With Pistachios. Served cold.
Two fried Indian style cheese balls soaked in honey syrup served warm.
Homemade cheese patty
Housemade treat with choice of mango, strawberry and plain ice cream
Mildly spiced with lots of delicious sauce.
Boneless marinated chicken cooked with spinach, onion sauce, and tomato sauce.
Chicken pieces cooked with light spices, spinach, and cream.
Tender chicken pieces cooked with fresh mushrooms.
Tender chicken pieces cooked with green peas and spices.
Tender chicken pieces delicately blended with lightly creamed and spiced black lentils.
Chicken pieces and potatoes cooked in a tangy hot sauce.
Made with hot chili sauce.
Tender chicken pieces cooked with mildly spiced fresh vegetables.
Boneless chicken cooked with ginger bell peppers, garlic, and spices.
Boneless chicken cooked with Indian mixed pickles.
Boneless chicken cooked with pure mango pulp.
Our delicious chicken tikka masala cooked with onions and green bell peppers.
Lightly broiled chicken in a savory tomato, onion, and butter sauce.
Succulent chicken pieces and cheese cubes gently simmered with nuts and raisins.
Tender chicken cooked with green peppers tomatoes and onions.
Specially cooked marinated chicken pieces smothered with onion sauce and tomato sauce butter, cream sauce nuts, and raisins.
Marinated chicken tikka cooked with mildly spiced eggplant.
Relish made of fruit and spices or herbs.
Freshly made tossed salad with herbs.
Freshly chopped cucumber, onions, and tomatoes with spices.
Freshly chopped and lightly seasoned.
create a complete meal with customer favorites.
Basmati rice cooked with tender chunks of chicken fresh peas and nuts.
Basmati rice cooked with lamb cubes fresh peas and nuts.
Fresh shrimp lightly tossed with basamat rice, nuts, and raisins.
Chicken, lamb, shrimp. and vegetables cooked in basmati rice.
Special Rice Blended With Garden Vegetables, Nuts And Raisins,
goat meat with bone cooked with basmati rice and vegetable
Lentil soup with chicken, herbs, and spices.
Deliciously mild lentil soup.
Fresh house made.
Fresh house made and lightly seasoned.
Charcoal fire. Clay oven nazrane traditional old style cooking. Dusmesh tandoori dish marinated in yogurt with fresh herbs and spices served on a sizzling hot plate of onions. Half chicken marinated in yogurt, mild spices, and herbs.
Charcoal fire. Clay oven nazrane traditional old style cooking. Dusmesh tandoori dish marinated in yogurt with fresh herbs and spices served on a sizzling hot plate of onions. Boneless marinated chicken pieces.
Charcoal fire. Clay oven nazrane traditional old style cooking. Dusmesh tandoori dish marinated in yogurt with fresh herbs and spices served on a sizzling hot plate of onions. Ground chicken mildly spiced and baked in a clay oven.
Charcoal fire. Clay oven nazrane traditional old style cooking. Dusmesh tandoori dish marinated in yogurt with fresh herbs, and spices served on a sizzling hot plate of onions. Boneless chicken marinated with yogurt, turmeric, other spices, and herbs.
Charcoal fire. Clay oven nazrane traditional old style cooking. Dusmesh tandoori dish marinated in yogurt with fresh herbs and spices served on a sizzling hot plate of onions. Marinated and baked in a clay oven.
Charcoal fire. Clay oven nazrane traditional old style cooking. Dusmesh tandoori dish marinated in yogurt with fresh herbs and spices served on a sizzling hot plate of onions. Boneless chicken marinated with cream and fruit sauce with a touch of spice and herbs.
Charcoal fire. Clay oven nazrane traditional old style cooking. Dusmesh tandoori dish marinated in yogurt with fresh herbs and spices served on a sizzling hot plate of onions. Cauliflower, broccoli potato, and fresh mushroom cheese cubes marinated in yogurt spices and herbs.
Charcoal fire. Clay oven nazrane traditional old style cooking. Dusmesh tandoori dish marinated in yogurt with fresh herbs and spices served on a sizzling hot plate of onions. Housemade cheese pieces gently seasoned slowly broiled over charcoal in tandoori.
Charcoal fire. Cay oven nazrane traditional old style cooking. Dusmesh tandoori dish marinated in yogurt with fresh herbs and spices served on a sizzling hot plate of onions.
Choice of protein in a thick curry sauce.
Choice of protein skewered, marinated in yogurt, pan-fried with rich tomatoes, curry, and cream.
Choice of simmered protein with spinach in a light cream sauce.
Choice of blended protein with potatoes in a tangy hot sauce.
Choice of cooked protein with fresh ginger, garlic, bell pepper, and spices.
