Fried vegetarian rolls served with Thai plum sauce.
Whole shrimp wrapped with spring wrapper served with sweet chili sauce.
Puff pastry stuffed sauteed with potato, onion and Thai herbs. Served with Thai cucumber relish.
Puff pastry filled with chicken, vegetable and Thai herbs.
Pan fried vegetable (chives) dumpling served with Thai chili soy sauce.
Steamed dumpling( filled with whole edamame bean and vegetable) served with our house chili soy sauce.
Mixed fresh vegetable and shrimp wrap served with house tamarind sauce topped with ground peanut.
Roasted duck, scallion, mixed fresh vegetables, cucumber and tamarind sauce wrapped with tortilla flour.
Crispy mock duck mixed with fresh vegetable wrapped in a tortilla, flour and served with Thai tamarind sauce.
Grilled marinated chicken on skewers. Served with peanut sauce and cucumber relish. Come with grilled slice bread.
Grounded chicken and mixed vegetable wrapped served with garlic soy sauce.
Steamed green vegetable (soy bean) with sea salt.
Combination of spring roll, Thai sui mai, fried shrimp roll, Thai fish cake and grilled chicken satay.
Combination of spring roll, scallion pancake, veggie dumpling, tofu tod and streamed edamame.
Thai style pancake served with chili soy sauce.
Thai style. Fried taro black bean cake served with sweet chili peanut sauce.
Fried tofu served with peanut and chili sauce.
Vegetable pan seared roti bread served with massaman curry sauce and cucumber relish.
Fried marinated chicken wings served with a Thai sweet chili sauce.
Fried calamari served with a sweet chili sauce.
Fried fish cake served with ground peanut and cucumber in sweet chili sauce.
Fresh vegetarian rolls served with house tamarind sauce and cucumber relish.
Grilled marinated chicken with lemon grass sauce mixed with fresh vegetable wrapped in a tortilla flour.
Grilled marinated beef on skewers. Served with peanut sauce and cucumber relish. Come with grilled slice bread.
Steamed mussel with basil, red onion, mushroom and lemongrass served with Thai chili sauce.
Steamed shrimp and ground chicken wrapped with wonton skin. Served with garlic soy sauce.
Coconut milk broth with mushroom, onion, carrot, lemongrass and galangal.
Clear broth with glass noodle, carrot and mixed vegetable.
Hot and sour soup with onion, mushroom, carrot, bell pepper, lemongrass and galangal.
Noodle and mixed vegetable in curry soup. Spicy.
Noodle and mixed vegetable in light clear broth soup.
Noodle and mixed vegetable in spicy hot and sour soup with ground peanut. Spicy.
Stuffed wrapped with wonton skin and mixed vegetable in clear broth soup.
Lettuce, cucumber, tomato, bean sprout, hard boiled egg and tofu with peanut dressing.
Green papaya, carrot, tomato, string bean, garlic and grounded peanut in a spicy lime vinaigrette. Spicy.
Green mango with avocado, mint, red onion, cashew nut and carrot in lime dressing. Spicy.
Lettuce, cucumber, tomato, red onion, cashew nut and carrot served with Thai ginger dressing.
Spicy squid salad. Crispy fried calamari with red onion, carrot, mint, lemongrass and fresh herbs in a spicy hot and sour dressing. Spicy.
Grilled beef with red onion, scallion, carrot and roasted rice in a spicy hot and sour dressing over mixed green. Spicy.
Grilled chicken with red onion, cucumber, pineapple, tomato and carrot in a spicy hot and sour dressing over mixed green. Spicy.
Minced chicken tossed with dried chili, red onions, scallion, mints and roasted rice and spicy lime dressing. Spicy.
Spicy duck salad. Roasted duck with red onions, scallion, carrot, cashew nuts and pineapple in a spicy hot and sour dressing over mixed green. Spicy.
Served with eggplant, bamboo shoot, basil, coconut milk, string bean, carrot and bell pepper. Spicy.
Served with eggplant, bamboo shoot, basil, coconut milk, string bean, carrot and bell pepper. Spicy.
Served with coconut milk, carrot, string bean, bell pepper and lime leaf. Spicy.
Served with potato, carrot, cashew nut, coconut milk and onion.
Served with pineapple, tomato, bamboo shoot, carrot, string bean, bell pepper, basil and coconut milk.
Red snapper.
Shrimp, squid, mussel and scallop.
Stir fried glass noodles sauteed with egg, peanut, scallion and bean sprout in tamarind sauce.
Sauteed spaghetti and mixed vegetable with fresh basil in a spicy garlic soy sauce. Spicy.
Steamed spaghetti, with mixed vegetable in green curry. Spicy.
