Brandl - Belmar, NJ

With lobster cream sauce.

Rockefeller or raw

With sea salt, virgin oil, capers.

With bleu cheese.

With bacon, bleu cheese and pickled onions.

Chopped, tossed and cheesed.

With gruyere cheese.

With lobster crème fraiche.

With asparagus risotto and vanilla bean butter.

With garlic mashed potatoes, pickled vegetables and demi glace.

With yukon mashed potatoes, salsa Verde and horseradish cream.

With pineapple coconut chili sauce over purple sticky rice.

With truffle oil.

With pomegranate molasses.