Served with California roll, vegetable tempura, shumai, green salad, miso soup, and rice.
white meat chicken with crispy breading in pineapple sauce
Shrimp tempura, chicken, egg, and vegetable. Served with green salad.
Served with green salad, or miso soup, and rice.
Served with green salad, miso soup, and rice.
California, Philadelphia, Boston, Alaska, Eel Avocado, Mango Avocado, Sweet Potato, Shrimp Tempura, Peanut Avocado
Spicy Crunchy Tuna, Spicy Crunchy Salmon, Spicy Crunchy Yellowtail Roll, Acura Roll, Under Control Roll, Montauk Roll
Rainbow, Dragon, Honda, Audi, Toyota, Sweetheart,
Salmon and avocado inside, topped with tuna, yellowtail, soybean paper, and tobiko.
Tuna, salmon, avocado, shrimp, and crunch inside, and topped with crab meat in soybean paper.
Asparagus and avocado inside, topped with tuna, salmon, and wasabi sauce.
Salmon and avocado inside, topped with mango, tobiko, and mango sauce.
California roll with tuna, salmon, and white fish avocado on top.
Salmon and mango inside, topped with tuna, and tobiko.
Smoke salmon tempura, avocado inside, and topped with salmon.
Tuna with avocado inside and topped with rainbow tobiko.
Shrimp tempura with mango inside, topped with avocado, fried banana, tobiko, and special sauce.
Shrimp tempura inside, topped with eel, avocado, and eel sauce.
Shrimp tempura inside, topped with avocado, and tobiko wrapped with black rice.
Eel cucumber inside, topped with sliced avocado, tobiko, and eel sauce.
Shrimp, scallop, vegetable, and fish cake.
Spicy crunch tuna, avocado, cucumber, crab meat, topped with tuna, wrapped with soybean paper, spicy sauce, and tobiko.
Spicy crunch salmon, avocado, cucumber, crab meat, topped with salmon wrapped with soybean paper, spicy sauce, and tobiko.
Tuna, salmon, white fish, avocado, tobiko, and wrapped thin cucumber.
Spicy crunch tuna, avocado, tobiko, and wrapped with thin cucumber.
Crabmeat and avocado wrapped with cucumber.
Aloevine Aloe Drink (500ML)
Japanese spring roll.
Soybean.
Gyoza in chili oil with sesame sauce Spicy
Soft Noodle cucumber with Chef special Peanut butter and Sesame sauce.
Deep-fried soft shell crab and vegetable.
Grilled yellowtail cheeks.
Two pieces shrimp and six pieces vegetable.
Beef BBQ on skewers.
Grilled squid.
BBQ chicken skewers.
Deep-fried tofu.
Sautéed zucchini, broccoli, carrot, onion, and mushroom with homemade hibachi sauce. Served with miso soup, and rice.
Sautéed zucchini, broccoli, carrot, onion, and mushroom with homemade hibachi sauce. Served with miso soup and rice.
Serves two. Ten pieces sushi, fifteen pieces sashimi, California roll, and shrimp tempura roll. Served with 2 green salad
Four pieces sushi, ten pieces sashimi, and one California roll. Served with green salad
Four pieces tuna, four pieces salmon, and four pieces yellowtail. Served with green salad
Ten pieces thin sliced tuna over sushi rice. Served with green salad
Fifteen pieces assorted sashimi. Served with green salad
Grilled eel over steamed rice and eel sauce. Served with green salad
Ten pieces thinly sliced salmon over sushi rice. Served with green salad
Ten pieces assorted sashimi over sushi rice. Served with green salad
Four pieces tuna, four pieces salmon, four pieces yellowtail. Served with green salad
Tuna roll, spicy crunch tuna roll, and three pieces tuna sushi. Served with green salad
Salmon roll, spicy crunch salmon roll, and three pieces salmon sushi. Served with green salad
Yellowtail roll, spicy crunch yellowtail roll, and three pieces yellowtail sushi. Served with green salad
Four pieces tuna, four pieces salmon, four pieces yellowtail. Served with green salad
Spicy crunch tuna, spicy crunch salmon, and spicy crunch yellowtail. Served with green salad
Three Rolls. Served with green salad
Tuna roll, salmon roll, and California roll. Served with green salad
Spicy Tuna wrap in fried wonton wrap Guacamole on the bottom
Five pieces.
Seven pieces.
Slightly seared tuna with tobiko, scallion, and ponzu sauce.
Chopped spicy crunch tuna with four color tobiko and quail egg.
Coffee and zabaione cream on a layer of sponge cake soaked in espresso dusted with cocoa powder.
Shrimp tempura, avocado, spicy tuna, crab meat wrapped with soybean paper, special sauce, and tobiko.
Tuna, salmon, crab, and avocado topped with scallop, spicy sauce wrap with soy paper, and black rice.
Salmon crunch inside, topped with white tuna, pepper tuna, avocado, and chef special sauce.
Salmon with avocado deep-fried, topped with spicy crunch tuna, chili sauce, and tobiko.
Scallop, avocado inside, topped with spicy crunch salmon, tobiko, and wasabi sauce.
Shrimp tempura, asparagus, mango inside, topped with spicy crunch tuna, avocado, and mango sauce in soybean paper.
Spicy crunch scallop, cucumber inside, topped with tuna, salmon, and avocado.
Eel, avocado, spicy crunch tuna, and wrapped with soybean paper.
Softshell crab tempura, mango inside, topped with spicy tuna, crunch, eel sauce, and tobiko.
Spicy crunch tuna, avocado inside, topped with tobiko, and whitefish.
Salmon, avocado inside, topped with eel, tobiko, eel sauce, and wasabi sauce.
Tuna white fish, crab meat, and avocado lightly fried, with tobiko, scallion, and chef special sauce.
Spicy crunch tuna, avocado inside, and topped with tuna in heart shape.
Spicy crunch yellowtail inside, topped with avocado, and tobiko.
Lobster tempura, avocado, crab inside, topped with spicy crunch tuna, soybean paper, tobiko, eel, and spicy sauce.
Eel, cucumber, avocado inside, topped with spicy tuna, crunch, tobiko, and eel sauce.
Spicy crunch tuna with mango inside, topped with shrimp, and spicy sauce.
Avocado inside, topped with tuna, scallion, and spicy sauce.
Shrimp tempura inside, topped with spicy tuna, and crunch.
Crabmeat, tempura flakes inside, topped with avocado, white fish, and chili sauce.
Amaebi.
Hotate.
Unagi.
Maguro.
Sake.
Hamachi.
Suzuki.
Ebi.
Ika.
Kani.
Hokkigai.
Tako.
Tobiko.
Ikura.
Tamago.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.