For every Alex’s Lemonade purchase, $1.25 will be donated to Alex’s Lemonade Stand Foundation to help fight childhood cancer.
Raspberry puree, Alex's Fresh Lemonade, fresh lime and mint leaves
1/2 Lemonade 1/2 Unsweet Tea
Seared fresh orange / fresh lime juice / chilled water
Center-cut, wrapped in applewood-smoked bacon
Bacon-wrapped, bleu cheese sauce, port mushrooms
Bacon-wrapped tenderloin topped with shrimp in a Key lime butter sauce
Traditional ribeye
Chile-crusted ribeye topped with Cajun butter
Wood grilled center cut sirloin, sliced and topped with a roasted garlic thyme butter
Traditional Strip
Basted with Key lime butter, fresh vegetables, served with choice of side
Grilled salmon, lobster fondue, choice of side
Bruschetta tomatoes / basil / spinach / burrata / light balsamic cream sauce
Spicy Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes
Crisp Ranch Rings, smoked tomato jack cheese sauce, choice of side
Grilled chicken, honey garlic glaze, cherry tomatoes, balsamic, basil, seasonal vegetable, choice of side
Slow-roasted and grilled, java BBQ sauce, fresh fruit, choice of side
key lime butter sauce / ancient grains pilaf / seasonal vegetable / Shrimp - Dinner Portion Only
Ground steak / creamy smoked tomato sauce / grilled focaccia
(2) Avocado-lime slaw / charred corn salsa
Buffalo=BBQ sauce / avocado-lime slaw / charred corn salsa
Tillamook cheddar / pickles / sautéed onions / yellow mustard
Shaved prime rib / horseradish sauce / crispy onions / toasted brioche
Crispy pork belly / cherry bourbon glaze / ember-loaded corn
Sriracha glaze / lettuce / green onion
Thai chili sauce / green onion / pumpkin seed
Toasted focaccia / smashed avocados / spring mix / tomato / cucumber / feta / avocado-lime vinaigrette
Thyme butter
Toasted ciabatta / chopped burrata / bruschetta tomatoes
Shaved NY Strip / crispy herbed potatoes / cilantro chimichurri / pickled red onions
Buttermilk and cilantro marinated and grilled over hardwood
Wood grilled sliced steak
Simply grilled Salmon (No Butter or Seasoning)
Tender, wood fired Ribs with BBQ Sauce
Flash fried smoked wings
Noodles tossed with homemade cheese sauce
Flattop grilled burger with brioche bun
Hand breaded in tempura and flour
Grilled or crispy fish with charred corn salsa
Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips
Buffalo hot sauce, celery; Chef recommends bleu cheese or roasted garlic ranch dressing
Thai chili and hot mustard sauce.
Housemade candied bacon
Hand-breaded , panko-battered onions, housemade roasted garlic ranch dressing
Sushi-grade, spicy mustard sauce
Need more hot and delicious bread? Add it here!
You will receive 1 loaf of bread for every 4 items in your cart. You can add more here.
Slow-roasted and grilled pork ribs glazed in BBQ sauce. Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
Marinated wood grilled chicken breasts with smoked tomato jack cheese sauce (on side). Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
Thin-shaved wood grilled chicken and penne pasta tossed with a spicy asiago cream sauce, applewood-smoked bacon, green onions, and tomatoes. Served with your choice of a salad. Comes with dessert. Serves 4-6. No substitutions, please.
Two racks of slow-roasted and grilled pork ribs glazed in BBQ sauce and four marinated wood grilled chicken breasts with Smoked Jack Sauce (on side). Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
Buffalo hot sauce, celery; Chef recommends bleu cheese or roasted garlic ranch dressing. Serves 4-6. No substitutions, please.
Wood grilled salmon fillets basted with Key lime butter. Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
Shrimp, sliced grilled chicken, andouille sausage, cavatappi, onions, peppers, diced tomatoes, and green onions tossed in jambalaya sauce. Served with your choice of a salad. Comes with dessert. Serves 4-6. No substitutions, please.
