Lettuce, tomato, onion, and stuffed olives.
Lettuce, tomato, onions, olives, Swiss, cheddar, ham, turkey, and bacon.
Served with honey dijon sauce.
Grilled filet breast of chicken (never frozen), cubed, and marinated in our special teriyaki marinade with cheddar cheese, mayonnaise, lettuce, and tomato. On pita. Served with potato chips and a pickle spear.
Select trimmed pork tenderloin, marinated in our special blend of herbs, and spices with lettuce, tomato, and sour cream cucumber dressing. On pita. Served with potato chips and a pickle spear.
Thin sliced, oven-prepared breast of turkey, melted Swiss, sauteed green peppers, mushrooms, and mayonnaise. On sub roll. Served with potato chips and a pickle spear.
Shredded turkey breast in our very special recipe of herbs, spices, and shredded lettuce. On pita. Served with potato chips and a pickle spear.
Three golden fried chicken tenders, potato wedges, and 2 of our homemade dipping sauces. Served with potato chips and a pickle spear.
Ham, salami, bologna, provolone cheese, lettuce, tomato, onion, spicy oil, and vinegar dressing. Grilled. On sub roll. Served with potato chips and a pickle spear.
Select, wafer-sliced corned beef, Swiss cheese, sauerkraut, and mustard. On rye. Served with potato chips and a pickle spear.
Sauteed onions, green peppers, mushrooms, mayonnaise, lettuce, and tomato. On pita. Served with potato chips and a pickle spear.
Wafer-sliced steak, sweet grilled onions, provolone cheese, special herb seasoning, and shredded lettuce. On sub roll. Combination. Served with potato chips and a pickle spear.
Thin-sliced, oven-prepared, smoked turkey breast, havarti cheese, dijon-ranch dressing, lettuce, and tomato. On grilled sourdough. Served with potato chips and a pickle spear.
Cold shrimp in our own special spicy-herb dressing and shredded lettuce. On pita. Served with potato chips and a pickle spear.
Ham, turkey breast, bacon, Swiss cheese, cheddar cheese, lettuce, tomato, and mayonnaise. On sub roll. Served with potato chips and a pickle spear.
Grilled slices of ham, melted Swiss cheese, mayonnaise, and lettuce. On sub roll. Served with potato chips and a pickle spear.
Light, water-packed tuna in our unique recipe of herbs and spices, and shredded lettuce. On sub roll. Served with potato chips and a pickle spear.
Melted cheddar, Swiss, provolone cheese, lettuce, tomato, mayonnaise, spicy oil, and vinegar dressing. On sub roll. Served with potato chips and a pickle spear.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.