Tandoori Chef - Maplewood, NJ

Traditional Indian yogurt beverage. Choice of Mango, Salt, Sweet

An aromatic Indian style tea.

An aromatic Indian style coffee.

Choice of Coke, Diet Coke, Sprite

Freshly squeezed lemon juice with salty or sweet.

Sparkling mineral water.

Choice of Vanilla, Chocolate, Kulfi, Mango

Mixed vegetables fritters.

Crispy golden-brown turnovers filled with seasoned potatoes and green peas.

Flour crisps with potatoes, chickpeas, yogurt and sauces.

Golden-brown turnovers topped with chickpeas, yogurt, and onions served with tamarind and coriander chutney.

Golden-brown fritters of homemade cheese layered with fresh mint chutney

A sampler with vegetable samosa, vegetable pakoras and paneer pakoras.

Crispy golden turnovers stuffed with minced lamb.

Spiced spinach, potatoes and green pea patties.

Fresh creamy tomato soup blended with herbs and spices.

A traditional lentil soup subtly flavored with herbs and spices.

Tender pieces of chicken in chicken broth with coconut milk.

Mixed greens tossed with cucumber, tomatoes and onion with homemade dressing.

Marinated tandoori chicken, cucumbers and onions.

Tender pieces of chicken and peppers mixed in a spicy soy garlic sauce.

Flavorful chunks of paneer and peppers mixed in a spicy soy garlic sauce.

Fried cauliflower cooked in a piquant hot and spicy sauce.

Sweet and sour shrimp tossed in a spicy garlic sauce.

Boneless chicken marinated in traditional Indian spices and batter fried.

Marinated chicken sizzled with lemon and Indian spices.

Marinated chicken sizzled with lemon and Indian spices.

Grilled boneless chicken breast marinated in a delicious mixture of yogurt and ginger.

Diced cubes of chicken marinated in yogurt, pineapple, fresh herbs and spices and cooked on a skewer.

Boneless white chicken marinated in spices and yogurt.

A delectable assortment of chicken tikka, salmon, shrimp and boti kebab.

Roasted mushrooms marinated in pickles and spices.

Homemade cheese kebab sizzling with onions, green bell peppers and lemon.

Mashed vegetables blended with traditional spices and cooked on a skewer.

Minced lamb cooked on a skewer with fresh herbs and spices.

Boneless cubes of lamb marinated in a fusion of ginger, garlic and spices.

Fresh jumbo shrimp marinated in freshly ground spices and grilled in our seasoned tandoor.

An exotic ajwain-flavored boneless fish spiced with yellow chilis.

Boneless marinated chicken broiled in the tandoori clay oven and then smothered in creamy tomato sauce with onions and peppers. Served with basmati rice.

Boneless pieces of chicken simmered in a traditional blend of tomato and onion sauce. Served with basmati rice.

Chicken cooked with potatoes in a hot and tangy sauce. Served with basmati rice.

Succulent chicken pieces simmered in herbs, spices and a rich creamy sauce. Served with basmati rice.

Boneless chicken curry in a variety of exotic spices. Served with basmati rice.

Chicken pieces sauteed with spiced spinach and fresh herbs. Served with basmati rice.

Chicken curry tossed with onions, bell pepper, ginger, garlic and freshly grounded Indian spices. Served with basmati rice.

Boneless chicken cooked with sweet and sour mangoes, traditional spices and a touch of ginger. Served with basmati rice.

Boneless chicken cooked with apricot in onion sauce. Served with basmati rice.

Boneless chicken cooked with coconut milk, onion and tomato sauce. Served with basmati rice.

Served in a smooth and rich butter cream sauce complete with flavorful herbs and spices.

Mixed vegetables cooked with onions, peppers, tomatoes and Indian spices. Served with basmati rice.

Chickpeas, onions and ginger cooked in with Indian spices and tomato sauce. Served with basmati rice.

Cauliflower and potatoes sauteed with onions and tomatoes. Served with basmati rice.

Fresh vegetables cooked in an onion cream sauce. Served with basmati rice.

Homemade cheese and peas cooked in a mild curry. Served with basmati rice.

Homemade cheese cubes cooked in a rich butter cream sauce. Served with basmati rice.

Homemade cheese stir fried with bell peppers, onions and tomatoes. Served with basmati rice.

Paneer broiled in the tandoor and smothered in creamy tomato sauce with onions and bell peppers. Served with basmati rice.

Homemade cheese and spinach simmered in a cream sauce. Served with basmati rice.

Finely chopped garden spinach cooked with corn in an authentic combination of spices. Served with basmati rice.

