Burrata

arugula pesto - heirloom tomato - candied walnuts - watermelon - balsamic glaze

Tuscan Kale

truffle pecorino - ginger - hazelnuts - spiced yogurt

Summer Chopped Salad

cucumber - jicama - olives - radicchio - romaine - feta cheese - lemon vinaigrette

Shaved Brussels

apple - cranberry - pickled red onion - goat cheese - red wine vinaigrette

Blue Iceberg

nueske's smoked bacon - point reyes blue cheese - cherry tomatoes

Baby Gem Caesar

herb croutons - parmigiano reggiano

Beef Tartare*

chopped tenderloin - capers - dijon mustard - kimchi aioli - 6 minute egg

Short Rib Ravioli

porcini ragù - parmesan - perigord truffle

Japanese A5 Carpaccio*

togarashi char - shaved truffle - sweet chili aioli

Lil' Brgs*

wagyu beef - special sauce - sesame seed bun

Bigeye Tuna Tartare*

avocado - soy honey emulsion - taro chips

Nueske's Smoked Bacon

balsamic BBQ - celery leaf - pickled onions

Oysters on a Half Shell*

mignonette - cocktail sauce - lemon

Shrimp Cocktail

cocktail sauce - lemon

Hamachi Crudo*

avocado - fresno chili - jicama - ponzu - togarashi

Alaskan Red King Crab

Chilled Maine Lobster

Roasted Amish Chicken

celery root purée - fennel - green peas - sun dried tomato pesto - truffle demi-glace

Braised Short Rib

jalapeño cheddar grits - roasted pepper relish - crispy shallots - red wine glaze

Cauliflower Three Ways

roasted cauliflower steak - cauliflower truffle purée - romanesco cauliflower - crispy red quinoa

Miso-Glazed Chilean Sea Bass*

corn & edamame succotash - red quinoa - crispy shiitake mushrooms

Mediterranean-Spiced Rack of Lamb

baby bella mushrooms - green peas - pearl onions - zucchini - lamb demi-glace

Market Fish

chef's selection of the day - seasonal preparation

Whole 3lb Maine Lobster

sweet yellow corn - herb butter - white truffle popcorn

Small

oysters - ceviche - shrimp - mussels - calamari

Medium

oysters - ceviche - shrimp - mussels - calamari - clams - alaskan king crab

Large

oysters - ceviche - shrimp - mussels - calamari - clams - alaskan king crab - whole maine lobster

Creamy Yukon Potatoes

Sweet Corn Pudding

Mac & Cheese

Parmesan Truffle Fries

Asparagus

Creamed Spinach

Foraged Seasonal Mushrooms

+$4

Anson Mills Jalapeño Cheddar Grits

Tater Tots

Brussels Sprouts

bacon - cider glaze

Filet

Wagyu Flatiron

Filet

NY Strip

Bone-In Filet

Dry-Aged Delmonico

Cowgirl Ribeye

Dry-Aged Bone-In Strip

Dry-Aged Tomahawk

Dry-Aged Porterhouse

Alaskan King Crab "Oscar"

Alaskan King Crab

Grilled Shrimp

Maine Lobster

Truffle Butter

Peppercorn Crusted

STK

STK Bold

Au Poivre

Horseradish

Chimichurri

Blue Butter

Béarnaise

Red Wine

Raspberry Fizz

bulldog gin, fresh lemon juice, muddled raspberries, egg whites

Apple Bottom

bacardi rum, cider, red or white wine, cinnamon, assorted fruit

Strawberry Cobbler

belvedere, fresh muddled strawberry, graham cracker crust

Not Your Daddy's Manhattan

bulleit bourbon, zinfandel port, carpano antica sweet vermouth, bitters

Green Intensity

absolut elyx, fresh lime, jalapeno, basil

Cucumber Stiletto

ketel one citroen, st. germain, muddled cucumber, mint

Ginger Mojito

hennessy vs, muddled mint and lime, topped with ginger ale

Stk Mule

purity vodka, yellow chartreuse, lime, ginger beer

Little West 12th

grey goose, cucumber, tarragon syrup, pineapple, bitters, mescal rinse

The London

the botanist, aperol, lemon, raspberry jam

Perfect Martini

belvedere unfiltered, lillet blanc, lemon twist

Mango About Town

don julio reposado, ancho reyes chile liqueur, mango puree, lemon juice, cayenne

Blackberry Bliss

ketel one, anew riesling, blackberry puree, lemon juice, mint

Crimson Harvest

avion anejo, Cointreau, blood orange puree chocolate bitters, lime

Stellina Di Notte, Prosecco, Veneto, Italy NV

Veuve Cliquot, Yellow Label Brut, Champagne NV

Moët & Chandon, Imperial Brut Rose, Champagne NV

Chandon, Rosé, CA NV

Pinot Grigio, Gabbiano, Venezie, IT 15

Riesling, Anew, Columbia Valley, WA 14

Sauvignon Blanc, Brancott, Marlborough, NZ 15

Chardonnay, Landmark "Overlook", Sonoma, CA 13

Chardonnay, Kevin O'leary, CA 14

Sauvignon Blanc, Cloudy Bay, Marlborough, NZ 15

Rose, Bertaud Belieu, Provence, FR 15

Pinot Noir, Yulupa, Sonoma County, CA 13

Malbec, Terrazas De Los Andes Altos Del Plata, AR 14

Italian Blend, Masi, Delle Venezie, IT 14

Pinot Noir, Sonoma Cutrer, Sonoma, CA 14

Merlot, Emmolo by Wagner Family, Napa Valley, CA 13

Bordeaux, Chateau-Timberlay, FR 10

Red Blend, the Prisoner, Napa Valley, CA 14

Cabernet Sauvignon, Kevin O'leary, CA 13

Cabernet Sauvignon, Justin, Paso Robles, CA 14

Amstel Light

Corona

Sam Adams Seasonal

Stella Artois

Goose Island IPA

Rekorderlig Pear Cider

Bud Light

Monkey Fist IPA

Sea Dog Blueberry

Shipyard Pumpkin Head

Modelo Especial

Sam Adams Boston Lager

Sticky Toffee Pudding

toffee sauce - candy caramel tuile - sweet cream ice cream

Warm Chocolate Chip Cookie

caramel sauce - hot fudge - vanilla ice cream

STK Donuts

maple glaze - candied pecans

Salted Caramel Budino

white chocolate crunch - vanilla chantilly

Klondike S'more

graham cracker tuile - burnt marshmallow

Strawberries and Cream

shortbread cookie - white chocolate cremeux - strawberry sherbet

Ice STK

ice cream and sorbet trio ~chefs selection~

Oysters*

Smoked Bacon Skewers

Lil' BRG* & Truffle Fries

Tater Tots

Chopped Caesar Salad

Hummus

Daily Ceviche Tostada*

Jalapeno Cheddar Grit Croquettes

Tuna Tartare Tacos*

Shrimp Cocktail

Bone-In Filet Lollipops*

Half off Specialty Cocktails

Justin Cabernet & Vievité Rosé