Capri Pizza - Small 12''

Olive oil, thyme, garlic, gorgonzola, caramelized onion, prosciutto, mushroom, topped with asiago, and white truffle oil.

Capri Pizza - Large 18''

Olive oil, thyme, garlic, gorgonzola, caramelized onion, prosciutto, mushroom, topped with asiago, and white truffle oil.

Margherita Pizza - Small 12''

Plum tomato sauce, fresh mozzarella, basil.

Margherita Pizza - Large 18''

Plum tomato sauce, fresh mozzarella, basil.

Prosciutto & Arugula Pizza - Small 12''

Parma, prosciutto, fresh arugula, fresh mozzarella, extra virgin olive oil.

Prosciutto & Arugula Pizza - Large 18''

Parma, prosciutto, fresh arugula, fresh mozzarella, extra virgin olive oil.

Simply Sausage Pizza - Small 12''

House-made sausage, soppressata, fresh mozzarella.

Simply Sausage Pizza - Large 18''

House-made sausage, soppressata, fresh mozzarella.

Emilia Romana Pizza - Small 12''

House sausage, rapini, roasted garlic, fresh mozzarella, grana Padano.

Emilia Romana Pizza - Large 18''

House sausage, rapini, roasted garlic, fresh mozzarella, grana Padano.

Cavolo Pizza - Small 12''

Roasted Brussel sprouts, pancetta, balsamic glaze, fresh mozzarella.

Cavolo Pizza - Large 18''

Roasted Brussel sprouts, pancetta, balsamic glaze, fresh mozzarella.

Bianco Pizza - Small 12''

Ricotta, fresh mozzarella, herbs, grana padano.

Bianco Pizza - Large 18''

Ricotta, fresh mozzarella, herbs, grana padano.

Romana Pizza - Small 12''

Garlic, diced tomatoes, Grana Padano, fresh mozzarella, house herbs.

Romana Pizza - Large 18''

Garlic, diced tomatoes, Grana Padano, fresh mozzarella, house herbs.

Utica Green Pizza - Small 12''

Pancetta, cherry peppers, escarole, parm Reggiano, breadcrumbs.

Utica Green Pizza - Large 18''

Pancetta, cherry peppers, escarole, parm Reggiano, breadcrumbs.

Just Meat Pizza - Small 12''

Coal-fired pizza topped with pepperoni, sausage, meatball and soppressata.

Just Meat Pizza - Large 18''

Coal-fired pizza topped with pepperoni, sausage, meatball and soppressata.

Italian Wedding Soup - Soup

Classic Italian wedding soup.

Charcuterie Board - Large

A large selection of the chef’s daily selection of Italian meats and cheeses.

Coal Fired Burratta Affogato - Appetizer

Burrata melted in sizzling spicy marinara and served with toasted artisan bread.

Calamari - Appetizer

Banana peppers, choice of spicy marinara or lemon garlic aioli.

Coal-Fired Wings - Appetizer

Avicolli's Coal-Fired wings.

French Onions - Appetizer

Sweet caramelized onions simmered in a rich beefy broth with a provolone topping.

Cherry Bombs - Appetizer

Stuffed cherry peppers, ground beef, asiago cheese, Italian breadcrumbs.

Polpetta Fritti - Appetizer

Perfectly seasoned meatballs are deep-fried and served on a bed of house-made tomato sauce and mozzarella, topped with grated romano cheese.

Utica Greens - Appetizer

Pancetta, cherry peppers, banana peppers, escarole, parm Reggiano, breadcrumbs.

Antipasto - Appetizer

Italian dressing, soppressata, salami, arugula, spring mix, sharp provolone, served with pepperoncini, Alfonso olives, kalamata olives, roasted peppers, artichokes, hard-boiled eggs, tuna.

Hot Seafood Antipasto - Appetizer

Scallops, shrimp, clams, herbs, and mussels simmered with plum tomatoes, garlic, and fresh herbs.

Arancini - Appetizer

Ground beef, sweet peas, Parma Reggiano, house marinara, or vodka sauce.

Clams Provencal - Appetizer

Clams sauteed in garlic, parsley, white wine, and a light tomato broth.

