a gratinee of swiss and mozzarella cheeses
with asparagus and a light tomato bechamel sauce
a fresh cocktail sauce
a remoulade sauce and a carrot-jicama slaw
crispy fried, sweet and spicy
with a ruby port gastrique
wrapped in phyllo dough, seared and served warm, with a local apple chutney
with shaved parmesan cheese ~ petite caesar - $4.00
crumbly blue cheese, bacon, toasted walnuts, balsamic dressing
dried cranberries, spiced walnuts and coach farm goat cheese, with a honey maple balsamic dressing
a julienne of english cucumber, tomatoes, radishes and green beans over field greens with an emulsified dijon dressing petite tavern
wedge of iceberg lettuce, house smoked bacon lardones with a gorgonzola blue cheese dressing
ribbion zucchini in a citrus and olive oil vinaigrette topped with asparagus
veal with braising reduction, yukon gold mashed potatoes with broccolini
with fresh horseradish, mashed potatoes and asparagus
grilled eight ounce filet, with a forest mushroom demi glaze, mashed potatoes and haricot verts
spice rubbed, seared and sliced hangar steak with shallot mashed potatoes and roasted asparagus
with mashed potatoes and glazed carrots
pepper jack cheese, bacon, horseradish sauce with house-cut french fries
served with gorgonzola au gratin potatoes, glazed carrots and a mushroom demi glaze
with a sage polenta cake and golden raisin apple chutney
with a charred rosemary pesto, yukon gold mashed potatoes and roasted asparagus
sweet soy glazed with basmati and wild rice and haricot verts
with compound butter, basmati and wild rice and baby bok choy
colossal shrimp baked and finished with a chardonnay beurre blanc sauce, parmesan reggiano risotto and haricot verts
house made fettuccine, beekman's own amish pork sausage with peas, mushrooms and tomato sauce
portabella, shiitake and button mushroom sauce, rigatoni and a touch of coach farm ricotta
with blistered tomatoes, seared chicken and a basil pesto cream sauce
roasted cauliflower, fresh bell pepper blend with a cilantro walnut pesto
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.