Pan fried zucchini cakes made with fresh herbs and feta cheese.
Traditional Cypriot meatballs made with ground pork, onions, parsley, shredded potatoes and fresh herbs. Please note: these are fried but no flour is used.
Sauteed fresh cauliflower with onions and garlic in a light homemade tomato sauce with a final bake in the oven.
Artichokes baked in the oven with fresh peas, tomatoes, onions, scallions, dill, salt & pepper and hint of mint.
Fresh sardines - appetizer size -chargrilled with olive oil, lemon, oregano, and a pinch of salt & pepper.
Grilled quail legs with olive oil, lemon, salt & pepper and oregano.
Grilled Calamari over a cool, fresh chickpea salad made with edamame, diced green & red peppers, carrots, cranberries, olive oil, vinegar and seasonings topped with feta cheese crumbles.
Grilled marinated chicken breast served over a spinach and rice pilaf made with olive oil, onions, fresh dill, tomato paste, salt & pepper.
Grilled Tiger shrimp over a cool, fresh chickpea salad made with edamame, diced green & red peppers, carrots, cranberries, olive oil, vinegar and seasonings topped with feta cheese crumbles.
Stuffed cabbage with chopped meat, dill, scallions, mint, onions, rice, salt & pepper, egg and lemon juices.
Fresh Yellow Tuna steak seared on the charcoal grill served over a cool, fresh chickpea salad made with edamame, diced green & red peppers, carrots, cranberries, olive oil, vinegar and seasonings topped with feta cheese crumbles.
A delicious one-pot dish created by Chef Mike's Yia-Yia made with chuck of lamb on the bone, potatoes, peas, onions and seasoned with cinnamon, bay leaves & oregano.
Rabbit stew with bay leaves, onions, cinnamon, red wine and herbs. Served with your choice of side.
Oven baked fresh Mediterranean Sea Bass filet served over fresh sauteed garlic spinach with olive oil or over our delicious house chickpea salad.
Grilled fresh whole Mediterranean Sea Bass.
Fresh grilled Dorada fish from Greece can be prepared whole or fileted and served with any of our entree sides.
Walnut cake from Greece.
Revani cake is a classic delightful semolina cake soaked in light simple syrup.
Served on pita with homemade round fries, lettuce, tomatoes, onions and tzatziki inside.
Served with Greek salad, pita bread, tzatziki
Served on pita with homemade round fries, lettuce, tomatoes, onions and tzatziki inside.
Served with Greek salad, pita bread, tzatziki.
Served on pita with homemade round fries, lettuce, tomatoes, onions and tzatziki inside.
Served with Greek salad, pita bread, tzatziki.
Served on pita with homemade round fries, lettuce, tomatoes, onions and tzatziki inside.
Served with Greek salad, pita bread, tzatziki.
Served on pita with homemade round fries, lettuce, tomatoes, onions and tzatziki inside.
Served with Greek salad, pita bread, tzatziki.
Served on pita with homemade round fries, lettuce, tomatoes, onions and tzatziki inside.
Served with Greek salad, pita bread, tzatziki.
Served on pita with homemade round fries, lettuce, tomatoes, onions and tzatziki inside.
Served with Greek salad, pita bread, tzatziki.
Served on pita with homemade round fries, lettuce, tomatoes, onions and tzatziki OR tahini inside.
Served with Greek salad, pita bread, tzatziki OR tahini.
Served with Greek salad, pita bread, tzatziki.
Served with Greek salad, pita bread, tzatziki.
