Availabe Flavor Choices: Coke, Sprite, Diet Coke, Ginger Ale or Fanta Orange.
Freshly grilled with teriyaki sauce. Served with soup, salad and white rice.
Pan fried pork dumpling.
Served with mixed vegetable in hibachi sauce. Served with choice of side and rice.
Served with soup, salad, rice, California roll, shrimp tempura and shumai.
Chicken tempura, avocado, cucumber and lettuce with eel sauce on the top.
Seared tuna and avocado on top of the green salad with chef's special sauce.
Crabmeat, shredded cucumber, and masago with spicy mayonnaise sauce.
Seared tuna and avocado on top of the green salad with chef's special sauce.
Tuna, avocado, and crunch topped with salmon, cel, and avocado with chef's sauce.
Eel and cucumber. Topped with avocado, flying fish roe, and eel sauce.
Shrimp tempura. Topped with eel and avocado with chef's sauce.
Crunch spicy tuna. Topped with tuna and avocado rainbow.
California roll. Topped with assorted raw fish and avocado volcano.
Tempura rice. Topped with spicy tuna, and chef's sauce.
Salmon, crab meat, and avocado deep fried, topped with spicy tuna and chef's sauce.
Shrimp tempura, avocado on the top, and spicy tuna over top. Served with eel sauce.
Softshell crab, jalapeno, and spicy tuna, topped with avocado and crunch. Served with eel sauce.
Jumbo roll. Crunch spicy tuna, spicy salmon and avocado, wrapped with soybean paper.
Crunch spicy laga, avocado, and topped with pepper tuna.
Crunch spicy tuna avocado, topped with scallop and jalapeno. Served with hot chili sauce.
Shrimp tempura. Topped with lobster salad. Served with chef's sauce.
Crunch spicy crab meat, mango on the top, and spicy tuna over top with Japanese mayonnaise.
Tuna, salmon, yellowtail, avocado, and tobiko wrapped in cucumber and ponzu sauce on the side.
Shrimp tempura, eel, and avocado, topped with eel sauce crunch, diced mango, and tobiko.
Jumbo roll. Shrimp tempura, avocado, cucumber, and spicy crab meat wrapped with soybean paper. Served with eel sauce.
Jumbo roll. Softshell crab tempura, spicy tuna, avocado, and cucumber wrapped with soybean paper. Served with chef's sauce.
Jumbo roll. Tuna, salmon, yellow tail crunch spicy tuna, seaweed salad, avocado, and inside out with 2 different tobiko.
Avocado, cucumber, and asparagus.Topped with mango.
Salmon and avocado insider, topped with mango, tobiko and mango sauce.
Crunch spicy tuna, spicy salmon, spicy yellowtail and avocado wrapped with soybean paper.
Spicy salmon and avocado inside, topped with salmon.
Shrimp tempura inside, avocado on the top, crabmeat over top with chef's sauce.
Shrimp tempura, spicy tuna and avocado topped with spicy crabmeat and chef's sauce.
Magura.
Hamachi.
Sake.
Suzuki.
Amaebi.
Ikura.
Hotate.
Tilapia.
Hirame.
Shiro maguro.
Saba.
Inari.
Kani.
Kunsel sake.
Ebi.
Tako.
Unagi.
Tamago.
Hokigai.
Deep fried tofu.
Steamed shrimp dumpling.
Pan fried pork dumplings.
Pan fried seafood dumplings.
Beef wrapped scallion inside.
Grilled peking duck wrapped with scallion and hoisin sauce.
No rice. Tuna wrapped the spicy tuna with cucumber and all tuna on the top.
No rice. Salmon wrapped the spicy salmon with cucumber and all salmon on the top.
No rice. Yellowtail wrapped the spicy yellowtail with cucumber all yellowtail on the top.
No rice. Avocado wrapped eel cream cheese, cucumber and flying fish roe, and all eel on the top.
No rice. Salmon wrapped chop spicy shrimp tempura and avocado, spicy salmon on the top, salmon, and eel over top.
Crabmeat, avocado, and cucumber.
Shrimp, lettuce, cucumber, and Japanese mayonnaise.
Shrimp, avocado, and cream cheese.
Chicken tempura, avocado, cucumber, and lettuce with eel sauce on the top.
Shrimp tempura, avocado, cucumber, and lettuce with eel sauce on the top.
Softshell crab tempura, avocado, cucumber, and lettuce with eel sauce on the top.
Assorted nigiri California roll. Served with miso soup and salad.
Assorted nigiri spicy tuna roll. Served with miso soup and salad.
Chef's 15 pcs assortment. Served with miso soup and salad.
Assorted of raw fish over seasoned rice. Served with miso soup and salad.
Tuna nigiri and tuna roll. Served with miso soup and salad.
Salmon nigiri and salmon. Served with miso soup and salad.
5 pcs, nigiri 10 pcs, sashimi, and 1 California roll. Served with miso soup and salad.
Broiled eel and pickles over rice. Served with miso soup and salad.
10 pcs nigiri, 12 pcs sashimi, 1 tuna cucumber roll, 1 salmon avocado roll, and black dragon roll. Served with miso soup and salad.
12 pcs nigiri, 18 pcs sashimi, 1 green dragon roll, 1 red dragon roll, and 1 rainbow roll. Served with miso soup and salad.
Saba.
Inari.
Kani.
Kunsel sake.
Ebi.
Tako.
Unagi.
Tamago.
Hokigai.
Salmon, avocado, and cucumber.
Smoked salmon, avocado, and cream cheese.
18 pcs sashimi, 12 pcs sushi, 3 special rolls, and 3 regular rolls.
30 pcs sashimi, 12 pcs sushi, 4 special rolls, and 4 regular rolls.
Asparagus, avocado, and cucumber.
Magura.
Hamachi.
Sake.
Suzuki.
Amaebi.
Ikura.
Hotate.
Tilapia.
Hirame.
Shiro maguro.
Assorted nigiri sushi.
Nigiri sushi.
Assorted sliced fish.
Seared slices of pepper tuna. Served with special sauce.
Sliced yellowtail topped with jalapeno in chef's special sauce.
Mexican tortilla on the bottom top with spicy tuna, avocado, tobiko, and scallion.
Fresh orange avocado and salmon. Served with orange dressing.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.