Choice of chicken or beef grilled on skewers, served with specially prepared peanut sauce and cucumber sauce
Crispy rolls, served with sweet chili sauce
Slow roasted baby ribs marinated and basted with spicy barbecue sauce
Crisp pastry purse filled with chicken, carrot, peas and cream cheese served with sweet chili sauce
Delicate whole shrimp wrapped around in crispy spring roll served with sweet chili sauce
Combination of shrimp in a blanket, siam roll, toong tong and chicken satay
Fried rice wraps stuffed with vegetables and served with sweet chili sauce
Broiled japanese soy bean
Fresh spring roll wraps filled with brown tofu, cucumber, lettuce, carrot and cilantro, topped with Thai tamarind sauce
Wraps filled with ground peanut, carrot, sweet potato and water chestnut, deep fried ’til golden brown served with sweet chili sauce
The famous Thai hot and sour shrimp soup spiced with chili, lemon grass, mushrooms and lime juice
Mild and delicious chicken soup with coconut milk, glanga and lime juice
Shrimp, bean threads, mushrooms, snow peas and leeks in clear broth
Pork wrapped with wonton skin in light clear broth topped with BBQ pork, sprinkled with chopped green onion
Fresh tofu sliced in vegetarian clear broth with napa cabbage, baby corn and scallions
Grilled chicken, on a bed of fresh green vegetables, dressed with special peanut dressing
Grilled beef sliced with fresh lemon grass, onion, tomatoes, chilies and mushrooms, tossed in lime juice, served with season garden vegetables
Blushing grilled shrimp in chili paste, red onions, tomato, mushroom, mixed in lime juice touch scallion served on a bed of fresh lettuce
Shrimp, squid and scallions tossed with onion, fresh pepper and tomatoes, in Thai herbs and spices with lime juice
A popular Thai vegetarian salad. bite sized tofu, fried golden brown egg wedges, on a bed of fresh green vegetables with peanut dressing
Sauté of shrimp, squid and scallops with cashew nuts, celery, mushrooms, red peppers and scallions, in mild chili sauce
Sauté of shrimp, squid and scallops with snow pea, tofu, mushrooms, red peppers and scallions, in light chili sauce
Sauté of sea scallops, bamboo shoots, mushrooms, pineapple, snow peas, tomatoes and red bell peppers in a hot chili sauce
Large succulent shrimp, sautéed with cashew nuts, chunks of refreshing pineapple, red peppers, onions and scallions
Fresh squid sautéed with hot peppers, bamboo shoots, mushrooms, onions and scallions in Thai chili sauce
Shrimp sautéed with pine nuts, assorted seasonal vegetables in fragrant ginger sauce
Roast duck with chunks of pineapple, tomato, mushroom, red pepper, cashew nut and fresh ginger in Thai chili sauce
Sliced tender beef, sautéed with seasonal fresh peppers, mushrooms, onion, scallions and carrots
Chicken marinated in fresh orange, stir fried with broccoli, snow peas, mushrooms, carrots, red peppers, scallions, light soy sauce and orange garnish
Sautéed chicken breast with cashews, red peppers, mushrooms, pineapple chunks, onions and scallions
Strips of chicken breast sautéed with pine nuts, assorted seasonal vegetables in fragrant ginger sauce
Thinly sliced pork loin marinated in garlic oil, white pepper, coriandor root and thin soy sauce stir fried with mushrooms, red peppers, green peas and scallions
Poached sliced chicken on a bed of broccoli, carrots, cauliflower, green beans and squashm dressed with a delicious spiced peanut sauce
Sautéed tofu with summer squash, zucchini, bamboo shoots, red peppers, snow peas, broccoli, baby corn and black mushrooms
Steamed fresh green beans, summer squash, zucchini, carrots, broccoli and cauliflower with authentic Thai peanut sauce, topped with fried tofu
Spicy red curry sauce in coconut milk with assorted fresh seasonal vegetables and tofu
Spicy red curry sauce in coconut milk with assorted fresh seasonal vegetables and tofu
Rice noodle stir fried with egg, tofu, broccoli, carrot, seasonal vegetables, bean sprout and scallion, topped with ground peanut
