2 crispy triangular pastries filled with seasoned potatoes and peas, served with mint and tamarind chutneys.
Savory triangular pastry with chickpeas and yogurt, topped with tamarind and mint chutneys
Fresh grated Indian cottage cheese and potatoes pancakes, dipped in gram flour and cooked on a flat grill, topped with chutneys.
Garlic flavored sauteed shrimps with a tangy mango dip.
Florets of cauliflower sauteed with garlic and herbs, served with sesame sauce.
Indian cottage cheese and potato pancake with chickpeas, yogurt, chopped onion and tomatoes. Serve with tamarind and mint chutney.
Slices of naan bread stuffed with onion, bell pepper, coriander and spinach, served with a cool cucumber yogurt dip.
Indian cottage cheese sauteed with onion, bell pepper green, sweet chilli, soy sauce & herbs.
Cucumber, baby carrot, radish, lettuce, red onion and tomatoes.
Freshly prepared tomato soup seasoned with herbs and spices.
Chicken soup flavored with herbs and spices.
Lightly spiced yellow lentil soup.
Cubes of fresh paneer marinated and grilled on skewers.
Jumbo shrimp marinated with special Indian spices and grilled to perfection, served with a mango dip.
Grilled chicken drumsticks marinated in special Indian spices and herbs.
Grilled boneless chicken breast marinated in special Indian spices and herbs.
Boneless chicken breast marinated in fresh mango pulp and traditional spices and herbs then roasted to perfection.
Boneless chicken breast marinated in fresh lemon juice and traditional spices then seasoned with pepper.
Boneless chicken breast marinated in cream cheese with ginger and spices, then grilled on skewers.
Grilled chicken drumsticks marinated in sour cream, spices and herbs.
Ground lamb seasoned with herbs and spices, grilled on skewers.
Lamb chops marinated in ginger and garlic, then grilled to perfection.
Combination of grilled chicken tikka, lamb chop, seekh kabob and shrimp.
Chicken breast barbecued in a clay oven, cooked in a tomato and creamy rich sauce.
Chicken breast cooked in freshly ground spices and light gravy.
Chicken barbecued in a clay oven cooked in a creamy rich sauce.
Boneless pieces of chicken cooked in a almond and cashew-nut sauce.
A Goan style spicy and sour chicken curry with potatoes.
Boneless pieces of chicken cooked with fresh spinach, herbs and spices.
Boneless pieces of chicken and vegetables flavored with fresh peppers, tomatoes, onion and spices.
Boneless pieces of chicken cooked in fresh mango pulp and other traditional spices.
Chicken tenders cooked with green peppers, ginger, garlic and spice.
Chicken and chickpeas simmered in tomato and onion gravy with delicate
Boneless pieces of lamb cooked in a traditional curry sauce.
Pieces of lamb cooked in tomato and creamy sauce.
Pieces of lamb cooked in a almond and cashew nut sauce.
Pieces of lamb cooked with green peppers, ginger, garlic and spices.
A Goan style spicy and sour lamb curry with potatoes.
Tender pieces of lamb cooked with fresh spinach, herbs and spices.
Pieces of lamb cooked with mango pulp and traditional spices.
Boneless juicy pieces of lamb cooked in freshly ground spices and light gravy.
Fish curry made with freshly ground coconut and an array of goan spices.
Shrimp cooked in tomatoes and creamy sauce.
Shrimp cooked in almond and cashew nut sauce.
Shrimp cooked with fresh spinach, herbs and spices.
Shrimp sauteed with green peppers, onions and tomatoes.
Goan style hot and sour shrimp curry with potatoes.
Spinach cooked delicately with homemade Indian cheese cubes. Vegetarian
Potatoes and cauliflower complement each other in this traditional Indian favorite. Vegetarian
Spinach cooked delicately with chickpeas. Vegetarian
Peas cooked with spices, tomatoes and homemade Indian cheese cubes. Vegetarian.
Sauteed seasonal fresh vegetables in spices, ginger and garlic. Vegetarian.
Fresh vegetables cooked with coconut milk. Vegetarian
Vegetable fritters cooked with rich sauce. Vegetarian
Fresh vegetables cooked in our special curry sauce. Vegetarian
Fresh grated vegetables and Indian-style cheese formed into balls and cooked in a rich sauce. Vegetarian
Homemade cottage cheese sauteed with onions, green peppers and tomatoes. Vegetarian.
Homemade cottage cheese cooked in tomatoes and creamy sauce. Vegetarian
Lentils sauteed with tomatoes, ginger, garlic and herbs cooked over slow fire. Vegetarian.
Masoor dal flavored with garlic, ginger and onion. Vegetarian.
A chickpeas simmered in a tomato and onion gravy with a delicate blend of spices. Vegetarian.
Basmati rice cooked with mixed vegetables flavored with saffron and nuts. Vegetarian
Basmati rice cooked with pieces of chicken, herbs, spices, saffron and nuts.
Basmati rice cooked with pieces of lamb, herbs, spices, saffron and nuts.
Basmati rice cooked with layers of shrimp, flavored with saffron and nuts.
Naan bread stuffed with garlic and baked in our tandoor oven.
Teardrop shaped leavened bread baked in tandoor oven.
Naan bread stuffed with onion and baked in our tandoor oven.
Naan bread with a nut and coconut filling.
Naan bread with a spicy hot cheese filling. Our chef's special creation
Multi layered naan bread stuffed with potato and topped with butter.
Round whole wheat bread baked in our tandoor oven
Round whole wheat bread baked in our tandoor oven.
Teardrop shaped leavened bread baked in tandoor oven.
Dough balls deep-fried and soaked in a sugar syrup then sprinkled with grated coconut.
Enjoy this popular mango flavored Indian ice cream. Gluten Free
Home made cheese patties simmered in milk, flavored with pistachios, rose water and topped off with a strawberry sauce. Served cold. Gluten Free
A thick, rich, and very creamy Indian-style ice cream mixed with crunchy pistachios for an added bite.
Bone in goat cubes cooked in a blend of curry sauce.
Goan style hot and sour goat curry with potatoes. ( with bone)
Goat cooked with fresh spinach, herbs and spices. ( with bone)
Goat cooked with green peppers, ginger, garlic and spice. ( with bone ) Chef Special.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.