lightly seasoned and wood-grilled and served with choice of two signature sides
Mahi-Mahi is the perfect grilling fish, mild and sweet flavor with firm texture.
lightly seasoned and wood-grilled and served with choice of two signature sides
Lightly seasoned and wood-grilled, served with choice of sauce and two signature sides.
Parmesan-Crusted Rainbow Trout topped with artichoke hearts, fresh basil and lemon butter
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter.
Wood-Grilled chicken, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
Roasted shrimp, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
Signature Bang Bang® Shrimp served with warm flour tortillas, shredded romaine, tomatoes and lime sour cream. Includes salad, cookies and fresh bread. Feeds 4-5.
Wood grilled chicken topped with goat cheese, artichoke hearts, sautéed spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.
Lightly seasoned wood-grilled salmon with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Lightly seasoned wood-grilled Mahi-Mahi with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Lightly seasoned wood-grilled Mahi-Mahi and Tender Shrimp with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Fried brussels sprouts tossed in a sweet and spicy sauce, topped with toasted macadamia nuts and fresh cilantro
Jumbo Shrimp prepared “Kung Pao” style, flash fried and tossed in a sweet and spicy sauce, served around a bed of soy glazed noodles topped with toasted macadamia nuts and a fresh chopped cilantro garnish.
Cedar plank roasted Salmon, brushed with a Jim Beam honey bourbon glaze, finished with Bordeaux cherry gastrique and fresh grated orange zest. Served with a choice of two signature sides
Wood-grilled Swordfish, topped with crispy onions, crumbled feta and a hint of butter, served with pumpkin ravioli and choice of signature side
Decadent with hints of cinnamon and nutmeg with a cream cheese molten center, served warm, topped with house-made whipped cream
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
Classic al dente asparagus seasoned with salt and a drizzle of olive oil
Red onions & peppers, cucumber slices sesame seeds, cilantro tossed in a Hawaii poke sauce - served over Jasmine Rice
red peppers & artichokes tossed in creamy creole-sauce finished over linguine
Enjoy our delicious fresh-brewed iced tea, just the way you’d make at home. Please refrigerate and enjoy within 18 hours.
Made with the goodness of real lemons, Minute Maid Country Style Lemonade is the quintessential refreshing beverage with the great taste of a simpler time. Please refrigerate and enjoy within 18 hours.
Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.
A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Tomatoes, red onion, garlic, basil and lemon wine sauce
house-made lump crab cakes with red remoulade sauce
fried with peppers and sweet, spicy Asian sauce
Pan-seared potstickers topped with pickled vegetables, green & crispy onions, and soy sauce
Old Bay seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce
with a hint of bacon
Romaine and mixed greens with hearts of palm, kalamata olives, tomatoes, pepitas and citrus herb vinaigrette.
Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.
Crisp chopped greens with mango, tomato, Blue cheese crumbles and pepitas, tossed in our citrus-herb vinaigrette with wood-grilled shrimp, or wood-grilled chicken.
fresh warm cookies
fresh warm cookies
Classic New York-style cheesecake with raspberry sauce
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
7oz Center Cut sirloin seasoned and wood grilled
7 oz USDA seasoned and wood-grilled
Bone-in pork chop, Fontina cheese, garlic, prosciutto and mushroom marsala wine sauce
lightly seasoned and wood-grilled and served with choice of two signature sides
Breaded chicken tenders made with premium chicken and cooked to a golden brown, served with fries.
Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.
Lightly breaded shrimp flash fried to perfection, served with fries.
Grilled Shrimp served with steamed broccoli or steamed spinach
Crispy Cod fried tempura style, served with fries.
Grilled Chicken served with steamed broccoli or steamed spinach
Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp
Wood-grilled Mahi Mahi, paired with five jumbo shrimp brushed with a light citrus herb marinade
jumbo shrimp, brushed with a light citrus-herb marinade, paired with an 8oz chicken breast
7oz center cut sirloin and a Maryland-style crab cake served with red remoulade sauce
7oz center-cut sirloin, paired with five jumbo shrimp
A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter
Goat cheese, spinach, artichoke hearts and lemon basil sauce
fire-roasted chicken with prosciutto, mushrooms, and marsala wine
lightly seasoned and wood-grilled and served with choice of two signature sides
Toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries
Generous portion of crispy Cod, served with tartar and malt vinegar on the side, served with fries.
8 jumbo shrimp with house-made tartar and cocktail sauce
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
Alaskan Cod with three warm tortillas, mango salsa, lime crema and slaw
Bonefish Grill does not have online ordering available.
To place an order, please call the restaurant at 315-637-0491
Hours of Service:
Monday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Friday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Sunday: 12:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.