Choice of cooked protein with pure mango pulp.
Choice of cooked protein with mix Indian pickles.
Choice of smothered protein with onions, ginger, fresh garlic, peppers, and tomatoes.
Lamb cubes cooked with eggplant.
Lamb cubes cooked with fresh ginger, garlic, bell peppers, and spices.
Lamb cooked with pure mango pulp.
Lamb blended with cream cashew and raisins.
Lamb cooked with spinach and light cream.
Lamb simmered with potatoes in a tangy sauce.
Lamb cooked with Indian mix pickles.
Lamb cooked in thick curry sauce.
Lamb cooked in tomato sauce with touch of yogurt.
Lamb cubes cooked with mixed vegetables.
Lamb cooked with fresh mushrooms.
Lamb smothered with tomatoes, onions, bell peppers, and spices.
Lamb cubes cooked with cauliflower and mild spices.
Chilled sweet mangoes blended with touch of rose water and fresh yogurt.
Refreshing Indian yogurt drink sweetened with rose water.
Refreshing Indian yogurt drink salted with crested cumin seeds.
House made cheese cubes cooked in spinach and cream.
Fresh mild cheese gently cooked with tender green peas and spices.
House made cheese cubes cooked in tomato sauce and cream sauce.
Paneer cooked with sweet nuts and raisins with tomato sauce and cream sauce.
Mildly spiced spinach cooked with vegetable balls.
Chickpeas and spinach cooked with tomato sauce and cream sauce.
Gentle blend of mixed vegetables, cashew, and light cream.
Mixed vegetable balls cooked in onion sauce and tomato sauce.
Potatoes and cauliflower cooked with spices.
Paneer cooked with onions, bell peppers, and housemade chili sauce.
Chickpeas and potatoes prepared north Indian style.
Potatoes cubes cooked in spinach and cream.
Peas and potato combination blended with aromatic spices.
Potatoes cooked in a tangy hot sauce.
Cooked Indian home style cauliflower with fresh garlic and mild Indian spices.
Creamed lentils prepared with butter, cream, and a touch of spice.
Mixed vegetables cooked in mango pulp.
Tender fresh mushrooms cooked with spinach and cream sauce.
Tender fresh mushrooms and green peas cooked with tomato sauce.
Fresh vegetables cooked with green peppers, tomatoes, and onions.
Fresh vegetables cooked with greens peppers, tomatoes, and onions.
Mildly spiced eggplant cooked with fresh mushrooms.
Chunks of fried eggplant with onions, bell pepper, and tomatoes with a touch of yogurt.
Eggplant cooked with vegetables and mild spices.
Okra cooked with onions and mild spices
Nan stuffed with a combination of onions, garlic, potatoes, and chicken.
Garlic stuffed nan.
Stuffed with house made cheese lightly seasoned.
Naan bread with mint leaves.
Nan stuffed with raisin, cashews, and coconut.
Nan stuffed with mildly spice minced lamb.
Only stuffed nan.
Nan stuffed with green hot chilies and red peppers.
Stuffed with broiled chicken pieces.
Stuffed with lightly spiced potatoes.
Traditional Indian style bread.
Nan stuffed with cauliflower and spices.
Traditional baked whole wheat bread.
Crispy layered fried bread.
Multi layered whole wheat bread.
Multi layered whole wheat bread with potatoes.
Two pieces whole wheat bread lightly fried.
Crispy layered fried bread stuffed with mildly spiced potatoes.
Crispy layered fried bread stuffed with house made cheese.
Fresh spinach leaves lightly spiced and batter fried.
Two deep fried crispy pastries with mildly spiced potatoes and peas.
Combo of Indian appetizers includes chicken pakora and paneer pakora.
Sampling of appetizer.
Traditional boneless fried chicken.
Tangy and sweet blend of paneer potatoes and papadies with a touch of yogurt black Indian salt served chilled.
Tangy and sweet blend of fruit, vegetable, and chickpeas sprinkled with black Indian salt served chilled.
Housemade cheese cubes lightly spiced and batter fried.
Fresh mushroom marinated in yogurt, mild spices, and herbs.
Marinated chunks of boneless chicken Indian barbecued.
Two mildly spiced turkey filled pastries.
Assorted fresh fritters.
Tender boneless batter fried chicken marinated with spices.
Four crispy and spicy lentil wafers.
Mildly spiced minced deep fried potatoes.
Hours of Service:
Friday: 10:00AM - 10:30PM
Monday: 10:00AM - 11:00PM
Sunday: 10:00AM - 11:00PM
Tuesday: 10:00AM - 10:30PM
Saturday: 10:00AM - 10:30PM
Thursday: 10:00AM - 10:30PM
Wednesday: 10:00AM - 10:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.