Grilled Korean style marinated beef short ribs.
Korean stew with kimchi, pork, and tofu.
Thinly sliced beef marinated in sauce and cooked with onions.
Spicy stew with soft tofu, seafood, and egg.
A spicy Korean soup with a hot dog, ham, and vegetables with Korean noodle.
Chicken. Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup. Spicy.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Served with rice, miso soup, or salad.
Tempura salmon with tuna, avocado, spicy mayonnaise, and masago.
Salmon, crabmeat, and avocado roll with spicy tuna and crunch.
Tempura shrimp wrapped with sliced avocado, cucumber, and masago.
Tempura lobster, cucumber, and avocado with masago outside.
Crabmeat and cucumber roll outside with tuna, salmon, and avocado.
Shrimp, tempura, and cream cheese rolled with eel and avocado.
Spicy tuna and spicy yellowtail topped with spicy salmon and crunch.
Spicy crunchy scallop topped with white tuna on top with caviar.
Tempura salmon with tuna, avocado, spicy mayonnaise, and masago.
Spicy tuna avocado inside, deep fried with spicy mayonnaise, eel sauce, hot sauce, and masago.
Spicy salmon, crunch, and avocado inside. Topped with salmon and spicy mayonnaise.
Spicy yellowtail, avocado, and crunch inside. Topped with yellowtail and serrano pepper.
Spicy salmon, spicy shrimp, avocado, and tempura flakes with spicy mayonnaise, eel sauce, and wasabi mayonnaise on top.
Spicy tuna and avocado inside and on top masago and hot sauce.
Soft shell crab tempura, avocado, cucumber, and masago.
Eel cucumber topped with avocado and eel sauce.
Tuna, salmon, eel, and avocado roll with caviar outside.
Heart shaped spicy tuna roll wrapped in seaweed and rice surrounded with tuna.
Salmon, tuna, yellowtail, and avocado with masago inside, topped with seaweed salad.
Spicy crunchy lobster salad and avocado inside, topped with white tuna and eel with spicy mayonnaise and eel sauce.
Two shrimp tempura and cucumber with kani and spicy mayonnaise on top.
Spicy tuna avocado inside, topped with tuna and spicy mayonnaise.
Soft shell crab, lobster salad, and avocado inside, topped with spicy tuna and crunch.
Tuna, avocado, cream cheese, and crab meat deep fried with spicy mayonnaise, eel sauce, and sweet chili sauce on top.
Ten pieces. Shrimp tempura, kani tempura, red snapper tempura, avocado, and cucumber with eel sauce on top.
Salmon, tuna, yellowtail and avocado inside, top with spicy crabmeat.
Shrimp tempura and avocado inside, top with spicy tuna.
Seven pieces of mixed assorted fish.
Tempura salmon with tuna, avocado, spicy mayonnaise, and masago.
Salmon, crabmeat, and avocado roll with spicy tuna and crunch.
Six pieces. Pan fried pork dumplings.
Seven pieces of sushi and California roll. Served with miso soup or salad.
Seven pieces of sushi and California roll. Served with miso soup or salad.
Seven pieces of sushi and one cucumber roll. Served with miso soup or salad.
Broiled eel with sauce over sushi rice. Served with miso soup or salad.
Seven pieces of sushi, seven pieces of sashimi, and one California roll. Served with miso soup or salad.
One spicy salmon roll, one spicy Califonia roll, and one spicy tuna roll. Served with miso soup or salad.
Twelve pieces of sliced raw fish. Served with miso soup or salad.
Assorted sliced raw fish over sushi rice. Served with miso soup or salad.
Sliced fish over sushi rice. Served with miso soup or salad.
One California roll, one salmon roll, and one tuna roll. Served with miso soup or salad.
Four pieces of sushi, four pieces of sashimi, and one salmon roll. Served with miso soup or salad.
Six pieces. Pan fried pork dumplings.
Steamed Japanese soy bean.
Six pieces. Steamed shrimp dumpling.
Steamed pork wasabi dumpling.
Six pieces.
Six pieces.
Fried bean curd with sauce.
Chunks on skewer with teriyaki sauce.
Veggie spring rolls
Fried tempura shrimp with spicy mayonnaise sauce.
Maguro.
Hamachi.
Kani.
Tako.
Flying fish roe.
Inari.
Sake.
Unagi.
Ika.
Ebi.
Hotategai.
Tamago.
Noodle in soup with egg, chicken, crab meat, vegetable, and shrimp tempura.
Noodle in soup with vegetable and shrimp tempura.
Stir fried noodle with vegetable.
Made with real pork bone broth.
Noodle in soup with chicken and vegetable.
Stir fried noodle with vegetable.
Shrimp, squid, and crab meat on noodle seasoned broth.
With pork belly.
Seven pieces of mixed assorted fish.
Five pieces of assorted sushi.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Served with rice, gyoza, California roll, and soup or salad.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.