Lobster Arancini - Appetizer

Maine lobster tail in our chef's recipe risotto, fried and served with vodka sauce.

Strawberry Chicken Salad - Salad

Arugula lettuce with grilled chicken, fresh strawberries, goat cheese & candied walnuts dressed in a honey-balsamic vinaigrette.

Italian Cob Salad - Salad

Spring mix, red onions, corn, grape tomatoes, crispy soppressata, fresh mozzarella, eggs, grilled chicken, green goddess dressing.

Beet Salad - Salad

Beet salad served with pickled onion, goat cheese, and walnuts in extra virgin olive oil

Caprese Salad - Appetizer

Fresh mozzarella, heirloom tomato, balsamic reduction, roasted red peppers, kalamata olives, mixed greens, olive oil.

Caesar Salad - Salad

Classic caesar salad with croutons.

Veal Scallopini - Entree

Tender veal sautéed with mushrooms, sweet and hot peppers, simmered in a white wine plum tomato sauce.

Filet Mignon - Entree

Grilled filet mignon, rapini, roasted potatoes, mushroom béarnaise.

Haddock - Entree

Fresh Haddock prepared one of two ways, served with fresh pasta or rapini & roasted potatoes. (Francaise) (Oreganata).

Seafood Fra Diavlo - Entree

Scallops, shrimp, clams, herbs, and mussels simmered in a spicy plum tomato sauce with your choice of white or red sauce.

Coal-Fired Calzone - Calzone

Ricotta cheese, mozzarella, grana padana.

Pork Avicolli - Entree

Breaded fried center cut pork chop with a bourbon demi-glace.

Chicken Prosciutto - Entree

Egg-battered chicken, fresh mozzarella, prosciutto di Parma, Tagliatelle, lemon butter sauce.

Eggplant Parm - Entree

Breaded fried eggplant, house marinara, parma Reggiano, mozzarella.

Chicken Pollo - Entree

Chicken breast prepared one of three ways, served with fresh pasta, or rapini & roasted potatoes. (Franchise Style) (Marsala style) (Chicken Parm).

Burger - 8 oz.

Burger, red onion marmalade, arugula, lemon garlic aioli, gorgonzola, thick-cut bacon, brioche bun, with Tuscan fries.

Creamy Pesto - Pasta

Pesto with Tagliatelle. Basil, parsley, arugula, garlic, olive oil, salt and pepper, lemon zest, red wine vinegar, heavy cream.

Shrimp Scampi - Pasta

White tiger shrimp sauteed in garlic, white wine, butter, and shrimp stock, served over linguine.

Lobster Ravioli - Pasta

Brown butter, cream, sage, balsamic reduction, basil, parma Reggiano.

Lasagna - Pasta

House marinara, ground beef, ricotta, mozzarella.

Baked Rigatoni - Pasta

House marinara, parma reggiano, mozzarella.

Sausage & Rapini - Pasta

Ground sausage, rapini, olive oil, garlic, Parma Regiano, cavatelli.

Short Rib Ragu - Pasta

Shredded short rib ragu, shallots, red wine, garlic, fresh herbs, tomato, Parma Reggiano, tagliatelle, basil.

Pasta with Alfredo Sauce - Pasta

Heavy cream, butter, garlic, parm cheese.

Linguine & Clams - Pasta

White wine, garlic, butter, hard-shell clams, charred lemon, linguine.

Chicken Riggies - Pasta

Red onions, bell peppers, red wine, heavy cream, cherry peppers, Parma Reggiano, rigatoni.

Pasta with Vodka Sauce - Pasta

House marinara, heavy cream, vodka, parma reggiano, basil, rigatoni.

Chocolate Torte - Dessert

Turtle Cheesecake - Dessert

Banana Cake - Dessert

Red Velvet Tower - Dessert

Tiramisu - Dessert

Peanut Butter Pie - Dessert

Chocolate Chip Cannolli - Dessert

Coal Fired Apple Crisp Pizza Pie - 12"

Espresso - Drink

Avicolli's Coal Fired Wings Lunch - Appetizer

Coal-fired wings.

French Onions Lunch - Appetizer

Sweet caramelized onions simmered in a rich beefy broth with a provolone topping.

