Oven Baked Eggplant, Filled with Spinach and Ricotta, Topped with Tomato Sauce and Mozzarella Cheese
P.E.I. Mussels Sautéed with Garlic and a Light Marinara Sauce
Fried Calamari with Sliced Zucchini, Served with A Lightly Spiced Marinara Sauce
Oven Baked Littlenecks with Breadcrumbs and Garlic, In A White Wine Lemon Sauce
Pan Seared Artichoke Hearts On A Bed Of Organic Arugula, with Shaved Parmigiano, Extra Virgin Olive Oil and Lemon
Lightly Grilled Tuna, with Avocado, Red Onions, Soy Sauce, Extra Virgin Olive Oil and Sesame Seeds
Fresh Mozzarella, Tomatoes, Olive Oil, Basil and Balsamic Reduction
White Beans, Sgombro, Tomatoes, Onions, Olive Oil and Lemon, On A Bed Of Organic Arugula
Mixed Greens, Tomatoes, Gaeta Olives, and Gorgonzola Cheese with Raspberry Vinaigrette
Romaine Lettuce with Tomatoes, Cucumbers, Carrots, Black and Green Olives with Balsamic Vinaigrette
Tomato Sauce, Fresh Mozzarella and Fresh Basil
Tomato Sauce, Fresh Mozzarella, Speck and Gorgonzola
Fresh Mozzarella, Gorgonzola, Provolone and Parmigiano Reggiano Cheeses -No Tomato Sauce
Mozzarella, Garlic, Basil, Oregano, Chunky Plum Tomatoes, Anchovies, Black Olives and Capers
Oven Baked Penne Pasta With Tomato Sauce, Eggplant, Ricotta, And Melted Mozzarella
Ear Shaped Pasta With Broccoli Rabe, Ground Sausage, Garlic, and a touch of marinara
With Baby Clams, Cherry Tomatoes, Pancetta, Garlic And Olive Oil
With Our Homemade Meat Sauce
Tagliatelle Pasta In A Creamy Alfredo Sauce
Ravioli Filled With Ricotta, Oven baked with Tomato Sauce and Melted Mozzarella
Breaded Chicken Cutlet With Tomato Sauce And Melted Mozzarella
Breaded Veal Cutlet With Tomato Sauce And Melted Mozzarella
Chicken Breast Sautéed With Lemon, Butter And White Wine Sauce
Oven Baked Breaded Eggplant With Tomato Sauce And Melted Mozzarella
Sautéed Shrimp In Butter, Garlic And White Wine Scampi Sauce
Chicken Breast, Sautéed With Mushrooms, Onions, And Marsala Wine
Tender Veal Scallopine, Sautéed With Mushrooms, Onions, And Marsala Wine
Oven Baked Filet Of Flounder, Filled With Sautéed Spinach And Garlic, Topped With Bread Crumbs And Fresh Herbs With A White Wine And Butter Sauce
Grilled Filet Of Salmon, On A Bed Of Sautéed Spinach, and lobster cream sauce
Baked breaded eggplant, tomato sauce, fresh mozzarella, pecorino and basil
Fried calamari and zucchini
Sautéed shrimp with cannellini beans, diced pancetta, cherry tomatoes, rosemary and garlic infused olive oil
Imported buffalo milk mozzarella, vine ripened tomatoes, extra virgin olive oil and fig purée
Lightly grilled tuna, avocado, red onions, soy sauce, extra virgin olive oil and sesame seeds
Imported cured meats and cheeses
Homemade crab cakes, with sautéed spinach and spicy mayo
Pan seared artichoke hearts, arugula, shaved parmiggiano, extra virgin olive oil and lemon
Sliced pan seared all natural shell steak, grilled asparagus, marinated roasted peppers, green olives, cherry tomatoes, red onions, gorgonzola cheese
Fennel, red onions, oranges, raisins, Mediterranean olives and extra virgin olive oil
Spring mix, cherry tomatoes, carrots, gaeta olives and gorgonzola cheese, with raspberry vinaigrette
Spring mix, green apples, blue cheese, bacon, radishes with a honey dijon and white balsamic dressing
Baby romaine, fresh pears, dried cranberries, fried goat cheese, caramelized walnuts, and strawberry balsamic vinaigrette
Arugula, sgombro, white beans, red onions lemon and extra virgin olive oil
Fried chick peas, cucumbers, cherry tomatoes, fresh mozzarella, red onions, parsley, extra virgin olive oil and balsamic glaze
Spaghetti with sardines, fennel, raisins, pignoli nuts, peas, garlic and toasted bread crumbs in a light tomato sauce
