Served with a tasty wrap featuring our house-marinated beef with bleu cheese, parmesan, horseradish, and pickled red onions on a garlic cream sauce base.
Served with shredded seasoned chicken, fresh organic lettuce, tomatoes, cucumbers, red onions, pepperoncini, and kalamata on a red pepper hummus base.
Served with a fresh wrap with spicy capicola, salami, and pepperoni, topped with provolone cheese, marinated tomatoes served with lettuce pepperoncini, and Italian vinaigrette.
Served with our house seasoned whiskey glazed beef served with mozzarella, parmesan, bleu cheese, horseradish, and pickled onions served as a pressed sandwich.
Served with our spicy Cuban sandwich takes it up a notch. Served as a pressed sandwich with ham, pork, pepper jack cheese, and our house-made spicy sauce with a pickle and chips on the side
Served with a delicious blend of cheeses served on toasted artisan bread.
Served with pepperoni, salami, and spicy capicola topped with pepper jack cheese, garlic aioli, and banana peppers.
Served with our take on the good old-fashioned BLT.
Served with our traditional French dip served as a pressed sandwich with au jus, chips, and pickle.
Served with don't worry eat happy chocolate cake. Made fresh in-house and served hot with chocolate, caramel, and marshmallow topping.
Served with marinated, seasoned olives.
Served with house-roasted rosemary and sea salt almonds.
Served with a warm pretzel served with our own Laxton hollow brewery cheese dip.
Served with a tasty selection of a three-olive tapenade, roasted red pepper, and lemon garlic hummus served with pita and fresh veggies.
Served with a tasty selection of a three-olive tapenade, roasted red pepper, and lemon garlic hummus served with pita and fresh veggies.
Served with seasonal cheeses and spreads served with olives, fresh fruit, and warm fresh bread.
Served with a delicious assortment of seasonal meats and cheeses served with olives, tomatoes, and warm fresh bread.
Served on a tomato base with marinated Roma tomatoes, mozzarella, parmesan, and fresh basil.
Served with a garlic cream sauce base, sauteed pears, brie, caramelized onions, and fresh parmesan.
Served with our classic flatbread served with a seasoned tomato sauce, pepperoni, mozzarella, and parmesan cheeses.
Served with a garlic cream sauce base, mozzarella, red peppers, seasoned Roma tomatoes, mushrooms, parmesan, seasoned pulled chicken, and scallions.
Served with whiskey-glazed beef, mozzarella, parmesan, and bleu cheeses, layered on a garlic cream sauce base and topped with horseradish and pickled red onions.
Served with house-made penne macaroni and cheese with 3 blends of cheese and topped with crushed chips.
Served with fresh organic lettuce served with bacon, gouda cheese, and pickled red onion.
Served with a tasty blend of fresh organic lettuce, Roma tomatoes, bacon, bleu cheese, and pickled red onion.
Served with fresh organically grown local lettuce topped with cucumbers, tomatoes, feta, red onion, and kalamata olives.
Hours of Service:
Friday: 04:30PM - 09:00PM
Monday: 04:30PM - 08:00PM
Sunday: Closed
Tuesday: 04:30PM - 08:00PM
Saturday: 12:30PM - 09:00PM
Thursday: 04:30PM - 08:00PM
Wednesday: 04:30PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.