Arugula Lunch - Appetizer

Pickled red onions, grape tomatoes, candied walnuts, goat cheese, roasted garlic vinaigrette.

Caprese Salad Lunch - Appetizer

Fresh mozzarella, heirloom tomato, balsamic reduction, roasted red peppers, kalamata olives, mixed greens, olive oil.

Cherry Bombs Lunch - Appetizer

Stuffed cherry peppers, ground beef, asiago cheese, Italian breadcrumbs.

Polpetta Fritti Lunch - Appetizer

Perfectly seasoned meatballs are deep-fried and served on a bed of house-made tomato sauce and mozzarella, topped with grated romano cheese.

Utica Greens Lunch - Appetizer

Pancetta, cherry peppers, banana peppers, escarole, parm Reggiano, breadcrumbs.

Antipasto Lunch - Appetizer

Italian dressing, soppressata, salami, arugula, spring mix, sharp provolone, served with pepperoncini, Alfonso olives, Kalamata olives, roasted peppers, artichokes, hard-boiled eggs, tuna.

Charcuterie Board Lunch - Appetizer

A large selection of the chef’s daily selection of Italian meats and cheeses.

Arancini Lunch - Appetizer

Ground beef, sweet peas, parma Reggiano, house marinara, or vodka sauce.

Beet Salad - Appetizer

Beet salad served with pickled onion, fetta cheese, and walnuts in extra virgin olive oil.

Avicolli's Burger Lunch - 8 oz.

Burger, spring mix, tomato, red onion, roasted garlic aioli, brioche bun. It comes with a side of fries.

Bourbon Bomb Sandwich Lunch - Sandwich

Fried onions, spicy bourbon bbq sauce, and pepper jack cheese served with fries.

Fish Sandwich Lunch - Sandwich

Haddock, Coleslaw, tartar sauce, served with french fries.

Chicken Caprese Sandwich Lunch - 6 oz.

6oz grilled chicken breast, fresh mozzarella, tomato, basil, spring mix, balsamic reduction.

Chicken Parm Sandwich Lunch - 6 oz.

6oz chicken breast, Grana Padano, mozzarella, house marinara.

Meatball Sandwich Lunch - Sandwich

Three house meatballs, Grana Padano, mozzarella, house marinara.

Buttermilk Fried Chicken Sandwich Lunch - 6 oz.

6oz buttermilk fried chicken breast, mac sauce, spring mix.

Cowboy Burger Lunch - Burger

Fried onions, BBQ sauce, sharp cheddar, arugula, brioche bun served with Tuscan fries.

Turkey Burger Lunch - Burger

Turkey patty served on a garlic roll with lettuce, tomato, avocado, and avocado spread. Comes with a seasonal summer salad.

Prime Rib Dip Sandwich Lunch - Sandwich

Choice prime rib sliced thin and served on a toasted garlic roll and smothered in a beef au jus and served with fries.

Coal-Fired Calzone Lunch - Calzone

Ricotta cheese, mozzarella, grana padana.

Italian Tomato Salad Lunch - Entree

Tomatoes, oregano, olive oil, salt and pepper, roasted garlic crostini, green peppers, red onions.

Eggplant Parm Lunch - Entree

Breaded fried eggplant, house marinara, parma Reggiano, mozzarella, finished with a scoop of ricotta cheese.

Baked Rigatoni Lunch - Pasta

House marinara, Parma reggiano, mozzarella.

Pesto Pasta Lunch - Pasta

Pesto with Tagliatelle. Basil, parsley, arugula, garlic, olive oil, salt and pepper, lemon zest, red wine vinegar, topped with toasted pine nuts.

Sausage & Rapini Lunch - Pasta

Ground sausage, rapini, olive oil, garlic, Parma Regiano, cavatelli.

Chicken Riggies Lunch - Pasta

Red onions, bell peppers, red wine, heavy cream, cherry peppers, Parma Reggiano, rigatoni.

Vodka Pasta Lunch - Pasta

House marinara, heavy cream, vodka, Parma Reggiano, basil, rigatoni.

Lasagna Lunch - Pasta

House marinara, ground beef, ricotta, mozzarella.