Specialty Thai fried rice with assorted seasonal fresh vegetables and tofu
A house specialty green noodle dish stir fried with tofu, red pepper, onion, scallion, bean sprout and black mushroom
Vegetarian
Spicy curry in coconut milk with eggplants, bamboo shoots, carrots and green peppers
Mild yellow curry in coconut milk with pineapple, onion, tomato, green pepper, summer squash and scallions
Hot green curry in coconut milk with string beans, eggplant, zucchini, bamboo shoots, green peppers and basil leaves
Masaman curry in coconut milk with sweet potatoes, onions, butternut squash, peanuts, carrots and green peppers
Spicy Thai panang curry in coconut milk with baby corn, green peas, straw mushroom, red pepper, green pepper, Thai lime leaves and Thai basil
Special spicy chili curry (pik king sauce) in coconut milk with string bean, jalapeno pepper and ginger, topped with pine nut
Hot choo chee curry with eggplant, green peas, baby corn, straw mushroom, yellow squash, zucchini, tomato, lime leaves, basil and onion
Spicy Thai sauce with string bean, snow peas, red pepper, cashew nut and ground peanut
Sautéed with fresh minced hot peppers, basil leaves, mushrooms, green peppers and onions
Sautéed with broccoli, carrot straw mushrooms, red peppers and oyster sauce
Sautéed with baby corn, assorted mushrooms, onion and scallions
Sautéed with snow peas, assorted mushrooms, onion and scallions
Sautéed with snow peas, red peppers, baby corn, served on a bed of fresh cucumbers
Sautéed with black mushrooms, baby corn, red and green peppers, onion and scallions
Sautéed in sweet and sour sauce with assorted vegetables
Sautéed with pineapple chunks, snow peas, onions mushrooms, green peppers, tomatoes and curry powder
The most famous Thai noodle dish! rice noodles stir fried with chicken, shrimp, egg, ground peanuts, bean sprouts, scallions and Thai spices
Clear noodles stir fried with shrimp, egg, bean sprouts, scallions, ground peanuts and Thai spices
Shrimp, squid and scallop, stir fried with spinach noodle, black mushroom, red pepper, onion, scallion and bean sprout, served with steamed broccoli and carrot in light soy sauce
A house specialty green noodle dish stir fried with shrimp, red pepper, onion, scallion, bean sprout and black mushroom
Thai noodles stir fried with egg, crab meat, scallions, garlic and fresh chilies
Fried rice with BBQ pork, chicken, chinese pork sausage, onion, peas and egg
Shrimp, chicken, green peas, baby corn, red peppers, onion and tomatoes, served with cucumbers and lime wedge
Shrimp and crab meat, stir fried with egg, green peas, onion and scallions.
Chunk of pineapple, tomato, onion, yellow squash and green pepper, tossed in yellow curry and coconut milk, served over green noodles
Flat rice noodles with broccoli, carrots and egg in our house made black bean sauce
Flat rice noodles sautéed with garlic chilies, broccoli, carrots, onion and fresh basil leaves
Stir fried with egg, peas, onion, jalapeno pepper, mushroom, scallion and garlic chilies, served with Thai basil
Fried rice with green curry sauce, chili pepper, red bell pepper, basil leaves topped with fried onion
With sticky rice
Homemade coconut ice cream
Choice of chicken or beef grilled on skewers, served with specially prepared peanut sauce and cucumber sauce
Crispy rolls, served with sweet chili sauce
Slow roasted baby ribs marinated and basted with spicy barbecue sauce
Crisp pastry purse filled with chicken, carrot, peas and cream cheese served with sweet chili sauce
Delicate whole shrimp wrapped around in crispy spring roll served with sweet chili sauce
Combination of shrimp in a blanket, siam roll, toong tong and chicken satay
Fried rice wraps stuffed with vegetables and served with sweet chili sauce
Broiled japanese soy bean
Fresh spring roll wraps filled with brown tofu, cucumber, lettuce, carrot and cilantro, topped with Thai tamarind sauce
Wraps filled with ground peanut, carrot, sweet potato and water chestnut, deep fried ’til golden brown served with sweet chili sauce
