Corned beef, shredded cabbage, diced potatoes, mozzarella & provolone cheeses in a fried wonton, with 1,000 island.
Delicate soft boiled eggs encased in sage infused sausage, rolled in panko breadcrumbs, golden fried & served with a mustard-mayo dipping sauce.
A rich & creamy guinness sharp cheddar dip, served with house baked golden brown pretzel sticks.
Three potato boxty pancakes topped with slow-roasted pulled bacon, red cabbage slaw, green onion & maple mayo.
Roma tomatoes, fresh basil, goat cheese, baby spinach & red onion baked on a flatbread with balsamic reduction.
Three flour tortillas with pork belly, arugula, onion, pear & horseradish cream.
Beer battered, with your choice of ranch, buffalo or guinness bbq sauce.
Spinach & artichoke hearts in a four cheese blend, topped with fresh diced tomatoes & parmesan cheese, served with a toasted baguette.
Beer battered & fried golden brown with a cajun ranch dip.
Our seasoned pub chips loaded with guinness cheese sauce, bacon, diced tomatoes & green onions with seasoned sour cream.
Traditional wings tossed in our famous shamrock sauce; also available in guinness bbq, buffalo or jameson sauce.
Smithwick's irish ale battered cod fillet cooked until golden brown, served with seasoned pub chips & house coleslaw, accompanied by tartar sauce.
Ground beef, lamb, root vegetables & peas simmered in our secret sauce, under golden brown mashed potatoes, served with claddagh soda bread.
Tender cubes of beef, carrots, onions & mushrooms slow-braised in a burgundy wine sauce, served with mashed potatoes with claddagh soda bread.
Rasher bacon, black & white pudding, bangers, eggs* cooked to order, sautéed mushrooms & claddagh soda bread.
Stacked house made corned beef, red potatoes, cabbage with sautéed carrots & lakeshore mustard cream sauce.
Elbow noodles with applewood smoked bacon & irish rasher in our guinness beer cheese, oven baked, topped with a cracker-cheese crust.
Grilled 8oz. Center-cut boneless loin chop, sun-dried tomato stuffing & whiskey peppercorn sauce with mashed potatoes & seasonal vegetables.
Sautéed chicken, irish style cheddar, sun-dried tomatoes, spinach & sliced button mushrooms, tossed in our creamy guinness sauce over penne pasta.
Two slices of our classic meatloaf, char-grilled, over mashed potatoes & topped with peppercorn cream sauce.
Pan seared chicken breasts on a bed of mashed potatoes with a rosemary whiskeymushroom sauce, glazed carrots & parsnips.
Char-grilled salmon served with dill butter, wild rice & seasonal vegetables.
Premium center-cut 12oz. Ny strip steak, char-grilled to your liking, with fried red potatoes & onions, fresh seasonal vegetables & a side of peppercorn cream sauce.
Danish bleu cheese, dubliner irish cheddar, herbed goat cheese & wisconsin smoked gouda with fresh apples, dried cranberries & cherries, candied walnuts and sun-dried tomato-olive spread. Served with baguettes & crackers. Perfect to share!
Prosciutto, capicolla, spanish & kalamata olives, gherkin pickles, feta cheese, pepperoncini, pickled cucumber salad & tomato jam with claddagh soda bread & crackers. Perfect to share!
A blend of spring mix & romaine with cucumbers, tomatoes & onions.
Chopped romaine topped with parmesan cheese, croutons & caesar dressing.
Baked walnut-crusted goat cheese on a bed of spring mix with pears, dried cherries, apples & cran-raspberry dressing.
Chopped romaine, cucumbers, tomatoes, bacon, hard boiled egg & crumbled bleu cheese with a cilantro cream dressing.
Sun-dried tomatoes, feta cheese & toasted almonds with balsamic vinaigrette.
Almond-panko breaded duck breast tenders on a bed of mixed greens, dried cranberries & oranges, with blackberry ranch dressing.
Baked with mozzarella & garlic croutons.
Hearty chowder, served with claddagh soda bread.
Cream of potato & leek soup with claddagh soda bread.
House made 100% ground beef burger, grilled to your liking, topped with a medium fried egg*, rasher bacon & irish style cheddar with our signature tomato jam on a brioche bun.
House made 100% ground beef burger with our signature jameson glaze, guinness beer cheese & hand-cut onion straws on a brioche bun.
Your choice of house made 100% beef burger, grilled chicken breast or veggie burger topped with lettuce, tomato & red onion on a brioche bun. Additional toppings ($0.75 Each): bleu cheese, swiss, goat cheese, american, irish cheddar, feta cheese wisconsin smoked gouda, bacon, black pudding, irish rasher, egg* sautéed onions, sautéed mushrooms, fried onion straws.
