w. mix vegetable
Each. Crispy dough filled with minced vegetables.
Each. Crispy dough filled with minced vegetables.
Each. Crispy dough filled with minced vegetables.
2 pieces. Rice paper or crispy dough filled with shredded vegetables.
10 pieces. Cooked in oil.
10 pieces. Stuffed Chinese dumpling.
6 piece. Stuffed dough.
6 piece. Stuffed dough.
Covered in panko breadcrumbs and fried.
4 pieces. Marinated or glazed in a soy based sauce.
4 piece. Cooked wing of a chicken coated in sauce or seasoning.
4 piece. Cooked wing of a chicken coated in sauce or seasoning.
Ribs that have been broiled, roasted, or grilled.
Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
A cut of meat taken from the shoulder.
Assortment of appetizers.
Assortment of appetizers.
Hot and spicy.
6 pieces. Cheese wonton. Fried wonton wrapper filled with crab and cream cheese.
10 pieces. Fried sweet dough.
4 piece.
Seasend broth with filled wonton dumplings.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made from beaten eggs and broth.
Egg soup with filled wonton dumplings.
Egg soup with filled wonton dumplings.
Soup that is made with chicken, broth, noodles, and vegetables.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory soup with a grain base.
Savory soup with a grain base.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and Spicy.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and Spicy.
Large. For 2. Soup made with tofu.
Large.
Spicy, sweet, and salty sauce made from fermented black beans.
Spicy, sweet, and salty sauce made from fermented black beans.
Stir fried chicken and vegetable dish.
Stir fried chicken and vegetable dish.
Thick soup made from peas.
Thick soup made from peas.
Hot and spicy.
Hot and spicy.
Large. Hot and spicy.
Large.
Large. Hot and Spicy. Marinated and stir fried.
Large.
Large. Served with 4 pancakes.
Large. Hot and spicy.
Large. Hot and spicy.
Large. Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Large. Hot and spicy. Served with brown sauce and vegetables.
Large. Hot and spicy.
Large. Hot and spicy.
Large. Hot and spicy.
Large. Hot and spicy. Marinated and stir fried.
Large. Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Large. Hot and spicy. Served with young mild onions.
Large. Served with 4 pancakes.
Stir fried steak with vegetables and a savory sauce.
Stir fried steak with vegetables and a savory sauce.
Thick soup made from peas.
Thick soup made from peas.
Hot and spicy.
Hot and spicy.
Large. Hot and spicy.
Large. Served with 4 pancakes.
Large. Hot and spicy.
Large. Hot and spicy.
Large. Hot and spicy. Marinated and stir fried.
Large. Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Large. Hot and spicy. Served with brown sauce and vegetables.
Mild white sauce.
Mild white sauce.
Thick soup made from peas.
Thick soup made from peas.
Hot and spicy.
Hot and spicy.
Large. Hot and spicy. Marinated and stir fried.
Large.
Large. Served with 4 pancakes.
Large. Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Large. Hot and spicy.
Large. Hot and spicy.
Large. Hot and spicy.
Large. Hot and spicy.
Large. Served with young mild onions. Hot and spicy.
Large. Hot and spicy.
Large. Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tofu.
Tofu.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Large.
Stir fried noodle dish.
Stir fried noodle dish.
Stir fried chicken and vegetable dish.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
A cut of meat from the bottom section of the ribs.
A cut of meat taken from the shoulder.
Stir fried steak with vegetables and a savory sauce.
Mild white sauce.
Vegetable stir fry.
Hot and spicy.
Hot and spicy.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy.
Hot and spicy. Served with brown sauce and vegetables.
Hot and spicy.
Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Hot and spicy. Battered and cooked in a sweet orange sauce.
Chicken that has been marinated in a bourbon sauce.
Fresh shrimp, scallops, and lobster meat sauteed with Chinese vegetables.
Lobster, shrimp, beef, white meat chicken, and roast pork with mixed vegetables. Stir fried with a light brown sauce.
Jumbo shrimp, chicken, beef, and roast pork with assorted vegetables.
Chicken in white sauce and crispy chicken in garlic sauce with broccoli. Hot and spicy.
Chicken and shrimp with celery, carrots, onions and scallions in special spicy sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Served in a sweet sauce served with sesame seeds.
Beef, chicken and roast pork with green pepper, water chestnuts and bamboo shoots.
Jumbo shrimp, chicken and beef in brown sauce with snow peas, baby corn, water chestnuts, carrots, and bamboo shoots.
Lobster, Chinese vegetables, water chestnuts, baby corn, mushrooms, carrots, and bamboo shoots in white sauce and crispy chicken with broccoli in brown sauce at 1 side. Hot and spicy.
Beef steak and sea scallops with assorted vegetables.
Shrimp and scallops with green pepper, water chestnuts, and bamboo shoots. Hot and spicy.
Pork, chicken, and shrimp. Sweetened sauce with vinegar base.
Chicken that has been marinated in a bourbon sauce.
Stir fried.
Stir fried.
8 oz. Please contact restaurant for sauce selection.
4 piece. Crisp, sweet folded cookie.
20 oz.
16.9 oz.
Hours of Service:
Friday: 10:30am - 11:00pm
Monday: 10:30am - 10:30pm
Sunday: 11:00am - 11:00pm
Tuesday: 10:30am - 10:30pm
Saturday: 10:30am - 11:00pm
Thursday: 10:30am - 10:30pm
Wednesday: 10:30am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.