The famous Thai hot and sour shrimp soup spiced with chili, lemon grass, mushrooms and lime juice
Mild and delicious chicken soup with coconut milk, glanga and lime juice
Shrimp, bean threads, mushrooms, snow peas and leeks in clear broth
Pork wrapped with wonton skin in light clear broth topped with BBQ pork, sprinkled with chopped green onion
Fresh tofu sliced in vegetarian clear broth with napa cabbage, baby corn and scallions
Grilled chicken, on a bed of fresh green vegetables, dressed with special peanut dressing
Grilled beef sliced with fresh lemon grass, onion, tomatoes, chilies and mushrooms, tossed in lime juice, served with season garden vegetables
Blushing grilled shrimp in chili paste, red onions, tomato, mushroom, mixed in lime juice touch scallion served on a bed of fresh lettuce
Shrimp, squid and scallions tossed with onion, fresh pepper and tomatoes, in Thai herbs and spices with lime juice
A popular Thai vegetarian salad. bite sized tofu, fried golden brown egg wedges, on a bed of fresh green vegetables with peanut dressing
Crispy fish filet topped with a sauce of hot chili, garlic and Thai basil
Large shrimp and sweet sea scallops with tendor slices of beef, chicken and pork, stir fried with mushrooms, onion, napa cabbage, celery and red bell peppers in delicious oyster sauce, served on a sizzling hot plate
The classic combination of shrimp, scallops and squid on hot chili, onion, mushrooms, green peppers and Thai herbs with steamed mussels
Sautee of shrimp, squid and scallop with cashew nut, celery, mushroom, red pepper and scallion in a mild chili sauce
Roasted duck with chunks of pineapple, tomatoes, mushrooms, red peppers, cashews and fresh ginger in Thai chili sauce
Thinly sliced pork loin marinated in garlic oil, white pepper, coriander root and thin soy sauce stir fried with mushroom, red pepper, green peas and scallion
Large succulent shrimp, sautéed with cashew nuts, chunks of refreshing pineapple, red peppers, onion and scallions
Fresh squid sautéed with hot peppers, bamboo shoots, mushrooms, onion and scallions in Thai chili sauce
Chunks of tender beef or chicken, sautéed with whole macadamia nuts in a light ginger and soy sauce
Sautéed chicken breast with cashew nut, red pepper, mushroom, pineapple chunk, onion and scallion
Chicken marinated in fresh orange, stir fried with broccoli, snow peas, mushrooms, carrots, red peppers, scallions, light soy sauce and orange garnish
Strips of chicken breast sautéed with pine nuts, assorted seasonal vegetables in fragrant ginger sauce
Poached sliced chicken on a bed of broccoli, carrot, string bean, yellow squash, zucchini and napa cabbage dressed with delicious peanut sauce
Sautéed tofu with summer squash, zucchini, bamboo shoots, red peppers, cashews and ground peanuts
Steamed fresh green beans, summer squash, zucchini, carrots, broccoli and cauliflower with authentic Thai peanut sauce, topped with fried tofu
Spicy red curry sauce in coconut milk with assorted fresh seasonal vegetables and tofu
Rice noodle stir fried with egg, tofu, broccoli, carrot, seasonal vegetables, bean sprout and scallion, topped with ground peanut
Specialty Thai fried rice with assorted seasonal vegetables and tofu
A house specialty green noodle dish stir fried with tofu, red pepper, onion, scallion, bean sprout and black mushroom
Spicy curry in coconut milk with eggplants, bamboo shoots, carrots and green peppers
Mild yellow curry in coconut milk with pineapple, onion, tomato, green pepper, summer squash and scallions
Hot green curry in coconut milk with string beans, eggplant, zucchini, bamboo shoots, green peppers and basil leaves
Masaman curry in coconut milk with sweet potatoes, onions, butternut squash, peanuts, carrots and green peppers
Spicy Thai panang curry in coconut milk with baby corn, green peas, straw mushrooms, red bell peppers, Thai kaffir lime leaves and Thai basil
Special spicy chili curry (pik king sauce) in coconut milk with string beans, lemon leaves and green chili peppers, topped with pine nuts
