6 pieces. Shrimp dumpling.
Fried bean curd with tempura sauce.
Steamed young soybeans tossed in sea salt.
6 pieces. Japanese dumpling.
Crispy vegetable spring roll with chili plum sauce.
Lightly battered deep fried shrimp and vegetables.
Signature appetizers with home make spicy mayo.
Lightly fried squid with special sauce on side.
Lightly fried served in tempura sauce.
Scallion roll up steak, teriyaki sauce on top.
Served with garlic sauce.
Vegetable dumplings.
Ball shaped. Wheat base batter, filled with octopus and top with bonito flakes, eel sauce and spicy mayo
Sliced avocado with caviar eel sauce on top.
5 pieces assorted fish, chef's choice only.
6 pieces assorted fish, chef's choice only.
Fresh tuna, avocado with crispy pancake, caviar and eel sauce.
Fresh salmon, avocado with crispy pancake, caviar and eel sauce.
Sliced yellowtail with jalapeno and black caviar in citrus yuzu sauce.
Thinly sliced seared tuna with ponzu sauce.
Thinly sliced seared white tuna with ponzu sauce.
Fresh seared tuna with black pepper with honey wasabi mayo sauce.
Fresh seared white tuna with black pepper with honey wasabi mayo sauce.
Diced tuna, salmon, yellowtail in avocado boat.
Seared tuna, onion, tomato, mango, caviar, sesame oil, and ponzu sauce.
Seaweed, tofu and scallion in soybean broth.
Shiitake mushroom, wakame and fried onion.
Bean curd and vegetable in soup.
Meat dumpling in chicken broth.
Assorted fish and vegetable in clear fish soup.
Garden varieties with house ginger dressing.
Green salad with caviar, avocado and sesame seed on top with ginger dressing.
Crab meat, cucumber, and masago in Japanese mayo.
Mango, crab meat, cucumber, masago, and Japanese mayo.
Green seaweed with sesame seed on top.
Crispy salmon skin and cucumber with eel sauce, and masago on top.
Maguro.
Sake.
Albacore.
Ebi.
Masago.
Kani.
Egg omelet.
Unagi.
Maguro.
Hamachi.
5 pieces sushi and 1 California roll.
8 pieces sushi and 1 tuna roll.
10 pieces assorted raw fish.
15 pieces assorted raw fish.
3 pieces salmon sushi, 3 pieces salmon sashimi, and 1 salmon avocado roll.
3 pieces tuna sushi, 3 pieces tuna sashimi, and 1 tuna avocado roll.
10 pieces assorted raw fish over sushi rice.
1 pieces sushi, 10 sashimi and California roll.
Broiled eel over rice.
Broiled eel over rice.
Choose any 3 rolls from regular roll or hand roll.
Choose any 3 rolls from regular roll or hand roll.
Sushi roll prepared with avocado.
Pickle radish.
Avocado, asparagus, and cucumber.
Fresh salmon, avocado, and cucumber.
Crab meat, avocado, and cucumber.
Smoke salmon, cream cheese, and cucumber.
Shrimp, cucumber, and avocado.
Salmon skin and cucumber.
Kani, tamago, oshinko, and avocado.
Seared fillet mignon, soft shell crab, topped with avocado, cooked shrimp, red tobiko and eel sauce.
Fried roll. Salmon, cream cheese, avocado, topped with jalapeno, spicy mayo and chili sauce.
Tuna, avocado, wrapped with cucumber, and ponzu sauce (no rice).
Salmon, avocado, wrapped with cucumber, and ponzu sauce (no rice).
Shrimp tempura, kani salad, topped with cooked shrimp, spicy mayo, eel sauce and scallion.
10 pieces. Kani, cream cheese, asparagus, avocado, masago, topped with eel and eel sauce.
Kani, avocado, cucumber, topped with tuna, salmon and white fish.
Seaweed salad, asparagus, avocado, cucumber, tomato in soybean paper, and ginger dressing on the side.
Spicy crunchy salmon, avocado, top with seared salmon, mayo and masago.
Fried roll. Eel, asparagus, cream cheese, masago, avocado, spicy mayo, and eel sauce.
Tuna, avocado, topped with red tobiko.
Spicy. Spicy tuna, spicy salmon, avocado, crunchy, and pink soy paper.
Spicy. Eel tempura, avocado, topped with white tuna, jalapeño and chef special sauce.
Eel, cucumber, topped with avocado, eel sauce and masago.
Heart shape. Spicy. Spicy tuna, avocado, topped with fresh tuna, special sauce on the side.
Spicy. Spicy tuna, crunchy, topped with avocado and black tobiko.
Soft shell crab, avocado, cucumber, mayo and eel sauce.
Spicy. Spicy white tuna, crunchy, cucumber, top pepper white tuna, avocado, and wasabi mayo.
White fish tempura, avocado, cucumber, top tuna, salmon, and white fish.
Shrimp tempura, avocado, cucumber, and top spicy kani.
King crab, avocado, top mango, caviar, and mango sauce.
Black rice. Shrimp tempura, spicy tuna, top avocado, spicy mayo, and black tobiko.
Rock shrimp tempura, avocado, top spicy crunchy yellowtail, and special sauce.
Spicy. Spicy yellowtail, scallion, crunchy, top tuna, salmon, green tobiko, and special sauce.
Shrimp tempura, cucumber, top salmon, and seaweed salad.
Yellowtail, avocado, top spicy tuna, crunchy spicy mayo, and scallion.
Tuna, salmon, yellowtail, avocado, and pink soy paper.
Fresh salmon, white fish, jalapeno, top spicy tuna, spicy mayo, and black tobiko.
Shrimp tempura, spicy tuna avocado in soy paper, and eel special sauce.
Eel, avocado, topped with fresh tuna, avocado, eel sauce, and masago.
Fried roll. Spicy. Kani, avocado, cucumber, deep fried, topped spicy tuna, and crunchy special sauce.
Shrimp tempura, avocado inside, crunch on top w. eel sauce.
Deep fried spicy tuna roll, with crunchy, eel sauce, spicy mayo on the top
Shrimp tempura, mango inside, mango on the top w. Mango sauce
Crab stick, white fish, avocado , cream cheese inside deep fried, top w. spicy mayo, eel sauce, wasabi mayo, masago, scallion
Spicy tuna, cream cheese, avocado inside deep fried, top with spicy mayo & eel sauce
Chicken, beef and shrimp.
Shrimp, scallop, onion and golden pineapple.
Soup style. Savory broth with chicken, noodles, and vegetables.
Soup style. Savory broth with beef, noodles, and vegetables.
Soup style. Savory broth with shrimp, noodles, and vegetables.
Soup style. Shrimp, scallop and crab meat.
Choose any combination of 2 different.
Choose any combination of 2 different.
Choose any combination of 2 different.
Chicken and vegetable.
Shrimp and vegetable.
Shrimp, scallop and crab meat.
Over white rice.
Over white rice.
5 pieces assorted fish and California roll.
8 pieces sashimi and rice.
3 pieces sushi, 4 pieces sashimi and California roll.
7 pieces eel over rice.
Deep fried banana, with honey on the side.
Deep fried NY cheesecake
Vanilla, green tea, mango, and red bean.
original/Strawberry/hawaill blue
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: 11:00am - 10:00pm
Sunday: 12:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.