World famous potato soup in soft pretzel bread bowl.
Seasonal greens, grape tomatoes, red onions and croutons with a choice of dressing. Gluten free option available.
Blackened Ribeye Steak, tomato, red onion, and bleu cheese crumbles over mixed greens served with a Roasted Garlic Parmesan Peppercorn dressing.
Hand Battered Fresh Haddock served ona Kaiser Roll with a house made spicy dill tartar, lettuce, tomato, pickle, and onion.
Roasted Portobello mushroom stuffed with tomatoes, onions, and herbs topped with goat cheese and a balsamic glaze.
Brown Butter Sage Chicken with leeks, carrots, and celery in a sage cream sauce topped with whipped potatoes, cheese, and toasted herb bread crumbs.
Comes with Guinness gravy.
Comes with balsamic greens.
Sweet and warm with cranberries baked inside. We top ours with a wonderful Irish whiskey glaze and a dollop of whipped cream.
We make an Irish cream cheesecake that will knock your socks off. Served with a drizzle of raspberry sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.