A Pastry of Curried Chicken, Potato, Onion-Golden Fried Served with Cucumber Sauce
Crispy Roll of Mixed Vermicelli, and Cabbage, Served with Plum Sauce
Thai Steamed Dumpling with Minced Shrimp, Pork Served with Special Soy Sauce
Fried Fish Cake, Spiced with Thai Curry, String Bean, and Kaffir Lime Leaves
Shrimp, Calamari with Lime Juice, Onion, Scallion, Hot Chili, Cilantro.
Lemon-grass, Hot Chili, Mushroom, Čilantro with Lime Juice in Coconut Milk Soup
Deep Fried Whole Fish Topped with Spicy Tamarind Sauce
Sauteed Seafood combination of Shrimp, Scallop, and Calamari, with Toasted Chili, Asparagus, Scallion, served with Rice
Crispy Roll of Mixed Vermicelli, and Cabbage, Served with Plum Sauce
Marinated with Herbs, Coconut Milk then B.8.Q on Skewers, Served with Peanut Sauce, and Cucumber Sauce
A Pastry of Curried Chicken, Potato, Onion-Golden Fried Served with Cucumber Sauce
Fried Fish Cake, Spiced with Thai Curry, String Bean, and Kaffir Lime Leaves
Thai Steamed Dumpling with Minced Shrimp, Pork Served with Special Soy Sauce
Crispy Fried Calamari Served with Thai Dipping Sauce
Grilled Pork Tender Marinated in Thai Herbs, Served with Jaew Sauce on the side
Fried Beef Marinated with Herbs, Served with Chili Sauce
Tossed Salad with Hard Tofu, Peanut Sauce Dressing
Green Papaya Salad with Lime Juice, Chili
Shrimp, Calamari with Lime Juice, Onion, Scallion, Hot Chili, Cilantro.
Vermicelli Salad with Ground Pork, Shrimp, Lemon Juice, Chili, Cilantro
Roasted Duck Salad with Cashew Nuts, Lemon-grass, Onion, Cilantro, Granny Apple
With Lime Juice, Toasted Chili, Onion, Cilantro
Sweet Chinese Sausage with Cucumber, Onion, Chili, and Lime Juice
Ground Meat with Mint, Dried Chili, and Lime Juice
Crispy Chinese Watercress Salad with Shrimp, Calamari, and Chicken
Clear Lemon-grass Soup with Lime Juice, Hot Chili, Mushroom, Tomato and Cilantro
Lemon-grass, Hot Chili, Mushroom, Čilantro with Lime Juice in Coconut Milk Soup
Beef Tender, Chicken, or Salmon Filet Clear Lemon-grass, Basil, Toasted Chili, Lime Juice Soup
Bean Thread Soup with Shrimp, änd Ground Pork
Soft Tofu Soup with Ground Pork, Scallion, Cilantro
Mixed Seafood Combination of Shrimp, Scallop, Calamari, and Salmon, Lemon-grass, Galangar, Basil Leaves, Hot Chili
Boneless Chicken Breast Marinated with Thai Herbs and Chefs BBQ Sauce served with Mixed Green
Sauteed with Hot Chili, String Bean, Basil leaves
Sauteed Chicken with Toasted Chili, Cashew Nut, Onion, Scallion, Bell Pepper
Sauteed with Ginger, Black Bean Sauce, Onion, Mushroom, Scallion
Chicken Cooked in Red Curry, and Coconut Milk, Bamboo Shoot, Basil Leaves, Hot Chili Pepper
Green Curry Cooked in Coconut Milk, Bamboo Shoot, Egg Plant, Basil Leaves, Hot Pepper
Masaman Curry Cooked in Coconut Milk, Tamarind Juice, Potato, Onion
Chicken or Beef Cooked in jungle Curry, Hot Chili, String Bean Bamboo Shoot This Curry Contains no Coconut Milk and Has a Water Consistency.
