Fresh lump crab, goat cheese filling, braised kale, roasted peppers, tarragon-lemon crème fraiche
Cajun dusted tiger shrimp, crispy grit cake, dijon creole sauce
Served with toasted croustades and fresh vegetables
Flash fried, graham cracker crusted, sweet curry coconut aioli
Cold smoked salmon, arugula, smoked bacon, tomato, honey-dijon aioli, challah buns
Slow braised pork belly, caramelized onions, spiced carrot puree, jus reduction
Wild blue atlantic mussels, fresh coconut milk, lemongrass and curry broth
Fresh marinated lobster salad, cilantro lime guacamole, wasabi aioli, house teriyaki, fried wontons
Roasted pork, chinese cabbage, wonton shell, thai chili, spicy noodle salad, sriracha mayo, citrus ponzu sauce
Ketel one "dirty" spiked cocktail sauce
Served with bloody mary cocktail sauce
Blue point oyster, house made jalapeno vodka, bloody mary mix, fresh lemon juice
1/2 pound with drawn butter
Rich and creamy, sweet corn, roasted vegetables, poached shrimp
Pureed, fresh cream, parmesan crisp, chili oil, charred florets
Scallions, firm tofu, seaweed
Tender baby tuscan kale greens, creamy caesar dressing, croutons, parmesan cheese
Farm fresh mesculun greens, cucumber, tomato salsa, asiago cheese, aged balsamic vinaigrette
Roasted butternut squash, fresh arugula, goat cheese, toasted pepitas, port wine vinaigrette
Lobster tarragon sauce, red bell pepper puree, crunchy spinach, starch and vegetable
Roasted fennel wedge, chick pea tomato ragoùt, sautéed cremini mushrooms, starch and vegetable
Stewed mussels, shrimp, and market fish, spicy lemongrass and roasted red pepper broth
Egg linguini, sweet peas, smoked bacon, parmesan cream, shredded parmesan cheese
Pan seared, brandy-whole grain mustard cream, roasted tomato, shaved parsnip, fresh thyme, starch and vegetable
Wasabi pea crusted fresh ahi tuna, english pea coulis, roasted red pepper rouille, starch and vegetable
Pan seared tender diver scallops, mushroom duxelle puree, rosemary-sage crème fraiche, starch and vegetable
Slow roasted amish chicken, smoked paprika cream, roasted garlic potato dumplings
Ohio ground beef, l&t, herb aioli, applewood bacon, smoked gouda cheese, brioche bun, hand cut fries
18oz pork shank, slow braised for hours, pan reduction sauce, caramelized apples, starch and vegetable
8oz ohio raised center cut, green peppercorn gravy, rosemary butter, starch and vegetable
Fresh yellowfin tuna, shallot, chives, yuzu, evoo, sea salt, wasabi crème, plantain chips
Market fish, citrus, julienne veg, served on himalayan pink salt block
Sticky rice, asian veg, wakame, choice of 2 sashimi, house teriyaki, daikon sprouts
Shredded poached lobster meat, fresh avocado, ponzu chili glaze, daikon sprouts on a bed of wakame
Fresh avocado filled with creamy crab salad, soy reduction sauce on a bed of wakame
Julienned cucumber, carrot, daikon radish, citrus sesame vinaigrette, house teriyaki
Sea salt crusted soy bean pods served warm
Marinated seaweed with sesame seed and soy
Bacon, crab, avocado, cream cheese, thai sauce
Crab, fresh avocado
Spicy marinated ahi tuna
Yellowfin tuna, cucumber, wasabi mayo
Crab, avocado, cream cheese
Shrimp, cucumber, spicy sauces
Eel, avocado, unagi sauce
Salmon, avocado, cream cheese
