Palm Restaurant - East Hampton, NY

1792 Ridgemont Reserve Bourbon, Belle de Brillet Pear Liqueur, combined with freshly crushed strawberries, served on the rocks and topped with ginger beer

Angel's Envy Bourbon, Boulard Calvados and house-made cider, served up with a cinnamon sugar rim

arugula, lemon, black pepper, olive oil and shaved parmigiano reggiano

sliced with seaweed salad, pickled ginger, wasabi and soy vinaigrette

fresh lobster meat, cream and sherry

chipotle tartar sauce

cornmeal dusted, pickled lemon and peppers with marinara sauce

three jumbo shrimp française sautéed in a dijon mustard sauce

with atomic horseradish

shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg and avocado tossed in a garlic vinaigrette

romaine, iceberg, baby greens, radish, scallions and beefsteak tomatoes tossed in garlic vinaigrette

sliced tomatoes, basil and imported mozzarella di bufala

Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives and fried onions

finely chopped romaine, iceberg, tomato, onion, roasted pepper, radish, scallion, and anchovy

for 2-3 persons sliced tableside

4 pounds and larger are also available. Ask your server for details

add a half lobster to any order from our Steaks & Chops menu at half the whole lobster price

mango salsa

wasabi-soy vinaigrette, wakame cucumber salad

chipotle tartar sauce and mango salsa

corn relish

cherry tomato and caper relish

shallots, mushrooms, fresh and sun dried tomatoes, white wine, marsala wine and basil

chopped clams, white wine and basil

pancetta, pepper flakes and pine nuts

shallots and lemon zest

lemon garlic butter

tossed with parmesan, garlic and pepper

cottage fries and fried onions

Stoli Vanil Vodka, Patrón XO Cafe, half & half and chocolate syrup, garnished with espresso beans

Jameson Irish Whiskey, Bailey's Irish Cream and freshly brewed coffee

Chambord Raspberry Liqueur, Kahlúa, Bailey's Irish Cream and freshly brewed espresso

UV Cake Vodka and half & half, served in a candy confetti rimmed martini glass

Grand Marnier, Blackberry Brandy, hot water and fresh-squeezed lemon juice

Patrón XO Cafe, half & half, iced coffee and caramel syrup

Pinnacle Whipped Vodka, strawberry puree and half & half, served in a graham cracker rimmed martini glass

cheddar cheese, pickle and pesto mayonnaise

sweet chili aioli and ginger dipping sauce

Nova Scotia lobster salad, baby arugula and pickle

original, garlic and parmesan or chili lime with Danish blue cheese sauce

cornmeal dusted and tossed with lemon and marinated peppers

chimichurri sauce

avocado lime dipping sauce

choice of cheese and hand cut French fries

sliced over garlic crostini, red onion jam, melted Danish blue cheese