Stir fried flat noodle with Thai curry powder, egg, carrot, bell pepper and bean sprout. Spicy.
Stir fried glass noodle with egg, onions, tomato, baby corn, carrot and scallion.
Sauteed udon noodle with vegetable in a spicy Thai teriyaki sauce. Spicy.
The famous Thai thin rice noodle sauteed with egg, peanut, scallion and bean sprout in tamarind sauce.
Sauteed flat noodles in black sweet soy sauce with Chinese broccoli, carrot, broccoli and egg.
Sauteed flat noodles with egg and fresh basil in a spicy garlic soy sauce. Spicy.
Sauteed thin rice noodle with egg, vegetable and fresh basil in a spicy garlic soy sauce. Spicy.
Steamed broccoli topped with crispy tofu and special peanut sauce.
Grilled marinated chicken breast with lemongrass sauce. Served with a side order of papaya salad and sticky rice.
Grilled tender breast of chicken with yellow curry coconut rice served with cucumber salad and peanut sauce.
Sirloin steak marinated with lemongrass sauce, side of steamed vegetable and sticky rice.
Jumbo shrimp baked with clear noodle, mushroom and scallion in a garlic ginger soy sauce in a clay pot.
Grilled salmon served with mango salad and sticky rice. Spicy.
Crispy tofu topped with garlic chili sauce and steamed vegetable. Spicy.
Grilled marinated pork chop with lemon grass sauce, side of steamed vegetable and sticky rice.
Roasted tender pork come with steamed rice, hard boiled egg and Thai sausage served with Thai pickle and Thai chili sauce.
Crispy chicken topped with tamarind sauce and a side of mixed steamed vegetables.
Grilled marinated chicken topped of exotic massaman curry with avocado, potato, onion and cashew nut.
Steamed tender breast of chicken and rice served with chili sauce and ginger soup on the side classic rice cooked in chicken broth, ginger, garlic and Thai herb.
Only filet fish. Served with mushroom, broccoli topped with teriyaki sauce. Thai style.
Served with fresh lime garlic sauce. Spicy.
Thai style. Grilled marinated jumbo shrimp with Thai chili paste serve with mango salad and sticky rice. Spicy.
Sauteed fresh basil, chili, string bean, garlic and bell pepper. Spicy.
Ginger sauce. Sauteed with fresh ginger, onion, baby corn, mushroom, scallion, celery and bell pepper.
Sauteed with onion, baby corn, scallion, pineapple and cashew nut.
Sauteed mixed vegetable in garlic soy sauce.
Sauteed with cucumber, onion, tomato, bell pepper, scallion, pineapple, carrot and fresh garlic in tomato sauce.
Sauteed fresh eggplant, string bean, basil, chili, garlic and bell pepper. Spicy.
Sauteed with garlic, mushroom, onion and grounded pepper in garlic sauce over green with steamed mixed vegetable.
Sauteed with string bean, carrot and bell pepper in a Thai chili paste. Spicy.
Sauteed with Chinese broccoli garlic and oyster sauce.
Steamed stuffed topped with house peanut sauce, served with steamed broccoli and carrot.
Sauteed stuffed with mixed vegetable with teriyaki sauce.
Sauteed grounded chicken with onion and bell pepper and basil in spicy chili sauce. Spicy.
Fried white rice with pineapple, egg, onion, carrot, tomato and cashew nut.
Fried marinated 5 chicken wings served with plain Thai basil fried rice and a side of spicy plum sauce. Spicy.
Fried white rice with egg, onion, tomato, pea and carrot.
Fried white rice with egg, pepper, onion, carrot and basil in spicy soy sauce. Spicy.
Fried white rice with thai curry powder pea, carrot, egg, onion and bell pepper. Spicy.
Fried white rice with pineapple, egg, onion, tomato, bell pepper and Thai curry powder. Spicy.
Served with coconut sticky rice.
Crispy rolls filled in banana come with ice cream. Choice coconut, green tea or vanilla.
Rice dough filled with ice cream vanilla or green tea.
Pan seared roti bread with sweet milk and butter.
Coke, diet coke, sprite, ginger ale and sparking water.
Oolong tea, green tea and jasmine tea.
Limeade or coconut juice
Lychee Thai iced tea, passion fruit green tea and fresh ginger green tea.
Jasmine, green tea, oolong or ginger tea.
Hours of Service:
Friday: 11:30am - 10:30pm
Monday: 11:30am - 9:30pm
Sunday: 11:30am - 9:30pm
Tuesday: 11:30am - 9:30pm
Saturday: 11:30am - 10:30pm
Thursday: 11:30am - 9:30pm
Wednesday: 11:30am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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