*Platter comes w/ 2 of each: egg rolls, beef skewers, ribs, shrimp toast, crab rangoon & shrimp rolls
Fresh mango, peapods, straw mushrooms, onion & baby corn stir fried w/ mild sweet mango sauce.
Chunk breaded chicken stir-fried in honey almond sauce on peapod & broccoli.
Chicken sauteed w/ pineapple, scallion, tomatoes, ginger, mushrooms in a touch of lemon juice & chili garlic sauce.
Grilled chicken in honey bourbon sauce w/ daily vegetables.
Chunks of breaded chicken, blended w/ broccoli in a chef's dried chili pepper sauce.
Crisp sliced chicken in orange flavor (or sesame flavor) sauce.
Grilled chicken or beef w/ mixed veggie in wild ginger sauce.
Beef or chicken sliced toss-fried w/ peapods & onions in brown cooking sauce. Served on a bed of vermicelli & sprinkled w/ sesame seeds.
Beef stir-fried w/ jalapenos, onion, green onion in brown sauce.
Crisp sliced beef in orange flavor (or sesame flavor) sauce.
Grilled new york strips steak in hong kong style sauce (onion, ginger, black pepper, brown sauce) w/ broccoli, carrot & napa cabbage.
Crisp beef w/ pepper, onion & water chestnut in hot tomato sauce on potato net.
Shrimp, beef, chicken & vegetables toss-fried w/ peanuts in 0ur chef’s brown sauce.
Breaded chicken, shrimp & pork
Shrimp, beef, chicken & vegetables stir-fried in the legendary szechwan sauce.
Celery, onion, pepper & carrots w/lemongrass & basil in creamy coconut curry sauce.
Crisp shrimp cooked in creamy white wine cheese sauce w/ ginger & onion.
Crisp shrimp stirred-fried in hot spicy tomato sauce on broccoli.
Hot black bean ginger garlic sauce over seared tilapia filet
Szechwan style sauce w/ crisp fish filet.
Shrimp, chicken, beef w/tomato, pineapple, pepper, onion, carrot in spicy tomato sauce.
Chicken, beef, shrimp & pork sauted w/ mixed veggie in brown sauce.
Beef & scallop w/ mixed veggie in black pepper sauce, served on hot sizzling plate.
Shrimp, scallop, shitake mushrooms, napa & vermicelli noodle w/ tofu.
Scallop, shrimp, imitation crab meat & vegetables stir-fried in white wine sauce.
Shrimp, scallop, crab meat w/ fresh chinese green on potato net.
Authentic cantonese roast duck.
Shrimp & roast pork stir-fried rice noodle in curry sauce
Grilled chicken over spicy thai peanut sauce w/ onion & scallion on rice noodle.
Rice noodle tossed w/ shrimp, chicken, egg, bean sprouts & scallions.
Ground pork or beef w/szechwan dan dan sauce over egg noodle w/bean sprouts, cucumber & lettuce.
Crab rangoon, sweet & sour chicken, chicken w/ mixed vegetables & fried rice
Crab rangoon, general tso's chicken, house lo mein (chicken & beef & shrimp)
Ground pork, peas & carrots braised w/ tofu in a szechwan sauce.
Shiitake mushroom, straw mushroom & button mushroom w/tofu in brown sauce.
Deep fried tofu stir-fried w/vegetables in hot cooking sauce.
Chunk breaded deep-fried chicken w/ broccoli, onion, green pepper & carrot in a special sweet & sour brown sauce.
Shrimp, beef, chicken & vegetables toss-fried w/ peanuts in 0ur chef’s brown sauce.
Shrimp, beef, chicken & vegetables stir-fried in the legendary szechwan sauce.
Celery, onion, pepper & carrots w/ lemongrass & basil in creamy coconut curry sauce.
Pepper, onion, water chestnut, carrot, mushroom, celery, bamboo shoot & wood ear mushroom in szechwan style sauce w/ crisp fish filet.
Crisp shrimp cooked in creamy white wine cheese sauce w/ ginger & onion.
Scallop, shrimp, imitation crab meat & vegetables stir-fried in white wine sauce.
Grilled chicken or beef w/ mixed veggie in wild ginger sauce
Weight watcher's favorites
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Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 12:00pm - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.