Grilled zucchini slices stuffed with feta & fresh herbs
With feta and kalamata olives & served with pumpkin seed flatbread
Dates stuffed with chorizo & wrapped in applewood smoked bacon then simmered in a spicy tomato sauce
New orleans style with oil & spices, over french bread
Thin slices of ultra rare beef topped with olive oil, fresh shaved parmesan & served with toast points
Offering four premium, select cheeses from around the world. Served with fresh fruit & house made crackers
Shrimp, scallop, beef tenderloin, smoked sausage & vegetables, blackened & topped with sesame vinaigrette
Ask your server for daily selections
Mixed greens tossed with a red wine vinaigrette, tomatoes, carrots & red onion
Crisp romaine tossed with house made caeser dressing, fresh parmesan & house made croutons
Iceberg wedge topped with blue cheese & red wine vinaigrette dressing and served with tomato
Caramelized onions, candied pecans, arugula, goat cheese & pomegranate vinaigrette
Poached pear, sliced strawberries, blue cheese crumbles, toasted pecans & balsamic reduction
Baked with a horseradish & pecan crumb topping and served over mustard cream sauce. Served with red beans & rice
Two fresh 4oz. Cold water canadian lobster tails & shellfish steamed in a mildly spiced butter broth with corn on the cob, potatoes, green beans & smoked sausage
Olive oil, breadcrumbs, grilled and topped with lemon caper butter. Served with feta mashed potatoes & grilled asparagus
Topped with sesame dressing and served with red beans & rice and sesame slaw
Thin scallops of pork tenderloin breaded and sauteed in olive oil with garlic, lemon and capers. Served with braised cabbage, mashed potatoes and asparagus
Ask your server for our featured chicken special
12oz choice cut strip steak char-grilled to order and served with white wine mustard veal sauce and hand cut fries
8oz. Filet pan served & topped with bearnaise sauce
Fresh local asparagus & mushrooms in cream sauce, tossed with bowtie pasta and topped with scottish smoked salmon and fresh grated parmesan cheese
Ask your server for our featured pasta special
Wrapped in bacon, served with green beans, corn & mashed potatoes with chicken gravy
Broccoli, asparagus, carrots, mushrooms, fried tofu & coconut milk served with rice
Enchiladas filled with sweet potato, arugula, roasted red peppers, cheese blend and sour cream, topped with red cabbage slaw. Served with black beans and cilantro rice
Premium beef ground in house on a fresh, house-made bun. Served with mash potatoes and gravy. Ask your server for available toppings
Graham cracker crust with a creamy key lime custard filling; topped with fresh chantilly cream
Award winning vanilla custard topped with caramelized sugar
Topped with dark chocolate, white chocolate & whiskey sauce
Flourless chocolate cake made with belgian chocolate
2 scoops of house-made ice cream topped with hot fudge, whipped cream,pecans & a cherry
Frazer's own artisan ice cream and sorbet. Made with real ingredients. Please ask your server for current selections
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.