Red lentils, carrot, potato, black pepper, onion, cumin, white pepper.

Tomatoes, cucumbers, parsley, onions, green peppers, olive oil and red vinegar, lemon juice.

Fresh lettuce, carrots, red cabbage, tomatoes, cucumbers, onions, red peppers, olive oil and lemon juice.

Beans mixed with chopped onions, tomatoes, peppers, parsley, olive oil, lemon juice and red vinegar.

Hummus, babaganoush, acili ezme - spicy vegetables, lebni, eggplant sauce, cacik and stuffed grape leaves.

Mashed chickpeas blended with tahini, cumin, garlic, olive oil and lemon.

Smoked eggplant puree blended with tahini, olive oil, garlic, herbs and spices.

A mixture of chopped tomatoes and chili pepper, red pepper, onion, spices and walnuts, olive oil, pomegranate sauce.

Grape leaves stuffed with rice, onion, herbs, lemon and olive oil.

Filtered yogurt with walnut, garlic and dill.

Fried eggplant, green peppers, red peppers blended with tomato sauce.

Finely chopped baby cucumbers blended with garlic, dill, olive oil and yogurt.

Chickpeas, patties made of onions, celery, garlic, parsley, green pepper and herbs served with tahini sauce

Fried phyllo scrolls stuffed with feta cheese, dill and parsley.

Spinach, onion, dill and feta cheese.

Liver cubes deep fried and soteed in butter served with onion, tomato, lemon.

A mixture of zucchini, carrots, parsley, dill, mint, scallion, feta cheese pan fried and served with garlic yogurt.

Traditionally made with beef & lamb meat and grilled on a vertical spit of stacked meat slices served with rice, tzatziki, onion, grilled pepper and tomato.

Traditionally made with beef & lamb meat and grilled on a vertical spit of stacked meat slices served with rice, tzatziki, onion, grilled pepper and tomato.

Classically Turkish meatballs are 100% lamb, spice and herbs.

Small cubes of lamb threaded on a skewer and grilled over charcoal served with onion, grilled tomato and green pepper.

Cuts of lamb which are traditionally marinated and grilled, served with rice, tzatziki, onion with sumac, grilled pepper and tomato.

Traditional Ottoman Palace dish that consists of a lamb stew served over an smoked eggplant puree.

Lamb chops, Lamb Shish, Lamb Gyro, Lamb Meatball, Lamb Adana served with rice, tzatziki, onion, grilled pepper and tomato.

Chicken chops, Chicken Shish, Chicken Gyro, Chicken Adana served with rice, tzatziki, onion, grilled pepper and tomato.

Traditionally made with chicken meat and grilled on a vertical spit of stacked meat slices, served with rice, tzatziki, onion, grilled pepper and tomato.

Marinated chicken cubes that are skewered and grilled and served with tzatziki, rice, onion, grilled tomato and green pepper.

Traditionally made of minced chicken mounted on a skewer and grilled over charcoal served with tzatziki, rice, onion with sumac, grilled tomato and pepper.

Cuts of chicken which are traditionally marinated and grilled, served with rice, tzatziki, onion with sumac, grilled pepper and tomato.

Traditional Ottoman Palace dish that consists of a chicken stew served over an smoked eggplant puree.

Turkish dumpling

Alexander kebab. Turning grilled meat served with plain yogurt and tomato sauce, grilled tomato and pepper over Turkish bread.

Alexander kebab. Turning grilled chicken served with plain yogurt and tomato sauce, grilled tomato and pepper over Turkish bread.

Char-grilled marinated cubes of chicken breast served with garlic yogurt, grilled tomato and pepper over Turkish bread.

Char-grilled marinated cubes of lamb, served over garlic yogurt, grilled tomato and pepper over Turkish bread.

Skewers of grounded Lamb with garlic yogurt and tomato sauce, grilled tomato and pepper over Turkish bread.

Skewers of grounded Chicken with garlic yogurt and tomato sauce with parsley, grilled tomato and pepper over Turkish bread.

Sauteed lamb cubes with onion, tomato, green and red pepper served with rice.

Sauteed chicken cubes with onion, tomato, green and red pepper served with rice.

Grilled whole branzino served with steamed vegetables and rice.

Grilled salmon served with steamed vegetables and rice.

Chickpeas patties, made of onions, celery, garlic, parsley, green pepper and herbs served over hummus, and side of lettuce, tomatoes and tahini sauces.

Baby eggplant stuffed with onions, green and red peppers, tomatoes, cooked with olive oil and served with rice.

Served with french fries and rice.

Served with french fries and rice.

Served with french fries and rice.

Served with french fries and rice.

Served with french fries.

Kunafah

Firin sutlac