jumbo gulf shrimp served with chef ray’s extra spicy cocktail sauce.
thickly sliced and served with creamy garlic ranch dressing and cocktail sauce.
lightly tossed in coconut flakes and complemented with an orange-lime glaze.
sizzling in garlic butter with warm bread for dipping.
enjoyed with honey mustard or bbq sauce.
complemented with parmesan croutons.
unique to the barnsider with chef ray’s spicy cocktail sauce.
fried jumbo gulf shrimp tossed in spicy hot buffalo sauce.
fried with coconut flakes and presented with an orange-lime glaze.
a fresh selection prepared broiled or grilled.
a moist filet enveloped by a rich horseradish crust.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.