vegetarian option available six of the most delectable dumpling filled with your choice of ground turkey or mixed vegetables & spicy jack cheese
vegetarian option available friendly our famous samosas are fashioned by hand stuffed full with spiced potatoes & green peas or ground lamb keema and shaped like a mighty mountain raising and peas up in the himalayas
vegetarian option available vegan friendly we grind chickpeas into flour , turn it into a spiced batter then soak in your choice of tender chicken, succulent shrimp or mixed vegetables then deep fry it into crispy delight
this is the most famous dish in the himalayas succulent dumplings filled with your choice of ground turkey or fresh mixed vegetables spicy jack cheese, served with our special himalayan tomato-cashew dipping sauce
chau chau is the name given for pan fried tibetan noodles and is meant to mimic the sizzling soounds made of your choice of chicken, lamb or vegetables and spices at high altitides
a popular dish featuring fiery chillies, tender chicken, green peppers & onions
imagine fresh potatoes and cauliflower rolling around happily in a dry tomato & onions sauce, competing for the attention of the himalayan herbs & spices that adorn this delicate dish
oven baked chicken with fresh mango slices is cooked in & fennel seed base to create a sweet and spicy sensational rival to the chicken tikka masala
this vegetarian specialty consists of tender bamboo shoot that wraps an cradles tenderly seasoned quartered potatoes
organic cauliflower blossoms in a delicate organic cream sauce with the right hint of that wafting saffron aroma
a creamy & halal sprinkled with nuts assorted himalayan spices embrace your karma and try dish fated to be your favorite
a potato mainstay in trhe himalayas as well as the res t of the indian subcontinent chickpeas with fresh ginger and garlic and garlic with a tomato & onions sauce
green peas rolls around happily in a creamy sauce co-inhabited by your choice of homemade scrumptious paneer cheese or succulent sliced mushrooms
a medley of mixed vegetables pressed into a patty cooked in a creamy herb, saffron and onions sauce
vegan/vegetarain
vegan vegetarian
vegetarian
vegan/vegetarian
vegan/vegetarian
vegetarian
nepalese basaltic rice slow cooked reduced in fresh whole milk and spiced with cardamom raisins and nuts
this is carrot based creamy pudding that's sweetened just right and hides raisins, cashew and pistachios in its creamy goodness
two fluffy milk based pastries brown on the outside and awesome on the inside just like the himalayan folk steeped in a sweet syrup and serve cold just the way we it in the mountains
homemade traditional pistachio ice cream that's on the melts the instant it hits your tongue
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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