Center-cut sirloin, roasted garlic thyme butter. Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
Zucchini, squash, red pepper, red onion, carrots and broccoli sautéed in butter with light seasoning (Serves 4-6)
Steamed broccoli with garlic herb butter (Serves 4-6)
Crisp skin on steak fries (Serves 4-6)
Yukon gold potatoes with butter, milk, sour cream and parmesan cheese (Serves 4-6)
Our take on cole slaw with apple cider vinegar sweet and sour creamy dressing (Serves 4-6)
Flash fried childhood favorite (Serves 4-6)
Applewood-smoked bacon, tomatoes comes with roasted garlic ranch dressing (Serves 4-6)
Tomatoes, spiced pecans, jicama comes with cilantro-lime vinaigrette (Serves 4-6)
Shaved Parmesan, chile-dusted croutons, scratch-made Caesar dressing (Serves 4-6)
Bruléed to order, fresh fruit, raspberry coulis
Salted caramel sauce, dark chocolate sauce and a scoop of vanilla ice cream
Raspberry coulis and a scoop of vanilla bean ice cream
Salted caramel sauce, served warm
Fresh blueberries in blueberry sauce $1 from every purchase will go to Alex's Lemonade Stand Foundation.
Zucchini, squash, red pepper, red onion, carrots and broccoli sautéed in butter with light seasoning
Steamed broccoli with garlic herb butter
Large Idaho potato topped with whipped butter, sour cream, smoked cheddar cheese, apple wood smoked bacon and green onions
Idaho and Yukon gold potatoes in a creamy jalapeno spiked sauce topped with pepper jack and smoked cheddar cheeses
Yukon gold potatoes with butter, milk, sour cream and parmesan cheese
Crisp skin on steak fries
Flash fried childhood favorite
Our take on cole slaw with apple cider vinegar sweet and sour creamy dressing
Roasted button mushrooms deglazed with a port wine mushroom sauce and fresh basil
Seasonal mixed fruit
You will receive 1 loaf of bread for every 4 items in your cart. You can add more here.
Wood grilled chicken, mixed greens, bleu cheese, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples; Chef recommends raspberry chipotle vinaigrette
Wood grilled chicken, romaine and iceberg lettuce tossed with tomatoes, sliced egg, smoked cheddar, applewood-smoked bacon; Chef recommends roasted garlic ranch dressing
Wood grilled salmon, mixed greens, tomatoes, spiced pecans, jicama; Chef recommends cilantro lime vinaigrette
Wood grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes; Chef recommends balsamic vinaigrette
Wood grilled shrimp, strawberries, mixed greens, goat cheese, jicama, spiced pecans; Chef recommends balsamic vinaigrette
Mixed greens with carrots, cucumbers, tomatoes and bleu cheese crumbles, topped with hand-breaded chicken tenders tossed in our house-made buffalo sauce; Chef recommends bleu cheese dressing (dressing served on the side)
Seared and sliced sushi-grade tuna served over a bed of spinach, organic ancient grains, cucumbers, avocado, grilled corn, edamame, radish; Chef recommends avocado lime vinaigrette
Grilled salmon, applewood-smoked bacon, mushrooms, tomatoes, egg; Chef recommends balsamic vinaigrette
Chicken simmered in a tomato and chicken broth with pepper-jack cheese, garnished with tortillas, sour cream, diced tomatoes and green onions
Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing
Applewood smoked bacon, mushrooms, tomatoes, egg, balsamic vinaigrette
Tomatoes, San Saba Farms spiced pecans, jicama, cilantro-lime vinaigrette
Shaved Parmesan, chile-dusted croutons
Applewood-smoked bacon, tomatoes comes with roasted garlic ranch dressing (Serves 4-6)
Tomatoes, spiced pecans, jicama comes with cilantro-lime vinaigrette (Serves 4-6)
Shaved Parmesan, chile-dusted croutons, scratch-made Caesar dressing (Serves 4-6)
Chile spiced, pepper jack cheese, pickles, fried onions, roasted garlic ranch dressing, brioche bun
Cheddar, lettuce, tomato, red onion, brioche bun
Delicious patty made from plants that tastes like beef, with cheddar, tomato, onion, lettuce and pickles: choice of side
Java BBQ sauce, applewood-smoked bacon, smoked cheddar, red onion, brioche bun
Java BBQ sauce, applewood-smoked bacon, smoked cheddar, red onion, brioche bun
Candied jalepeno mayo, crisp slaw and pickles, brioche bun
Shaved NY Strip / mixed greens / cilantro mayo / red pepper / chimichurri sauce / ciabatta
Sourdough bread, roasted red pepper mayo, Sharp cheddar, applewood-smoked bacon, lettuce, tomato
Grilled or crispy, cabbage, charred corn salsa, spicy Sriracha sour cream
Hours of Service:
Friday: 11:00AM - 11:00PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 11:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.