Served with white rice or fried rice, mixed vegetables, miso or clear soup, and salad.
Served with white rice or fried rice, mixed vegetables, miso or clear soup, and salad.
Served with white rice or fried rice, mixed vegetables, miso or clear soup, and salad.
Served with white rice or fried rice, mixed vegetables, miso or clear soup, and salad.
Served with white rice or fried rice, mixed vegetables, miso or clear soup, and salad.
Peas, carrot, and egg.
Egg, garlic, onion, carrot, scallion, cucumber, and tomato.
Chili, garlic, jalapeño, basil, carrot, onion, egg, and scallion.
Curry, chili, onion, scallion, carrot, egg, and pineapple.
Raw. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Sweet, sour and spicy stir fried noodles with peanut, bean sprout, scallion, onion, egg, and garlic.
Spicy basil flavor noodle stir fried with garlic, chili, jalapeño, onion, mushroom, tomato, carrots, and eggs.
Fried crispy egg noodle topped with stir fried mushroom, broccoli, tomato, scallion, carrot, onion, and pineapple.
Soba or udon noodle stir fried with onion, zucchini, mushroom, and carrot.
Soba or udon noodle stir fried with zucchini, mushroom, bok choy, and onion with kimchi sauce.
Served with white rice or fried rice, mixed vegetables, miso or clear soup, and salad.
Served with white rice or fried rice, mixed vegetables, miso or clear soup, and salad.
Served with white rice or fried rice, mixed vegetables, miso or clear soup, and salad.
Steamed soybeans.
Pan-fried dumpling.
Crispy tofu with sweet and sour sauce.
Fried Japanese spring roll.
Steamed or fried shrimp dumpling.
Seared pepper tuna with ponzu sauce.
Crabmeat and avocado wrapped with thinly sliced cucumber with sweet vinegar sauce.
Raw. Thinly sliced assorted sashimi, jalapeño, and asparagus with yuzu sauce. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Cucumber, mango, asparagus, and avocado mixed with assorted chopped sashimi with spicy yuzu sauce.
Raw. Chopped spicy tuna or spicy salmon, with mango, and avocado in a mango sauce. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Served with white rice or fried rice, soup, and salad.
Served with white rice or fried rice, soup, and salad.
Served with white rice or fried rice, soup, and salad.
Served with white rice or fried rice, soup, and salad.
Served with white rice or fried rice, soup, and salad.
Served with white rice or fried rice, soup, and salad.
Served with white rice or fried rice, soup, and salad.
Served with white rice or fried rice, soup, and salad.
Served with white rice or fried rice, soup, and salad.
Served with miso or clear soup, salad and white rice or fried rice.
Served with miso or clear soup, salad and white rice or fried rice.
Served with miso or clear soup, salad and white rice or fried rice.
Served with miso or clear soup, salad and white rice or fried rice.
Served with miso or clear soup, salad and white rice or fried rice.
Served with miso or clear soup, salad and white rice or fried rice.
Served with miso or clear soup, salad and white rice or fried rice.
Served with miso or clear soup, salad and white rice or fried rice.
Served with miso or clear soup, salad and white rice or fried rice.
Cucumber, avocado, and asparagus.
Crabmeat, cucumber and avocado.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy crabmeat, cucumber avocado with spicy mayo.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Crabmeat, cream cheese, and avocado.
Shrimp, avocado, cucumber.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Smoked salmon, cream cheese, and avocado. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Smoked salmon, cream cheese, and avocado deep fried.
Crabmeat, tamago (egg), avocado, and cucumber.
Raw. Spicy crawfish, cucumber, crab, tuna in daredevil sauce topped with jalapeño and Thai chilli sauce. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Spicy tuna, salmon, crunch inside topped with yellowtail and jalapeño with hot chili sauce. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy crab, cream cheese topped with seared tuna, avocado with spicy mayo.
Crab, crunchy, avocado topped with crabmeat and eel sauce.
Crab and avocado topped with white fish tempura and spicy mayo.
Crabmeat, cucumber, tempura flakes topped with avocado, spicy crab, and eel sauce.
Crawfish, crab, avocado topped with seared smoke salmon in sweet chilli sauce.
Eel and cucumber topped with avocado and eel sauce.
Shrimp tempura, avocado topped with baked crab in cream cheese and crunchy.
Shrimp tempura, cucumber topped with eel and avocado.