Ravioli stuffed with porcini mushrooms and white truffle sautéed with pancetta, brandy and mascarpone cheese
Oven baked Italian style manicotti filled with pork and beef, ham, béchamel, nutmeg and melted mozzarella
Sardinian gnocchi, pork Bolognese, peas and pecorino
In a lightly spiced tomato sauce with pancetta, onions, garlic and basil
New Zealand clams, cherry tomatoes, pancetta, garlic and olive oil
Potato gnocchi, crumbled sausage, red and yellow peppers, garlic, pecorino romano, plum tomato sauce
Spinach pasta sautéed in our homemade meat sauce
Sautéed broccoli rabe, garlic, crumbled sweet sausage, and a touch of marinara
P.E.I. mussels, shrimp, New Zealand clams, lightly spiced marinara sauce
Lobster filled ravioli, with a creamy brandy pink sauce, baby shrimp and sea scallops
Grilled 8oz center cut, brandy cream sauce fresh peppercorns, white mushrooms, mashed potatoes
autéed veal scaloppine, prosciutto di parma, fresh sage, pinot grigio, sautéed spinach
Grilled all natural shell steak, sautéed shiitake mushrooms and onions, roasted potatoes
Breaded chicken breast filled with ham, provolone and mozzarella, with creamy dijon sauce
French cut whole natural chicken, stuffed with spinach and fontina cheese pan roasted, sautéed mushrooms, mascarpone cheese, red wine and a touch of tomato
Jumbo shrimp, fresh garlic, rosemary, butter, pinot grigio, cherry tomatoes
Pan roasted salmon filet with crab meat, shallots and bread crumbs, with a creamy wild fennel mustard seed sauce and sautéed spinach
Filet of flounder, almond crusted, pan fried, with a beurre blanc, and mashed sweet potatoes
Pan roasted with pinot grigio, tuscan herbs, cherry tomatoes, capers and baby bok choy
Fresh baby spinach sautéed with garlic, anchovies and extra virgin olive oil
Grilled asparagus marinated in garlic with extra virgin olive oil
Sautéed baby bok choy with garlic, cannellini beans and extra virgin olive oil
Sautéed broccoli rabe, with garlic, olive oil and a touch of marinara
Tomato Sauce, fresh mozzarella and basil
Mozzarella, garlic, basil, oregano, chunky plum tomatoes, anchovies, black olives and capers
Tomato sauce, fresh mozzarella, speck and gorgonzola cheese
Tomato sauce, sautéed onions, toasted breadcrumbs and pecorino romano cheese
Fresh mozzarella, sliced Prosciutto Di Parma, arugula, shaved parmiggiano and white truffle oil -No tomato sauce
Tomato sauce, fresh mozzarella, mushrooms, gaeta olives, artichokes, and diced ham
Tomato sauce, fresh mozzarella, roasted peppers, zucchini grilled eggplant, sun dried tomatoes
Tomato sauce, fresh mozzarella, broccoli rabe, crumbled sweet sausage, garlic and olive oil
Fresh mozzarella, gorgonzola, fontina and provolone cheeses -No tomato sauce
Tomato sauce, fresh mozzarella, baby shrimp, fried zucchini
Suggested Pairing: Bailey's Irish Cream
Suggested Pairing: Amaretto Luxardo
Suggested Pairing: Grand Marnier
Warm, Moist Dark Lava Cake, Filled With Warm Chocolate, Served With Vanilla Ice Cream Suggested Pairing: Godiva White Chocolate Liqueur
Inquire About Our Flavor Of The Day! Suggested Pairing: Oban 14 yr Single Malt Scotch
Ask Your Server About Today's Selection... Suggested Pairing: Grappa Bianca, Nardini
Suggested Pairing: Kahla Coffee Liqueur
Seasonal Fresh Fruit Platter Suggested Pairing: Limoncello
Hours of Service:
Friday: 12:00pm - 3:00pm
Friday: 4:00pm - 10:30pm
Sunday: 12:00pm - 3:00pm
Sunday: 4:00pm - 9:30pm
Tuesday: 12:00pm - 3:00pm
Tuesday: 4:00pm - 9:30pm
Saturday: 12:00pm - 3:00pm
Saturday: 4:00pm - 10:30pm
Thursday: 12:00pm - 3:00pm
Thursday: 4:00pm - 9:30pm
Wednesday: 12:00pm - 3:00pm
Wednesday: 4:00pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.