Panang is Dry Curry Fried in Coconut Milk, not Boiled. Kaffir Lime, Basil Leaves, Bell Pepper
Sauteed Beef with Oyster Sauce, Mushroom, Scallion, Onion, Bell Pepper
Crispy Roasted Duck Topped with Hot Chili, Basil Leaves, Asparagus
Crispy Roasted Duck Topped with Honey, and Tamarind Juice, Pineapple, Cashew Nut
Roasted Duck Cooked in Red Curry, and Coconut Milk Pineapple, Tomato, Hot Chili
Deep Fried Whole Fish Topped with Spicy Tamarind Sauce
Broiled Filet of Salmon topped with Red Curry Paste, Coconut Milk, Kaffir Lime Leaves
Deep Fried Whole Fish Pan-Seared Filet of Salmon Topped with Garlic, Cilantro, Sauce Served with Steamed Broccoli
Sauteed Seafood combination of Shrimp, Scallop, and Calamari, with Toasted Chili, Asparagus, Scallion, served with Rice
Stir Fried Eggplant with Basil Leaves, and Hot Chili Pepper, Black Bean Sauce
Stir Fried Chinese Watercress, Hot Chili
Sauteed Mixed Vegetables with Garlic Sauce
Stir Fried Soft Tofu with Hot Chili, Ginger
Fried Tofu Topped with Chuu Chee Sauce, Kaffir Lime Leaves, Hot Chili Pepper
Stir Fried Jasmine Rice with Shrimp, Pineapple, Onion, Scallion, Cashew Nut
Stir Fried jasmine Rice with Tomato, Onion, Egg
Stir Fried Rice with Fresh Chili Pepper, and Basil Leaves
Stir Fried Thin Rice Noodles with Peanuts, Shrimp, and Bean Sprouts
Flat Rice Noodles with Brown Sauce and Chinese Broccoli
Stir Fried Flat Rice Noodles, Sweet Soy sauce, and Chinese Broccoli
Stir Fried Flat Rice Noodles with Hot Chili and Basil Leaves
Crispy Roll of Vermicelli, Mushroom and Cabbage, Served with Plum Sauce
Golden Fried Soft Tofu, Served with Sweet & Sour Peanut Dip
A Pastry of Curried, Potato, Onion, Green Peas-Golden Fried, Served with Cucumber Sauce
Mixed Vegetable Seasoned with Garlic and Sesame Oil, Served with Special Soy Sauce
Fried Dumpling, Served with Hot Chili Soy Sauce
Green Papaya Salad with Lime Juice and Chili
Vermicelli Salad with Hard Tofu
Tossed Salad with Hard Tofu, Peanut Sauce Dressing
Clear Lemon grass Soup with Soft Tofu, Lime Juices, Hot Chili, Tomato
Soft Tofu with Coconut Milk, Lemon grass, Lime Juice, Hot Chili
Vermicell with Sort Tofu, Scallion, Onion, Cilantro
Soft Tofu with Scallion, Onion, Cilantro
Sauteed Hard Tofu with Hot Chili, String Bean and Basil leaves
Sauteed Hard tofu with Ginger, Black Bean Sauce, Onion, Mushroom, Scallion
Soft Tofu Cooked in Red Curry and Coconut milk, Bamboo Shoot, Hot Chili Pepper, Basil Leaves
Soft Tofu Cooked in Green Curry and Coconut Milk, Bamboo Shoot, Eggplant, Hot Chili Pepper, Basil Leaves
Soft Tofu Cooked in masaman Curry and Coconut Milk, Potato, Onion
Soft Tofu Cooked in Jungle Curry, Hot Chili, String Bean, Bamboo Shoot
Soft Tofu Cooked in Panang Curry and Coconut Milk, Kaffir Lime Leaves, Bell Pepper
Golden Fried Tofu Topped with Chuu-Chee Curry and Coconut Milk, Kaffir Lime Leaves Bell Pepper
Stir Fried Eggplant with Basil Leaves, Hot Chili, Black Bean Sauce
Stir Fried Chinese Watercress, Hot Chili
Sauteed Mixed Vegetables with Garlic Sauce
Stir Fried Soft Tofu with Hot Chili, Ginger
Stir Fried Jasmine Rice with Tomato, Onion, Snow Peas, Broccoli
Stir Fried Rice with Fresh Chill Pepper, Snow Peas, Broccoli Basil Leaves
Stir Fried Thin Rice Noodles with Peanut, Snow Peas, Broccoli, Scallion, Bean Sprouts
Flat Rice Noodles topped with Brown Sauce and Chinese Broccoli
Stir Fried Flat Rice Noodles with Garlic, Sweet Soy Sauce and Chinese Broccoli
Stir Fried Flat Rice Noodles, Basil Leaves
Hours of Service:
Friday: 12:00pm - 9:00pm
Monday: 12:00pm - 9:00pm
Sunday: 5:00pm - 9:00pm
Tuesday: 12:00pm - 9:00pm
Saturday: 12:00pm - 9:00pm
Thursday: 12:00pm - 9:00pm
Wednesday: 12:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.