calamari sauteed with mushrooms in a spicy lemon white wine sauce
slices of fresh tomatoes and mozzarella, topped with basil. seasoned with our extra virgin olive oil and balsamic vinegar
a combination of prosciutto, soppressato, parmigiano reggiano and tomato slices
a slice of roasted bread topped with one of the following items and cheese: roasted peppers, artichokes, margherita, pesto, portabella
romaine tossed with germano's traditional caesar dressing
shaved parmigiano reggiano, pine nuts, extra virgin olive oil & lemon juice
spaghettini tossed with sauteed mushrooms, onions, fresh tomatoes, artichokes, sundried tomatoes, garlic cloves and extra virgin olive oil
fettuccine in heavy cream parmigiano garlic sauce
italian potato dumplings tossed in cream sauce with prosciutto and peas
a combination of cheese ravioli, meat tortellini and gnocchi tossed in olive oil, garlic, fresh tomatoes, and basil
penne tossed with sauteed mushrooms, peppers, onions, and sausage, in our special pomodoro sauce
scallops of veal tenders thinly sliced, lightly breaded, topped with our special tomato sauce and parmigiano reggiano served with capellini
scallops of veal tenders simmered in lemon sauce with mushrooms, artichokes and capers served with capellini
potato crusted salmon with sauteed fresh mixed vegetables
lobster filled ravioli tossed in a vodka tomato sauce with a dash of cream
shrimp and scallops sauteed in butter with citrus tomato sauce, tossed with capellini
shrimp sauteed in spicy lemon garlic butter sauce gently tossed with fresh linguini
crabmeat stuffed sole piccata with fettuccine alfredo
sauteed chicken breast simmered with mushrooms, artichokes in our sweet marsala sauce with fettuccine
sauteed chicken breast simmered in tomato cream marsala sauce with shiitaki and fettuccine
sauteed chicken breast simmered in lemon sauce with mushrooms, artichokes, capers and fettuccine
chicken breast lightly coated with seasoned bread crumbs and zest of lemon, with mixed vegetables or fettuccine alfredo
u.s.d.a. choice filet of beef broiled to perfection with spicy sauteed mushrooms and pan fried potatoes
14 oz. u.s.d.a choice black angus sirloin strip broiled. served with spicy sauteed mushrooms and pan fried potatoes
Slices of fresh tomatoes, and mozzarella, topped with basil seasoned with our extra virgin olive oil and balsamic vinegar
A slice of roasted bread topped with one of the following items and cheese: roasted peppers, artichokes, margherita, pesto, portabella
Romaine tossed with Germanos traditional caesar dressing
Mixed greens topped with albacore white tuna, olives, artichokes, tomato slices, cucumbers, peppers and onions - choice of dressing
Mixed greens, tomato slices, fresh mozzarella, marinated artichokes. Seasoned with citrus dressing
Penne, fresh tomatoes, sundried tomatoes, roasted red peppers, artichokes, mixed greens, onions, kalamata olives and feta cheese, tossed with Germano's citrus dressing
Shaved parmigiano reggiano, pine nuts, extra virgin olive oil & lemon juice
Chicken breast topped with piccata sauce, served with fresh mixed vegetables or fettuccine alfredo
Diced chicken simmered in spicy tomato sauce tossed with penne
Chicken breast lightly breaded topped with tomato sauce and parmigiano, served with fresh mixed vegetables or Fettuccine Pomodoro
Sauteed chicken breast, mushrooms and artichokes in marsala sauce with fettuccine
Spaghettini tossed with sauteed mushrooms, onions, fresh tomatoes, artichokes, sundried tomatoes, garlic cloves and extra virgin olive oil
Penne tossed with sauteed mushrooms, peppers, onions and sausage, in our special pomodoro sauce
Meat tortellini and cheese ravioli simmered in tomato cream sauce with mushrooms, onions and parmigiano
Italian potato dumplings with mild sausage and mushrooms tossed in alfredo sauce
Cheese filled ravioli seasoned with fresh tomatoes, olive oil, basil and garlic
Spaghettini tossed in eggs - parmigiano, prosciutto
Shrimp sauteed in spicy lemon garlic butter sauce gently tossed with fresh linguini
Broiled salmon seasoned with black peppercorn and honey mustard vinaigrette with fresh mixed vegetables
Shrimp and scallops sauteed in butter, simmered in tomato citrus sauce, tossed with capellini
Sauteed tilapia topped with crabmeat stuffing and lemon white wine sauce with fettuccine alfredo
U.S.D.A choice filet of beef, grilled to perfection with sauteed mushrooms, spinach and artichokes
Herb roasted genuine pork tenderloin, with zingara sauce and pan fried red skin potatoes
Scallops of veal tenders lightly breaded, topped with Germano's tomato sauce and shredded cheese blend
House Specialty
Traditional Italian Cookie
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.