House made burger of spinach, feta cheese & fresh herbs, topped with parsley mayo, arugula spring mix, tomato & red onion on a brioche bun.
Our award winning beer battered fish, lettuce, tomato, onion & tartar sauce with a side of house coleslaw.
Toasted ciabatta with pork belly, leaf lettuce, red cabbage slaw & apple mayo.
Shaved sirloin steak with sautéed vegetables, swiss & guinness beer cheese topped with onion straws on toasted ciabatta.
Hot shaved corned beef, swiss cheese & house coleslaw on grilled marble rye with 1,000 island. Try it with roasted turkey on wheatberry bread!
Shaved turkey, ham, irish style cheddar & swiss cheese on texas toast, sweet battered & fried, dusted in powdered sugar with black berry coulis.
Char-grilled chicken, mozzarella, diced tomatoes, fresh basil, parsley mayo, field greens & a prosciutto chip on tomato focaccia.
Claddagh's unique take on the classic grilled cheese! Wheatberry bread with brie cheese, balsamic caramelized onions & black currant jam, oven baked to perfection.
House baked bread pudding, topped with amaretto butter & whipped cream.
Bailey's cheesecake in a guinness brownie crust with jameson whipped cream.
House made toffee, bananas & fresh whipped cream in a graham cracker crust, topped with chocolate shavings.
Irish pork banger sausages over mashed potatoes & peppercorn cream sauce.
A house made burger of spinach, feta cheese & fresh herbs topped with trinity aioli, arugula spring mix, tomato & red onion on a brioche bun with pub chips.
Hot shaved corned beef, swiss cheese & house made coleslaw on grilled marble rye with 1,000 island & pub chips.
Ground beef, lamb, root vegetables & peas simmered in our secret sauce, under golden brown mashed potatoes.
Elbow noodles with applewood smoked bacon & irish rasher in our guinness beer cheese, oven baked, topped with a cracker-cheese crust.
A house made, 100% ground beef burger with our signature jameson glaze, smothered with guinness beer cheese & hand-cut onion straws on a brioche bun with pub chips.
Char-grilled chicken, mozzarella, diced tomatoes, fresh basil, parsley mayo, field greens & a prosciutto chip on tomato focaccia with pub chips.
Char-grilled center-cut 12oz. Ny strip with brussel sprouts, fried potatoes & onions.
Grilled 8oz. Center-cut boneless loin chop, sun-dried tomato stuffing & whiskey peppercorn sauce with mashed potatoes & seasonal vegetables.
Char-grilled salmon served with dill butter, wild rice & seasonal vegetables.
Layered pan seared chicken, rasher bacon & swiss cheese with garlic cream sauce, mashed potatoes & seasonal vegetables.
Smithwick's irish ale battered cod fillet cooked until golden brown with pub chips, house coleslaw & tartar sauce.
Pan seared chicken breasts on a bed of mashed potatoes with a rosemary whiskey-mushroom sauce, glazed carrots & parsnips.
Pan seared chicken simmered in a red wine & dried cherry sauce, on a bed of mashed potatoes with seasonal vegetables.
Mushrooms, onions & bell peppers stir-fried in a jameson teriyaki sauce over wild rice.
Fresh chicken, irish style cheddar, sun-dried tomatoes, spinach & sliced button mushrooms, tossed in our creamy guinness sauce over penne pasta.
Smithwick's irish ale battered cod fillet cooked until golden brown with pub chips, house coleslaw & tartar sauce.
Tender cubes of beef, carrots, onions & mushrooms slow-braised in a burgundy wine sauce, served with mashed potatoes.
Char-grilled center-cut sirloin with garlic butter, mashed potatoes & seasonal vegetables.
Smithwick's irish ale battered cod fillet cooked until golden brown with pub chips, house coleslaw & tartar sauce.
A house made burger of spinach, feta cheese & fresh herbs topped with trinity aioli, arugula spring mix, tomato & red onion on a brioche bun with pub chips.
Baked walnut-crusted goat cheese on a bed of spring mix with pears, dried cherries, apples & cran-raspberry dressing.
Ground beef, lamb, root vegetables & peas simmered in our secret sauce, under golden brown mashed potatoes.
Elbow noodles with applewood smoked bacon & irish rasher in our guinness beer cheese, oven baked, topped with a cracker-cheese crust.
A house made, 100% ground beef burger with our signature jameson glaze, smothered with guinness beer cheese & hand-cut onion straws on a brioche bun with pub chips.
Shamrock | guinness bbq | buffalo | jameson
Small | medium | large
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.