Creamy crab with sesame seeds
Red snapper, crab, red pepper, chili sauce
Cucumber, avocado, sprouts, red pepper
Smoked salmon, pickled red onion, cream cheese, everything bagel spice, caper crème fraiche
Fresh hamachi, red pepper, scallion
Seared filet mignon, red pepper, cucumber, avocado, scallion topped with lobster salad, spicy aioli
Braised beef short rib, smoked bacon, filet mignon, red pepper, cucumber, jalapeno, grapefruit chipotle bbq
Fresh ahi tuna, salmon, honey crisp apple, jalapeno, scallion, daikon, spiced honey glaze
Marinated roasted pork belly, asian veg, red pepper, scallion, ginger maple glaze and teriyaki
Yellowtail, white tuna, ahi tuna, cucumber, daikon, carrot, avocado, yuzu tobiko
Tempura shrimp, cucumber, avocado, cream cheese, rolled in wasabi peas, ponzu chili glaze
Spicy tuna, cucumber, avocado, topped with white tuna and ahi tuna, maldon sea salt flakes
Fresh tuna, salmon, red snapper, crab, jalapeno, red pepper, tempura fried, lava sauce
Cucumber, avocado, daikon, red pepper, scallion, sprouts, roasted butternut squash, ponzu chili glaze
Crab, cucumber, avocado, cream cheese, topped with seared blackened tuna, spicy sauces
Tempura soft shell crab, avocado, red pepper, cucumber, soy reduction
Large california roll topped with fresh ahi tuna, red snapper, and salmon, maldon sea salt flakes
Tempura fried shrimp, cucumber, and avocado topped with toasted eel and sticky soy
Tempura shrimp, crab salad, cream cheese, avocado, cucumber topped with spicy tuna
Chef's choice, 6 sashimi, 6 nigiri, 1 futo maki roll
Chef's choice of 4 assorted maki rolls
15 piece assorted sashimi, seaweed salad
10 piece assorted nigiri, with choice of 1 maki roll
Cremini Duxelle, Arugula, Goat Cheese
Vine Ripe Tomato, Fresh Mozzarella, Basil, Balsamic Reduction
Seared Filet, Shrimp Salsa, Bleu Cheese
Pistachio Fig Jam, Crispy Prosciutto, Feta
Fresh Lump Crab, Braised Kale, Tarragon-Lemon Crème Fraiche
Applewood Smoked Bacon, Roasted Peppers, Sour Cream, Chive
Cajun Dusted Shrimp, Crispy Grit Cake, Dijon Creole Sauce
Cold Smoked Salmon, Arugula, Bacon, Honey-Dijon
Lump Crab, Goat Cheese, Braised Kale, Tarragon-Lemon Crème
Sherry aioli, Cornmeal Dusted
Thai Chili, Orange Marmalade
Served With Bloody Mary Cocktail Sauce
Absolut Peppar Vodka, Fresh Oyster, Bloody Mary Cocktail, Fresh Lemon
Bloody Mary Cocktail Sauce
Dashi Broth, Julienne Vegetable, Fresh Ramen Noodles
Choice Of - Spicy Tuna, Spicy Shrimp, Vegan, Baconator, California
Lobster Sauce, Pepper Puree, Crunchy Spinach, Starch And Vegetable
Center Cut Filet, Green Peppercorn Gravy, Rosemary Butter, Starch And Vegetable
Stewed Mussels, Shrimp, And Market Fish, Lemongrass And Red Pepper Broth
Roasted Amish Chicken, Smoked Paprika Cream, Roasted Garlic Potato Dumplings
3 Sashimi, 3 Nigiri, 1 Maki Roll
Ohio Ground Beef, L&T, Herb Aioli, Applewood Bacon, Smoked Gouda Cheese, Brioche Bun
Lettuce, Tomato, Honey-Dijon Aioli, Roasted Red Onion, Brioche Bun
Hours of Service:
Friday: 4:00pm - 11:00pm
Monday: 4:00pm - 10:00pm
Tuesday: 4:00pm - 10:00pm
Saturday: 4:00pm - 11:00pm
Thursday: 4:00pm - 10:00pm
Wednesday: 4:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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