Hot choo chee curry with eggplant, green peas, baby corn, straw mushroom, yellow squash, zucchini, tomato, lime leaves, basil and onion
Spicy Thai sauce with string bean, snow peas, red pepper, cashew nuts and ground peanut
Fresh mango, yellow squash, green pepper, tomato, onion and scallion in yellow curry sauce
Sautéed with fresh minced hot peppers, basil leaves, mushrooms, green peppers and onions
Sautéed with broccoli, carrot straw mushrooms, red peppers and oyster sauce
Sautéed with baby corn, assorted mushroom, onion and scallion
Sautéed with snow peas, mushroom, onion and scallion
Sautéed with snow pea, red pepper and baby corn, served on a bed of fresh cucumber
Sautéed with black mushroom, baby corn, red and green peppers, celery, onion and scallion
Sautéed in sweet and sour sauce with pineapple, snow pea, celery, black mushroom, tomato, cucumber, onion and scallion
Sautéed with pineapple chunks, snow pea, mushroom, green pepper, tomato, onion and curry powder
The most famous Thai noodle dish! rice noodles stir fried with chicken, shrimp, egg, ground peanuts, bean sprouts, scallions and Thai spices
Clear noodles stir fried with shrimp, egg, bean sprouts, scallions, ground peanuts and Thai spices
Shrimp, squid and scallops, stir fried with spinach noodles, black mushrooms, onion, scallions, bean sprouts, served with steamed broccoli, cauliflower and carrots in light soy sauce
A house specialty green noodle dish stir fried with shrimp, mild peppers, onion, scallions, bean sprouts and black mushrooms
Thai noodles stir fried with egg, crab meat, scallions, garlic and fresh chilies
Fried rice with BBQ pork, chicken, chinese pork sausage, onion, peas and egg
Shrimp, chicken, green peas, baby corn, red peppers, onion and tomatoes, served with cucumbers and lime wedge
Shrimp and crab meat, stir fried with egg, green peas, onion and scallions
Chunk of pineapple, tomato, onion, yellow squash and green pepper, tossed in yellow curry and coconut milk, served over green noodle
Flat rice noodle with broccoli, carrot and egg in our house made black bean sauce
Flat rice noodle sautéed with garlic chilies, broccoli, carrot, jalapeno pepper and onion, on a bed of fresh lettuce, served with fresh Thai basil
Fresh mango, egg, peas, red pepper, baby corn, scallion and onio
Stir fried with egg, peas, onion, jalapeno pepper, mushroom, scallion and garlic chilies, served with Thai basil
With sticky rice
Green papaya salad tossed with grilled shrimp
Thai eggplant grilled to perfection and tossed with steamed chicken, onion and scallion in our Thai style dressing and garnished with cilantro and fried onion strings
Wraps filled with shrimp, cilantro, carrot, cucumber, basil, lettuce and rice noodle, served with Thai special sauce topped with peanut
Fresh large lobster tail with your choices of curry sauce, hot and spicy Thai basil sauce or garlic and pepper sauce
Rice noodle stir fried with shrimp, scallop, squid, egg, bean sprout, scallion, ground peanut and Thai spice or with crispy soft shell crab
A tuna steak quickly seared and served medium rare with hot chili, fresh garlic and diced cilantro in a sour soy sauce
Crispy softly shell crab topped with fried garlic and pepper
Crispy soft shell crab sautéed with black pepper, onion, red and green peppers and scallion
Fresh salmon filet marinated with a generous portion of garlic Thai spices, blackened and served with stir fried bean sprout, scallion and red pepper
Fresh salmon filet in our panang curry with coconut cream served with steamed vegetables
Jumbo shrimp in a sweet and sour tamarind sauce served with steamed vegetables
Jumbo shrimp cooked with fresh mango in a sweet and sour tamarind sauce served with steamed seasonal vegetables
Hours of Service:
Friday: 11:30am - 11:00pm
Monday: 11:30am - 10:00pm
Sunday: 4:00pm - 9:00pm
Tuesday: 11:30am - 10:00pm
Saturday: 5:00pm - 11:00pm
Thursday: 11:30am - 10:00pm
Wednesday: 11:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.