Famous Ray Pizza - Verona, NJ

Classic cheese or create your own pizza. Our mouth-watering plain pizzas are delicious just the way they are prepared - the"Rayist" way. That means plain with loads of melted, delectable cheese spread on our thick, crisp soft bottom crust.

Classic cheese or create your own pizza.

With one topping.

With two toppings.

With three toppings.

The works pizza with sausage, pepperoni, peppers, onions, mushroom, olives, extra cheese, and anchovies.

Pizza with a different topping on each half of the pie.

Pizza with half is plain and the other half is your choice of topping.

Sicilian pizza is a square pie with dough over an inch thick; with lots more sauce and a layer of cooked onions slathered with cheese.

With one topping.

With two toppings.

With three toppings.

The works a square pie with sausage, pepperoni, peppers, onions, mushroom, olives, extra cheese, and anchovies.

Sicilian pie with a different topping on each half of the Sicilian pie.

Pizza with half is plain and the other half is your choice of topping.

A white mozzarella pie with fresh plum tomatoes, fresh basil, and fresh garlic.

A deliciously crispy thin square crust of fresh tomato chunks, fresh basil, drizzled with our secret sauce, sprinkled with a special blend of our cheeses and garlic.

A scrumptious square crisp crust that yields to a rich and creamy white pie, loaded with pieces of spinach, thinly sliced artichokes spiked with ample imported pecorino cheese mixed with our other specialty cheeses to create our award-winning flavor.

Neapolitan eggplant, ricotta, parmesan, mozzarella & with a dash of tomato sauce.

Ray's special dough our ricotta, spices, and mozzarella cheese combination.

Our dough covered with special white sauce topped with your favorite broccoli.

Our dough is covered with special white sauce topped with your favorite spinach.

Thin crust pizza with our famous tomato sauce and mozzarella cheese. A pie is reminiscent of the Margherita pizza that invented in honor of welcoming Queen Margherita of Savoy to Naples in 1889.

The "Rayist" way pizza is covered with broccoli, spinach, sweet peppers, onions, mushrooms, and black olives.

The "Rayist" way pizza covered with pepperoni, sausage, meatball, and bacon.

'Our fresh dough white sauce slices of chicken, mozzarella cheese, hot buffalo sauce topped with our special dressing.

Tocino De Pancetta. The "Rayist" way pizza loads of crunchy pancetta on top.

Buffalo chicken, and mozzarella cheese.

Prepared - the "Rayist" way. That means plain with loads of melted, delectable cheese spread on our thick, crisp soft bottom crust.

Sicilian slice of dough over an inch thick, with more gravy, with a layer of cooked onions covered with cheese.

Mozzarella cheese, bacon, chicken, and yummy ranch dressing.

With a side of marinara sauce.

Deep-fried chicken wings with your choice of sauce.

Deep-fried cheese sticks. Crispy on the outside, gooey on the inside.

Crisp romaine lettuce tossed in Caesar dressing topped with chicken.

Creamy caesar dressing and flavorful croutons to please the entire crowd.

with mozzarella and ricotta cheese- you can also have any toppings at extra charge ..

Sliced broccoli mixed with fresh garlic and mozzarella cheese rolled into a thin dough.

Napolitano eggplant rolled with mozzarella cheese into a thin dough.

Spinach mixed with fresh garlic, ricotta, and loads of mozzarella cheese rolled into a thin dough.

Pepperoni mixed with mozzarella cheese rolled into a thin dough.

Sausage, onion, and pepper with mozzarella cheese rolled into the thin dough.

Sliced chicken rolled with cheese into thing dough.

Meatballs gravy and mozzarella rolled into the thin dough.

Breaded chicken breasts with marinara sauce & mozzarella cheese on a roll.

Breaded eggplant with marinara sauce & mozzarella cheese on a roll.

Meatballs, red sauce, mozzarella, and romano cheese.

Chicken breast baked with marinara sauce & mozzarella cheese.

Traditionally layered pasta with freshly shredded mozzarella, ricotta, sautéed onion, ground meat, and some gravy (real marinara sauce) and all the seasoning my grandma used in her kitchen.

Napolitano eggplant baked with a layer of ricotta, marinara sauce & mozzarella cheese.

Jumbo pasta shells stuffed with ricotta & parmesan, baked with marinara sauce & mozzarella cheese.

Baked homemade pasta tube filled with ricotta cheese, topped with mozzarella and red marinara sauce.

Cold drink.

Cold drink.

Cold drink.

Cold drink.

Cold drink.

Cold drink.

Strong Italian espresso.