whiskey bbq sauce make this yukon a burger to remember. served on a classic hamburger bun

three of our 1/3 pound all beef patties (that’s a pound of beef, math freaks) topped with a triple helping of american cheese, raw onion, bacon, bacon, and some bacon. served with lettuce, tomato, chips and a pickle spear. open wide, this is one ridiculously wild burger

tom’s canadian specialty. canadian bacon, lettuce, tomato and mayo served on our nine-grain toast

a grilled teriyaki chicken breast served on a classic bun. topped with a pineapple slice and a side of ranch dressing

char-broiled chicken breast topped with spicy buffalo sauce and pepper jack cheese on a white bun with a side of bleu cheese dressing

tom’s canadian specialty. sliced beef smothered in canadian whiskey bbq sauce and cheddar on a bun

tom’s canadian specialty. pulled pork smoked in house and smothered in canadian whiskey bbq sauce

tom’s canadian specialty. grilled chicken breast topped with sautéed mushrooms, canadian bacon and swiss cheese. served on our nine-grain bread

tom’s canadian specialty. spiced-up with cajun seasoning and canadian whiskey bbq sauce. this sandwich adds southern flair to a classic grilled chicken breast sandwich on nine-grain bread

tom’s canadian specialty. no whiskey in this one. smoked turkey breast, canadian bacon, pepperoni, bacon, lettuce, tomato, american cheese and mayo. served on grilled 9-grain bread

tom’s canadian specialty. slow-roasted beef, sliced and piled high on french bread with provolone cheese and gravy or au-ju for dipping

tom’s canadian specialty. our flour dusted walleye pan fried and served on a french baguette. served with lettuce and tomato. have it either classic or cajun spiced

tom’s canadian specialty. canadian melt canadien fondu canadian bacon and melted provolone cheese served on our nine grain bread with banana peppers, tomato, mayo, and of course, maple syrup

grilled chicken breast covered with our unique cucumber-wasabi sauce and provolone cheese. cucumber, lettuce, red onion and tomato round out this mouth-watering sandwich on grilled nine-grain bread

fresh coconut and corn meal crusted boneless chicken breast topped with provolone and our homemade balsamic honey mustard on our grilled nine-grain bread

a puck dog made chicago style. no ketchup allowed. mustard, onion, relish, pickle, tomato and banana peppers all piled up on our classic hamburger bun in this windy-city classic

tom’s canadian specialty. grilled all beef ¼ pound puck dog on our toasted hamburger bun. covered with mustard, coleslaw, and chopped onion. this is a canuck favorite

served on a classic hamburger bun, this puck dog is smothered in tom’s famous chili then topped with cheese and green onion