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El Vaquero style. Marinated pork in special sauce, white onions, cilantro, lime, and tomatillo hot sauce. 3 corn tacos and 1 side order.
El Vaquero style. Fish tacos, broccoli coleslaw, chipotle sauce, and lime. 3 corn tacos and 1 side order.
El Vaquero style. Grilled sirloin steak, red onions, cilantro, lime, and tomatillo hot sauce. 3 corn tacos and 1 side order.
El Vaquero style. Slow roasted beef barbecue with guajillo sauce, white onions, cilantro, lime, and tomatillo hot sauce. 3 corn tacos and 1 side order.
El Vaquero style. Pork barbecue with special mango, pineapple sauce, lime, and tomatillo hot sauce. 3 corn tacos and 1 side order.
El Vaquero style. Roasted pork with special mango, pineapple sauce, lime, and tomatillo hot sauce. 3 corn tacos and 1 side order.
El Vaquero style. Marinated chicken white onions, cilantro, and feta cheese. 3 corn tacos and 1 side order.
Grilled onions, peppers, mushrooms, and tomatoes.
Fried beans.
2 deep fried small rollitos filled with black bean corn salsa, cheese, and avocado. Served with lettuce and chipotle dressing.
Guacamole dip, cheese dip, and bean dip.
Grilled shrimps, onions, mushrooms, poblano peppers, and melted cheese.
Grilled Mexican pork sausage and melted cheese.
Refried beans and cheese dip.
Three different and delicious salsas. Roasted tomatoes with roasted jalapenos, green tomatillo with onions, cilantro, and jalapeno, and green tomatillo with red chile de arbol.
Grilled marinated chicken breast, cooked with black bean corn salsa, and in tortilla strips. Served with melted Monterrey Jack Cheddar cheese. Evaporated with an el vaquero original margarita. Served with rice, beans, and tortillas.
3 enchiladas (choose from shredded chicken, pork, beef, cheese, or beans) with special red sauce, sour cream, and green onions. Served with our choice of 2 sides.
Marinated baked pork Yucatan style. On a bed of rice and sprinkled with fresh green onions. Served with 3 flour tortillas, beans, lettuce, guacamole, sour cream, pico de gallo, and tomato.
Grilled shrimp, sirloin steak, grilled chicken, Mexican sausage cooked with onion, mushrooms, bell peppers, tomatoes, zucchini, and a special red sauce with melted Monterey cheese. Served with 2 sides, lettuce, guacamole, sour cream, tomato, pico de gallo, and 3 flour tortillas.
Romaine, gourmet greens, black bean corn salsa, roasted green, red peppers, and tortilla strips. With marinated chicken.
Romaine, gourmet greens, roasted green, red peppers, black bean corn salsa Monterey Jack, Cheddar cheeses, tomatoes, avocado, and tortilla strips. With grilled chicken.
Romaine, gourmet greens, black bean corn salsa, feta cheese, tomatoes, and tortilla strips. With diced grilled chicken.
Romaine, gourmet greens, pineapple, mango, black corn salsa, feta cheese, tomato, with grilled shrimp, and your choice of dressing.
Crispy flour shell, cheese sauce, lettuce, sour cream, and tomato.
Chicken broth, shredded chicken, pico de gallo, and hominy.
Chicken broth, shredded chicken, and tortilla strips.
Romaine, gourmet greens, pico de gallo, avocado, cheese, and tortilla strips.
Deep fried burrito. Beef or chicken with cheese sauce on top and lettuce, sour cream, guacamole, and tomato on the side.
Each.
Grilled chicken breast with grilled onions, poblano peppers, mushrooms, and melted cheese. Served with tortillas and 2 sides.
Three marinated chicken soft tacos, topped with feta cheese, and cilantro. Served with lettuce, broccoli coleslaw, and sour cream. This dish is served with one side.
Chicken strips sauteed on medium chipotle sauce. Served with tortillas and 2 sides.
Grilled chicken strips, sauteeed with zucchini, roasted red, poblano peppers, on creamy red sauce or green tomatillo, and cheese sauce over a bed of Mexican rice or black beans.
Chicken strips sauteed on a hot diablo sauce. Served with tortillas and 2 sides.
1 burrito, 1 enchilada topped with lettuce, sour cream, and tomato. Served with 2 sides.
3 chicken enchiladas covered with mole poblano sauce and cheese. Served with 2 sides.
Shredded chicken covered with mole poblano sauce and cheese. Served with tortillas and 2 sides.
Grilled chicken strips over a bed of Mexican rice and covered with melted cheese. Served with guacamole salad, sour cream, tomato, broccoli coleslaw, and tortillas.
Grilled chicken strips cooked squash, zucchini, bell peppers, onion, tomatoes, over a bed of Mexican rice, and topped with cheese sauce. Served with guacamole salad, sour cream, tomato, broccoli coleslaw, and tortillas.
Grilled chicken strips sauteed on creamy red sauce. Served with tortillas and 2 sides.
Grilled marinated chicken breast cooked with onions, mushrooms, and covered with Monterey mixed cheese.
Grilled chicken strips cooked with pineapple, Mexican pork sausage, topped with shredded cheese, fresh green onions, and served over a flour tortilla. Served with 2 sides.
Grilled rib eye steak and shrimp, covered with melted cheese. Served with Mexican rice, refried beans, special mango and pineapple sauce, and tortillas.
One burrito filled with slow roasted beef barbacoa, Mexican rice and refried beans, and with cheese sauce on top. Served with lettuce, guacamole, sour cream, and pico de gallo.
