house specialty
with Marinara Sauce
Alaskan King Crab, Jumbo Gulf Shrimp, Oysters, Maine Lobster
Prepared Tableside
With Vinaigrette, Pimientos and Anchovies
Prepared Daily
With Melted Swiss Cheese on French Parisian Bread
Made with Imported Cheese Fresh Daily
with Bone-in
The Aristocrat of Tenderness
Served with Mint Jelly and Pineapple Ring
12oz
Broiled to Perfection 16oz
Blackened or Poached With Dill Sauce
with Mediterranean Sauce (White Wine, Lemon, Garlic Butter)
In Lemon Butter (Boned Tableside)*
Boneless Breast of Chicken Dipped in Egg Batter with Artichokes and Mushrooms
Boneless Breast of Chicken, Tomato Sauce and Mozzarella Cheese
Veal Cutlet, Tomato Sauce and Mozzarella Cheese
Medallions of Veal, Mushrooms, Herbs and Marsala Wine
(Eggplant, Tomato Sauce and Mozzarella Chees
with our Famous House Dressings. Served with French Parisian Bread
Hot or Iced
with our Famous House Dressings
Served with French Parisian Bread
Hot or Iced
Profile: Medium dry white wine with balanced acidity, delicate wood overtones and honeysuckle. Wonderful smells of white fruits followed by pear and fig flavors. Toasted hazelnut finish. Golden Food Pairings: Clams Casino, Dover Sole, Lobster Tail, Crab Legs
Profile: Medium-bodied red wine with intense, inky violet color. Aromas of leather, dark fruit, coffee and chocolate. Flavors of cassis, cherry, plum, pepper, earthy nuances, vanilla and spice. Golden Food Pairings: Lamb Chops, Prime Steaks and Peppercorn Sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.