lightly spiced potatoes and peas wrapped in light pastry
thinly sliced onion fritters
chicken pieces fried in mildly spiced batter
shrimp sauteed in chopped garlic and tangy sauce
assortment of chicken tikka, seekh kabab and fish tikka
traditional indian soup made with lentils and freshly blended indian spices
spinach soup made with chicken
chef's own creation, choice of chicken and vegetable
house green salad with choice of dressing
house speciality jumbo shrimps marinated in aromatic spices and cooked in tandoor with chef's special sauce
fillets of salmon cooked in chef's special sauce
shrimp cooked with freshly ground coconut in a special goan sauce
stir fried shrimps tempered with curry leaves
fish smothered with spices and curry sauce
saffron flavoured basmati rice cooked with green peas
basmati rice tempered with mustard seed lemon juice and curry leaves
basmati rice cooked with fresh vegetables in a sealed pot
suculent pieces of chicken and basmati rice cooked in a sealed pot
saffron rice with fruits
assortment of vegetables cooked in light almond sauce
cubes of homemade cottage cheese simmered in freshly ground spinach
fresh okra sauted with onions and tomatoes
vegetable dumpling cooked in creamy nut sauce
fresh cauliflower, potatoes and green peas cooked with ginger and tomatoes
cottage dried milk flour balls fried and cooked in honey syrup. served hot.
soft cottage cheese, poached in a condensed milk sauce.
traditional flavored ice cream (mango, pista, tuti fruti)
authentic homemade rice pudding
Hours of Service:
Friday: 6:00pm - 9:00pm
Monday: 6:00pm - 9:00pm
Sunday: 6:00pm - 9:00pm
Tuesday: 6:00pm - 9:00pm
Saturday: 6:00pm - 9:00pm
Thursday: 6:00pm - 9:00pm
Wednesday: 6:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.