Grilled rib eye steak covered with ranchero sauce. Served with Mexican rice, refried beans, pico de gallo, guacamole salad, and tortillas.
Grilled rib eye steak topped with grilled, onions, bell peppers, and tomatoes. Served with Mexican rice, refried beans, and tortillas.
Grilled Sirloin steak. Served with Mexican rice, refried beans, guacamole salad, pico de gallo, and tortillas.
Grilled shrimp sauteed with zucchini, roasted red and poblano peppers, on creamy red sauce over a bed of brown Mexican rice or black beans.
Shrimp sauteed in creamy ranchero sauce. Served with brown Mexican rice or black beans and tortillas.
Boiled shrimps with avocado, lime juice, pico de gallo, and sauce. Served hot or cold.
Three bean enchiladas, topped with grilled shrimp and covered with cheese sauce. Served with brown Mexican rice, broccoli coleslaw, lettuce, sour cream, and tomato.
Grilled shrimp, squash, zucchini, bell peppers, onions, tomatoes, over a bed of brown Mexican rice, and topped with medium spicy cheese sauce. Served with guacamole salad, sour cream, tomato, and tortillas.
Grilled fish tilapia. Served with brown Mexican rice, broccoli coleslaw, pico de gallo, guacamole, chipotle sauce, and tortillas.
Sauteed shrimp on hot sauce. Served with brown Mexican rice, refried beans, guacamole salad, and tomato.
One burrito filled with Mexican mashed potatoes, grilled spinach, tomatoes, onion, and cheese sauce on top. Served with your choice of two sides.
Grilled fresh mushrooms, red and green peppers, onions, tomatoes, zucchini, and squash. Served with brown Mexican rice, refried beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas.
One deep fried burrito stuffed with grilled red and green peppers, zucchini, and fresh avocado covered with cheese sauce. Served with brown Mexican rice, black beans or refried beans, gourmet greens, broccoli coleslaw and sour cream.
Grilled spinach, onions, tomato, and cheese quesadilla. Served with lettuce, pico de gallo, sour cream, and choice of brown Mexican rice, black beans, or refried beans.
Three cheese enchiladas topped with grilled onions, bell peppers, and zucchini covered with ranchero sauce. Served with lettuce, tomato, broccoli coleslaw, and choice of brown Mexican rice, black beans, or refried beans.
Grilled flour tortilla stuffed with onions, bell peppers, tomatoes, mushrooms, and cheese. Served with tossed salad and choice of brown Mexican rice, black beans, or refried beans.
One large burrito filled with grilled mushrooms, bell peppers, onion, tomatoes, zucchini, and squash covered with cheese sauce. Served with your choice of two sides.
Grilled flour tortilla quesadilla stuffed with grilled red and green peppers, zucchini, cheese, and avocado. Served with lettuce, tomatoes, and choice of brown Mexican rice, black beans, or refried beans.
three cheese enchiladas, topped with grilled spinach, and cheese sauce. Served with brown Mexican rice, black beans or refried beans.
Creamy caramel sauce over the silky custard with the taste of Mexican tradition.
Fried flour tortilla, with honey, butter, and cinnamon.
Creamy cheesecake wrapped in a pastry tortilla fried golden dusted with cinnamon and sugar.
Served with two sides.
Served with two sides.
Served with two sides.
1 chicken enchilada, grilled marinated chicken breast, and sirloin steak. Served with Mexican rice, black beans, and tortillas.
2 burritos filled with shredded pork, cooked with sun dried red pepper sauce, covered with sour cream, lettuce, avocado slices, and tomatoes.
4 rolled fried corn tortillas, mashed potatoes, refried beans, and beef tips or chicken. Topped with lettuce, sour cream, tomato, feta cheese, and red sauce. Your choice of Mexican rice or beans.
A grilled flour tortilla, spread with fried beans, cheese, and stuffed with beef tips, shredded chicken, or pork carnitas. Comes with 2 sides.
Delicious roasted pork tips. Served with guacamole salad, pico de gallo, rice, beans, tortillas, a special mango, and pineapple sauce.
Supreme combination of 4 enchiladas, 1 chicken, 1 beef, 1 bean, 1 cheese, covered with ranchero sauce, lettuce, sour cream, and tomato.
2 burritos, 1 shredded chicken, 1 ground beef spread with refried beans, topped with lettuce, tomato, and sour cream.
Cheese nachos with chicken, beef, beans, lettuce, sour cream, and tomato.
Crispy flour shell, cheese sauce, lettuce, sour cream, and tomato.
Large burrito filled with Mexican rice, refried beans, and cheese sauce on top. Served with lettuce, sour cream, pico de gallo, and guacamole on the side.
1 burrito filled with Mexican pork sausage, mashed potatoes, Mexican rice, refried beans, green tomatillo sauce, and covered with cheese sauce. Served with Mexican rice, refried beans, lettuce, tomato, and sour cream.
Grilled flour tortilla stuffed with cheese, grilled bell peppers, onions, tomatoes, and mushrooms. Served with Mexican rice, refried beans, guacamole salad, tomato, and sour cream.
3 enchiladas, 1 beef tips, 1 shredded chicken, 1 cheese, and covered with fresh green tomatillo sauce. Served with Mexican rice, lettuce, sour cream, and tomato.
2 soft or deep fried (burritos) with cheese sauce on top. Served with Mexican rice, refried beans, guacamole salad, tomato, and sour cream.
onions, bell peppers, mushrooms,tomatoes served on the side rice,beans,sour cream, guac,lettuce and pico tortillas on the side
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.