Choice of Pork, Tri-Tip, Chicken, Meatloaf **Burnt Ends, Polish Sausage** (**available after 5 pm**), served with one side (toasted bun/bread $0.75)
Pulled rib and pork meat over hand cut fries topped with cheese sauce and freshly grated sharp cheddar
Slowly smoked for hours over wild cherry & hickory, served with one side
Slow smoked served with mango, ginger & habanero bbq sauce
Served in cast iron skillet with side of honey butter (15 minute prep time from 11-5)
Slow smoked for many hours tossed in black isle bbq (available after 5 pm only)
Mixed greens, cherry tomatoes, onions, sunflower seeds, feta cheese with lemon and thyme agave vinaigrette
Chopped Iceberg, cherry tomatoes, crispy bacon, hard boiled egg, bleu cheese, pickled red onions with a house ranch dressing
Slow smoked beef brisket burnt ends tossed in our sweet and spicy grilla bbq
Pulled pork over crisp fries topped with cheese sauce and freshly grated white cheddar.
Bone in leg and thigh of the duck slow poached in it’s own fat served with toast point and an apricot glaze
Pulled Pork, black beans, corn, cheese sauce, pick de gallo, sour cream topped with smoky sweet and spicy Serrano chili sauce
Crispy on the outside and fluffy in the middle. Cheesy with a kick. Served with a Cajun aioli.
Smoked jalapeños, mixed peppers, onions and tomatoes over crisp fries topped with cheese sauce and freshly grated white cheddar
Baked Beans with pulled pork and bacon
Slow smoked with cherry and a touch of hickory, spritzed throughout, high fives with our finishing basting sauces and rubs
Smoked slowly over cherry and hickory basted with wee tilly’s bbq sauce, pulled to order
Smoked tri tip steak sliced to order piled high on a brioche bun
Hours of Service:
Friday: 11:00am - 3:30pm
Monday: 11:00am - 8:30pm
Sunday: 12:00pm - 3:30pm
Tuesday: 11:00am - 8:30pm
Saturday: 11:00am - 3:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.