Skewered with Peppers & Onions
Skewered with Peppers & Onions
Grilled chicken breast
Lamb Chops
Greek-style burgers seasoned with fresh herbs
Chicken gyro, Doner, Loukaniko sausage and Biftekia
Lamb braised in homemade tomato sauce with orzo
Baked pasta with ground meat & bechamel sauce
Spinach and feta cheese pie with phyllo dough
Baked eggplant, potatoes and ground meat with bechamel sauce
Stuffed baby eggplant with sauteed onions, garlic, fresh tomatoes & parmesan cheese
Baked zucchini, eggplant and potatoes with bechamel sauce
Grilled shrimp with Greek olive oil and lemon
Greek-style shrimp sauteed with tomato and feta cheese
Grilled salmon steak with Greek olive oil and lemon
Grilled shrimp, calamari and octopus with Greek olive oil and lemon
Four (4) seasoned baby lamb chops and six (6) jumbo grilled shrimp with Greek olive oil and lemon
Tzatziki, taramosalata, and melitzanosalata
Yogurt, cucumber and garlic spread
Blended caviar spread
Roasted eggplant spread
Spicy feta cheese spread
Chickpea spread
Served in Greek olive oil
Fresh beets
Grilled or fried calamari
Cheeseballs made with 4 cheeses, served with spicy feta cheese spread
Charcoal grilled octopus with red wine vinegar and Greek olive oil
Greek kefalograviera cheese flambe
Greek style mussels sauteed with tomatoes, peppers, onions and feta cheese
Greek style shrimp sauteed with tomatoes, peppers, onions and feta cheese
Old fashioned Greek whole wheat pasta topped with sauteed onions and mizithra cheese
Greek style seasoned meatballs
Deep fried chickpeas served with choice of tahini or tzatziki sauce
Feta cheese pies
Spinach pies
Homemade stuffed grape leaves with rice, fresh dill, lemon and Greek olive oil
Imported tomato braised giant lima beans
Grilled authentic mild Cypriot goat cheese
Fresh eggplant served with skordalia, garlic and potato spread
Seasoned Greek sausage
Grilled calamari filled with feta cheese in Greek olive oil and lemon
Grilled lamb stuffed with feta cheese and served with tzatziki sauce
Stuffed baby eggplant
Grilled zucchini, eggplant, sweet green peppers and onions, served with skordalia, garlic and potato spread
Tomatoes, cucumbers, onions, kalamata olives and feta cheese tossed in Greek olive oil and vinegar
Tomatoes, cucumbers, onions, kalamata olives and feta cheese tossed in Greek olive oil and vinegar
Romaine lettuce, tomatoes, cucumbers, peppers, onions, feta cheese and olives tossed in Greek olive oil and vinegar
Romaine lettuce, tomatoes, cucumbers, peppers, onions, feta cheese and olives tossed in Greek olive oil and vinegar
Romaine lettuce, onions, tomatoes, cucumbers and cilantro mixed with feta cheese, Greek olive oil and vinegar topped with grilled haloumi cheese
Romaine lettuce, onions, tomatoes, cucumbers and cilantro mixed with feta cheese, Greek olive oil and vinegar topped with grilled haloumi cheese
Romaine lettuce, scallions, fresh dill and feta cheese tossed in Greek olive oil and vinegar
Romaine lettuce, scallions, fresh dill and feta cheese tossed in Greek olive oil and vinegar
Arugala, tomatoes, cucumbers, onions, feta cheese and wheat rusks tossed in Greek olive oil and vinegar
Arugala, tomatoes, cucumbers, onions, feta cheese and wheat rusks tossed in Greek olive oil and vinegar
Greek lemon chicken soup
Homemade round fries
Greek style homemade round fries topped with oregano, grated cheese and lemon
Oven roasted lemon potatoes
Fresh steamed greens with Greek olive oil and lemon
Seasoned rice with Greek olive oil
Biftekia on pita bread
Chicken tenders
Cheese sticks
Chicken gyro on pita bread
Chicken slouvaki on pita bread
Pita bread OR Cucumber slices.
Layers of phyllo dough sprinkled with nuts and cinnamon topped with honey syrup.
Layers of phyllo dough and chocolate sprinkled with nuts and cinnamon topped with chocolate and honey syrup.
Custard filling under a phyllo dough blanket, topped with cinnamon.
Fried dumplings topped with honey syrup and cinnamon.
Walnut cake from Greece.
Hours of Service:
Friday: 11:30AM - 09:00PM
Monday: 11:30AM - 09:00PM
Sunday: 11:30AM - 09:00PM
Tuesday: 11:30AM - 09:00PM
Saturday: 11:30AM - 09:00PM
Thursday: 11:30AM - 09:00PM
Wednesday: 11:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.