Garlic Parmesan bread sticks with whole grain honey mustard and marinara dips.
Creamy dip with artichokes, spinach, and diced tomatoes served warm with tri-color tortilla chips.
Traditional, roasted red pepper and black bean hummus, served with toasted pita points, carrots celery and red peppers.
Marinated Roma and sun-dried tomatoes topped with fresh house-made mozzarella served over focaccia toast and drizzled with balsamic glaze.
Pimento cheese, roasted red peppers, served with toasted pita points.
Chicken wings marinated for 24 hours in rosemary and garlic and roasted in our wood-burning oven, no grease, no frying - served with celery and your choice of ranch or gorgonzola dressing.
Chicken wings marinated for 24 hours in rosemary and garlic and roasted in our wood-burning oven, no grease, no frying - served with celery and your choice of ranch or gorgonzola dressing.
Chicken wings marinated for 24 hours in rosemary and garlic then roasted with pineapples in our wood-burning oven, no grease, no frying - served with jerk sauce, celery and your choice of ranch or gorgonzola dressing.
Chicken wings marinated for 24 hours in rosemary and garlic and roasted in our wood-burning oven, no grease, no frying - served with celery and your choice of ranch or gorgonzola dressing.
Chicken wings marinated for 24 hours in rosemary and garlic then roasted with jalapenos in our wood-burning oven, no grease, no frying – topped with chopped pistachios and cilantro served with celery and your choice of ranch or gorgonzola dressing.
Spring mix with pistachios, crumbled Goat cheese and croutons tossed with housemade white balsamic vinaigrette.
Hearts of romaine topped with croutons and fresh parmesan.
Chopped Romaine hearts drizzled with housemade lemon tahini vinaigrette, roma tomatoes, kalamata olives, roasted red peppers, feta cheese and banana peppers.
Romaine tossed with gouda, diced tomatoes, black bean corn salsa and creamy chili pepper dressing topped with our wood-roasted blackened chicken and tortilla strips.
Spring mix and romaine layered with wood-roasted chicken, burrata and artichoke hearts and tossed with roasted tomato vinaigrette, bruschetta tomatoes and fresh basil.
Spring mix with pistachios, crumbled goat cheese and croutons tossed with house made white balsamic vinaigrette.
Hearts of romaine topped with croutons and fresh Parmesan
Chopped Romaine hearts drizzled with housemade lemon tahini vinaigrette, roma tomatoes, kalamata olives, roasted red peppers, feta cheese and banana peppers.
Sliced pepperoni with mozzarella and mushrooms on our housemade tomato sauce base. Traditional and whole wheat doughs are vegan.
Spicy Italian sausage, prosciutto, mozzarella and gorgonzola on a tomato sauce base topped with fresh oregano. Traditional and whole wheat doughs are vegan. (Gorgonzola contains-Gluten)
Wood-roasted chicken with BBQ sauce, smoked gouda, mozzarella and red onion topped with fresh cilantro. Traditional and whole wheat doughs are vegan.
4 meats (sausage, pepperoni, prosciutto & bacon) and 4 cheeses (mozzarella, parmesan, gouda & goat cheese) on an olive oil base. Traditional and whole wheat doughs are vegan.
Fresh pineapple, prosciutto and mozzarella on an olive oil base and topped with fresh cilantro. Traditional and whole wheat doughs are vegan.
Wood-roasted chicken tossed in sweet chili sauce with goat cheese, mozzarella, roasted red peppers and pistachios drizzled with thai peanut satay sauce. Traditional and whole wheat doughs are vegan. (Sweet Chili sauce contains-Dairy & Gluten)
Wood-roasted chicken with mozzarella, rosemary, wild mushrooms, caramelized onions and 4 cheese blend with an olive oil base. Traditional and whole wheat doughs are vegan.
Black bean spread base with mozzarella and cheddar, wood-roasted chicken, roma tomatoes and sliced fresh jalapenos topped with sour cream. Traditional and whole wheat doughs are vegan.
Prosciutto, mozzarella, mushrooms, artichoke hearts, kalamata olives and roasted garlic on an olive oil base. Traditional and whole wheat doughs are vegan.
Buffalo wing sauce base, mozzarella, gorgonzola and roasted chicken, topped with fresh celery. Traditional and whole wheat doughs are vegan. (Gorgonzola contains-Gluten)
Spicy shrimp on a Sriracha base with sun-dried tomatoes, roasted red peppers, mozzarella, goat cheese and fresh basil. Traditional and whole wheat doughs are vegan.
Wood-roasted chicken, crumbled bacon, roma tomatoes, spinach, feta and mozzarella on an olive oil base. Traditional and whole wheat doughs are vegan.
Our signature spicy sausage crumbled over a four-cheese blend and our house recipe tomato sauce baked, then drizzled with sirracha-infused honey. Traditional and whole wheat doughs are vegan.
Roma tomatoes, mozzarella, kalamata olives, red onions and feta cheese on an olive oil base topped with basil and balsamic glaze. Traditional and whole wheat doughs are vegan.
Sliced pears, mozzarella, gorgonzola, walnuts & caramelized onions on an olive oil base. (Gorgonzola contains-Gluten)
Fresh, housemade mozzarella, roma tomatoes and fresh basil on an olive oil base. Traditional and whole wheat doughs are vegan.
Wild mushrooms, broccoli, onions, peppers and fresh oregano with our house recipe tomato sauce and mozzarella. Traditional and whole wheat doughs are vegan.
4-cheese blend mozzarella, parmesan, gouda and goat cheese with sun dried tomatoes on an olive oil base. Traditional and whole wheat doughs are vegan.
Pimento base, roasted red peppers, fresh spinach and bacon.
Wood-roasted, blackened chicken sauteed with bell peppers, onions, cajun spices and gorgonzola cream sauce.
Fresh basil, garlic, red onion and pomodoro sauce over angel hair pasta.
Crumbled bacon and wood-roasted chicken tossed with wild mushroom alfredo sauce over angel hair pasta.
Meatballs served over angel hair and topped with pomodoro sauce, fresh oregano and shaved parmesan.
Sauteed shrimp, crumbled bacon, red onions and sun dried tomatoes tossed with alfredo sauce and penne.
Buttery graham cracker crumble topped with melted dark chocolate and toasted marshmallows.
The popular candy bar in a pie, dark chocolate and peanut butter mouse full of Reese's peanut butter cups.
A slice of extra light and creamy gourmet cheesecake on a thick, buttery graham crust.
A giant caramelized cookie overflowing with chocolate morsels served straight out of the oven and drizzled with chocolate sauce.
Lemonade from fresh lemons in house every day.
1/2 fresh-brewed iced tea and 1/2 fresh-squeezed lemonade.
Fruit Punch
Naturally caffeine-free with flavors of pure vanilla and sassafras.
Fresh-Squeezed Lemonade, from fresh lemons in house every day.
7" Pizza
7" Pizza
Comes with Tomato Sauce
Comes with Tomato Sauce
Comes with Tomato Sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.