Raw. Crawfish, avocado topped with salmon and spicy mayo. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Crabmeat, cucumber, avocado topped with tuna, salmon, white fish, and avocado. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Smoked salmon cream cheese, cucumber inside topped with salmon and avocado. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Spicy tuna, avocado topped with tuna, crunch with chef's special sauce. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Shrimp tempura, cucumber topped with tuna, white fish, crabmeat, avocado, and eel sauce. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
12 pieces with fried soft shell crab, cucumber, avocado, crabmeat with sweet chilli sauce and eel sauce.
Raw. Spicy salmon, asparagus topped with shrimp, avocado with special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy crab, avocado topped with baked spicy crawfish.
Shrimp tempura, cucumber topped with spicy crab, sweet chilli sauce, and eel sauce.
Raw. Spicy tuna, spicy yellowtail topped with spicy crabmeat, crunchy and dynamite sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy crabmeat, cucumber topped with eel, avocado and eel sauce.
Raw. Spicy tuna, avocado topped with shrimp, eel, and wasabi mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Shrimp tempura, cucumber topped with spicy tuna and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. Spicy salmon, mango topped with pepper tuna, shrimp, eel with wasabi mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy crab, asparagus, cream cheese, avocado. Deep fried with spicy mayo and eel sauce.
Spicy crawfish and crab mix, cream cheese topped with eel sauce.
Shrimp tempura, spicy crawfish, avocado, and cream cheese.
Spicy crawfish, eel, crab, cream cheese, and eel sauce.
Tuna, salmon, avocado, asparagus, deep fried with spicy mayo and eel sauce.
6 pieces without rice, crabmeat, white fish, cream cheese an avocado. Deep fried with spicy mayo and eel sauce.
Spicy salmon, cream cheese, eel, avocado. Deep fried with spicy mayo and eel sauce.
Light tasting mousse over rich chocolate cake.
With 2 scoops of ice cream.
Coffee soaked cake with mascarpone cheese filling.
With ginger dressing.
With ginger dressing.
Onion, scallion, mushroom, chili, and garlic with a spicy brown sauce. Served with white rice or fried rice, soup and salad.
Sautéed bell pepper, onion, scallion, basil, carrot, tomato, and pineapple cooked in a spicy, sweet and sour sauce with choice of meat lightly deep fried. Served with white rice or fried rice, soup and salad.
Eggplant, zucchini, mushroom, carrot, bamboo, baby corn, and basil. Served with white rice or fried rice, soup and salad.
Chili, jalapeño, bell pepper, onion, carrot, basil, mushroom cooked with garlic brown gravy sauce. Served with white rice or fried rice, soup and salad.
Zucchini, broccoli, bell pepper, basil, corn, and bamboo. Served with white rice or fried rice, soup and salad.
Potato, peanut, onion, scallion, and carrot. Served with white rice or fried rice, soup and salad.
Mushroom, carrot, bell pepper, bamboo, corn, and basil with peanut butter. Served with white rice or fried rice, soup and salad.
Ginger, potato, peanut, onion, and scallion. Served with white rice or fried rice, soup and salad.
Raw. 18 pieces sashimi and a bowl of rice. Served with choice of soup and salad. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. 9 pieces sashimi, 5 pieces sushi, and spicy crab roll. Served with choice of soup and salad. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. 12 pieces assorted sashimi over a bed of sushi rice. Served with choice of soup and salad. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. 7 pieces sushi and California roll. Served with choice of soup and salad. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
Raw. 9 pieces sushi and spicy tuna roll. Served with choice of soup and salad. Consuming raw or undercooked meats, poultry , seafood, shellfish, or eggs may increase your risk of food borne illness.
12 pieces sashimi and a bowl of rice. Served with choice of soup and salad.
10 years old or under. Served with soup or salad, white rice or French fries or fried rice.
10 years old or under. Served with soup or salad white rice or French fries or fried rice.
10 years old or under. Served with soup or salad white rice or French fries or fried rice.
10 years old or under. Served with soup or salad white rice or French fries or fried rice.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 3:00pm
Monday: 4:30pm - 10:00pm
Sunday: 12:00am - 9:30pm
Tuesday: 11:00am - 3:00pm
Tuesday: 4:30pm - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 3:00pm
Thursday: 4:30pm - 10:00pm
Wednesday: 11:00am - 3:00pm
Wednesday: 4:30pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.