N1. Pad Thai

Chicken or shrimp stir fried rice noodles with eggs, onion, sprouts, and peanuts in sweet tamarind sauce.

N2. Woon-Sen Pad Thai

Low-fat. Chicken or shrimp pad Thai made with low-carb clear noodles.

N6. Thai Hut House Special

Thai spicy. beef or chicken or shrimp stir fried pasta noodles with mixed vegetables in a very spicy housemade sauce.

N7. Lad-Na

Beef or chicken or shrimp stir fried rice noodles with greens in spiced Thai brown gravy.

N8. Mee Krob Lad-Na

Beef or chicken or shrimp crispy egg noodles with broccoli and mushrooms in spiced Thai brown gravy.

N3. Pad Kee Mau

Beef or chicken or shrimp stir fried flat rice noodles with greens and fresh basil in a special Thai soy-sauce.

N4. Pad See Ew

Beef or chicken or shrimp stir fried flat rice noodles with eggs and greens in a special Thai soy-sauce.

N5. Pad Woon Sen

Low-fat. Chicken or shrimp or tofu stir fried low-carb clear noodles with vegetables in a special Thai soy-sauce.

N7. Lad-Na (Seafood)

Mixed seafood version with shrimp, scallops, and imitation crab meat.

N8. Mee Krob Lad-Na (Seafood)

Mixed seafood version with shrimp, scallops, and imitation crab meat.

J1. Hibachi Plate

Steak or chicken or shrimp or vegetable sauteed with mushrooms in a soy-sauce.

J2. Teriyaki Plate

Steak or chicken or shrimp or vegetable sauteed with carrots and broccoli in a teriyaki sauce.

J3. Combination Plate

Steak, chicken, shrimp, vegetable.

F1. Chinese-Style Fried Rice

Sweet sausage or chicken or shrimp or vegetable fried rice with mixed vegetables.

F2. Spicy Basil Fried Rice

Thai spicy. Chicken or shrimp or vegetable fried rice with spicy Thai basil.

F3. Pineapple Fried Rice

Chicken or shrimp or vegetable sweet fried rice with pineapple chunks, raisins, snow peas, and scallions.

S1. Beef Pho Noodle Soup

Rice noodles, sliced beef, beef meatball, sprouts, and Thai basil in savory beef broth.

S2. Tom Yum

Chicken or shrimp. Mild hot and sour vegetable broth soup with mushrooms, lime and Thai spices. Small (no rice) Large ( with steamed rice).

S3. Tom Kha

Chicken or shrimp. Creamy mild spiced coconut milk and galangal soup with mushrooms, onion and cilantro. Small (no rice) Large ( with steamed rice)

A1. Spring Rolls

3 pieces. Pork and vegetables fried in a thin wrapper. Served with Thai sweet chili sauce.

A2. Shrimp Rolls

4 pieces. Fried wonton wraps stuffed with seasoned shrimp. Served with Thai sweet chili sauce.

A3. Summer Rolls

3 pieces. Shrimp, pork, parsley, and rice noodles in rice paper and served with Thai peanut sauce.

A4. Crab Rangoon

7 pieces. Fried wonton with imitation crab and cream cheese. Served with Thai sweet chili sauce.

A5. Deep Fried Wonton

7 pieces. Fried wonton stuffed with ground pork. Served with Thai sweet chili sauce.

A6. Thai Fish Cake

8 pieces. Minced fish and curry patties lightly fried. Served with Thai sweet chili sauce.

A7. Meat Satay

4 pieces. Low-fat. Pork or beef or chicken choice of seasoned meat grilled skewers. Served with Thai peanut sauce.

A8. Thai-Style Chicken Wings

6 pieces. Fried wings served with Thai sweet chili sauce.

A9. Papaya Salad

Thai spicy, low-fat. Shredded green papaya, grape tomatoes and Thai chilies in a hot and sour dressing.

A10. Dumplings

6 pieces of pork and shrimp wrapped in a wonton.

A11. Gyoza

6 pieces of pork wrapped in a dumpling wrapper.

E1. Seafood Hot Plate

Thai spicy. Stir fried shrimp, scallops, imitation crab meat and vegetables in Thai chili paste.

E2. Spicy Basil Stir-Fry

Thai spicy. Beef or chicken or shrimp or tofu. Stir-fry with bamboo shoots, onion, bell pepper, Thai basil and fresh chilies.

E3. Ginger Sauce Stir-Fry

Beef or chicken or shrimp or tofu stir-fry with fresh ginger, onions and mushrooms in a Thai ginger sauce.

E4. Garlic Sauce Stir-Fry

Beef or chicken or shrimp or tofu stir-fry in a Thai garlic sauce with mixed vegetables.

E5. Mixed Vegetable Stir-Fry

Chicken or shrimp or tofu stir-fry with seasoned mixed vegetables.

E6. Cashew Chicken Stir-Fry

Thai spicy. Stir-fry with chicken, cashew nuts and mixed vegetables in a spicy Thai chili sauce.

E7. Thai Pepper Steak

Stir fried vegetable and steak.

E8. Sweet & Sour Stir-Fry

Chicken stir-fry with tomato, onions and bell pepper in Thai sweet and sour sauce.

E9. Thai Beef & Broccoli

Stir fried beef and broccoli.

E10. Larb Nua Beef Salad

Lettuce topped with seasoned ground beef.

E10. Larb Nua Beef Salad

Combo version sticky rice and beef broth soup.

E11. Pra-Som-Rod

Fried fish in mild Thai sweet and sour sauce.

E12. Pra-Lad-Prik

Thai spicy. Fried fish with bamboo shoots, mushrooms, bell pepper, and Thai basil in spicy curry sauce.

E13. Pra-Pad Spicy Basil

Thai spicy. Fried fish with bamboo shoots and bell pepper in spicy Thai basil sauce.

E14. Pra-Pad Ginger

Fried fish with fresh ginger, scallions and mushrooms in mild Thai bean paste.

C1. Yellow Curry

Thai spicy. Beef or chicken or shrimp or tofu. Sweetly spicy yellow curry made with coconut milk, potato and sweet onion.

C2. Red Curry

Thai spicy. Beef or chicken. Savory spicy red curry made with coconut milk, bamboo shoots, bell pepper, and basil.

C3. Green Curry

Thai spicy. Beef or chicken. Strong spicy green curry made with coconut milk, bamboo shoots, bell pepper, and basil.

C4. Massaman Curry

Thai spicy. Beef or chicken. Thick spicy curry made with coconut milk cinnamon, anise, onion, and potatoes.

B1. Thai Bubble Tea

B2. Thai Iced Coffee

B3. Soft Drink

B4. Sweet tea and Unsweet tea

B4. Thai Ice Tea

Sweet Thai tea brewed fresh daily and served cold alone

B5. Hot Jasmine Tea

Fresh hot Jasmine tea.

B6. Bottled Water

Cold bottled water.

B7. Fruit Green Tea

A mixture of our hot jasmine tea with a fruit concentrate shaken together and served over ice.