Homemade cheese dumplings layered with fresh spinach cooked in an almond butter cream sauce. Served with basmati rice.

Soft potato and cheese dumplings cooked in an almond butter cream sauce. Served with basmati rice.

Okra sauteed with onions, tomatoes and Indian spices. Served with basmati rice.

Roasted eggplant blended with onions, tomatoes and green peas. Served with basmati rice.

Yellow lentils sauteed with herbs and Indian spices. Served with basmati rice.

Black lentils slow cooked with fresh Indian spices. Served with basmati rice.

Yellow lentils cooked with wilted spinach, herbs and Indian spices. Served with basmati rice.

Finely chopped garden spinach cooked with corn in an authentic combination of spices. Served with basmati rice.

Finely chopped garden spinach cooked with corn in an authentic combination of spices. Served with basmati rice.

Lamb or goat sauteed in traditional curry with a mix of herbs and spices. Served with basmati rice.

Boneless lamb or goat with potatoes cooked in tangy hot curry. Served with basmati rice.

Succulent lamb or goat preparation laced with the finest flavor of spices. Served with basmati rice.

An aromatic lamb or goat preparation with tomatoes, onions and crushed spices. Served with basmati rice.

Lamb or goat cooked in a mango flavored sauce and aromatic spices. Served with basmati rice.

Boneless lamb or goat cooked with apricot in onion sauce. Served with basmati rice.

Tender pieces of lamb or goat cooked with seasoned spinach, tomatoes, onions and spices. Served with basmati rice.

Lamb or goat cooked in creamy onion sauce. Served with basmati rice.

Shrimp sauteed in a blend of fresh coriander, cumin and traditional spices in a light tomato sauce. Served with basmati rice.

Fish sauteed in a blend of fresh coriander, cumin and traditional spices in a light tomato sauce. Served with basmati rice.

A Goan specialty of shrimp cooked in a tangy hot sauce. Served with basmati rice.

A Goan specialty of fish cooked in a tangy hot sauce. Served with basmati rice.

Shrimp cooked in curried spinach mixed with authentic herbs and spices. Served with basmati rice.

Fish sauteed in a blend of onions, tomatoes and fresh spices. Served with basmati rice.

Shrimp curry in a melody of exotic spices. Served with basmati rice.

Fish curry in a melody of exotic spices. Served with basmati rice.

Shrimp cooked in a creamy sauce with onions and peppers. Served with basmati rice.

Fish cooked in a creamy sauce with onions and peppers. Served with basmati rice.

Shrimp cooked with ginger, garlic, onions and peppers. Served with basmati rice.

Fish cooked with ginger, garlic, onions and peppers. Served with basmati rice.

Shrimp cooked in a creamy onion sauce. Served with basmati rice.

Fish cooked in a creamy onion sauce. Served with basmati rice.

Shrimp cooked in curried spinach mixed with authentic herbs and spices. Served with basmati rice.

Fish sauteed in a blend of onions, tomatoes and fresh spices. Served with basmati rice.

Traditional white flour bread baked in our clay oven.

Whole wheat Indian bread cooked in our clay oven.

Multi layered whole wheat bread.

White flour bread topped with fresh garlic.

White flour bread stuffed with cheese.

White-flour bread stuffed with onion.

White-flour bread stuffed with paneer.

White bread stuffed with raisin, nuts and coconut.

White bread stuffed with chicken.

Wheat bread stuffed with spiced potatoes.

Wheat bread stuffed with cauliflower.

Wheat bread stuffed mildly with mint and coriander.

Puffed up, deep fried, whole wheat fried bread.

Assortment of our breads.

Aromatic long grain rice steam-cooked with fresh assorted garden vegetables.

Aromatic long grain rice steam-cooked with fresh garden vegetables in a blend of spices.

A traditional dish of chicken marinated with spices and steam-cooked long grain rice.

A blend of succulent lamb pieces cooked with flavorful long grain rice.

Tender goat pieces cooked with rice.

Aromatic long grain rice cooked with shrimp and flavorful Indian spices.

A combination of shrimp, lamb, chicken and vegetables with long grain rice.

Plain rice seasoned with cumin seeds.

Fresh yogurt with shredded cucumber and carrots.

Sweet and mildly spiced mangoes and herbs as a side sauce.

Thin baked lentil crisps with mint and tamarind chutney.

Milk and flour dumplings in warm sweet syrup.

Sweet carrot pudding with cardamom.

Paneer soaked in sweet milk with cardamom and pistachio.

Traditional rice pudding with saffron and cardamom.

Homemade milk ice cream with saffron and cardamom.