Zaiqa Restaurant - Lawton, OK

Two deep-fried milk and flour balls are served in a cardamom flavored syrup.

Rice pudding cooked with cardamom, sliced almonds, shredded coconut, and served chilled.

Rice layered with specially cooked chicken and exotic spices. We only use long grain basmati rice.

Vegetarian. Long grain boiled rice. We only use long grain basmati rice.

Vegetarian. Rice cooked with mixed vegetables and aromatic spices. We only use long grain basmati rice.

Vegetarian. The plain side of rice. We only use long grain basmati rice.

Chickpeas. Vegetarian. Cooked with ginger, garlic, spices, and served with fresh naan (one piece) or a side order of plain rice.

Split yellow peas and black lentils. Cooked with ginger, garlic, spices, and served with fresh naan (one piece) or a side order of plain rice.

Small green whole beans. Cooked with ginger, garlic, spices, and served with fresh naan (one piece) or a side order of plain rice.

Brown lentils. Cooked with ginger, garlic, spices, and served with fresh naan (one piece) or a side order of plain rice.

Washed, split green beans, and red lentils. Cooked with ginger, garlic, spices, and served with fresh naan (one piece) or a side order of plain rice.

Extract from tamarind seeds, cooked with spices. Sweet and tangy.

Fresh mint, cilantro, and spices blended with yogurt.

Yogurt with diced cucumbers, onions, and tomatoes.

Ground chicken plus a special blend of spices and fresh herbs, and grilled in our tandoor oven. Served with basmati rice or a fresh naan.

Tender boneless chunks of chicken marinated in a mix of yogurt and special spices, char-grilled in our tandoor oven. Served with basmati rice or a fresh naan.

Chicken marinated in yogurt and special mix for at least 24 hours, then char-grilled on skewers in the tandoor to perfect golden crispiness. Served with basmati rice or a fresh naan.

Special lean beef plus a special blend of spices and fresh herbs. Grilled in our tandoor oven. Served with basmati rice or a fresh naan.

Served with basmati rice or a fresh naan.

Leg and thigh. Chicken marinated in yogurt and special mix for at least 24 hours, then char-grilled on skewers in the tandoor to perfect golden crispiness. Served with basmati rice or a fresh naan.

Real down-home comfort food Pakistani style. Lean ground beef cooked with potatoes, peas, and our special spices.

Lean beef shank braised and then slow simmered in a fennel and ginger sauce, garnished with cilantro, and lemon slices.

Chicken cooked in a wok (karahi) with yogurt, tomatoes, onions, and ginger, and a special blend of spices.

Boneless chunks of chicken made with a special marinade, tomatoes, cream, and spices.

Tender boneless pieces of chicken cooked in a tangy green curry sauce of jalapenos, cilantro, and spices.

Special occasion dish made with special aromatic spices, caramelized onions, and garlic.

Finely diced cucumbers, red radishes, tomatoes, onions, carrots, jalapenos with lemon juice and olive oil, salt, and pepper dressing.

Lettuce with diced cucumbers, tomatoes, and onions. Topped with lemon juice and olive oil, salt, and pepper dressing.

Lightly sauteed onions, tomatoes, chickpeas, layered over with a samosa, then served with fresh onions, tomatoes, cilantro, and 2 sauces.

Fritters made of potatoes, onions, spinach, and spices in a gram flour base.

Lightly fried pastry with potatoes and green peas filling.