Served with bacon maple jam.
Crisped super-thin fresh cut potatoes served with ranch.
Served with gravy or nacho cheese.
Beer-battered dill pickle spears served with ranch.
Hand-breaded hot pepper cheese served with honey mustard.
Tortilla chips served with nacho cheese, jalapeños, and salsa.
Whole shrimp fried, a spicy aioli sauce and oriental slaw.
Basket of beer battered onion slices.
Served with cheese dip or honey mustard.
3 Sliders served with chippers and ranch.
BBQ sauce, our own smoked pulled pork, cheddar cheese, pineapple, mild pepper rings and red onion.
Crowd favorite served with celery sticks and ranch
Ketchup, mustard, seasoned beef, mozzarella & cheddar cheeses, and sliced dill pickles served on the side.
EVOO butter garlic sauce, spinach, feta and Greek olives.
Red sauce, ham, mild or hot sausage, pineapple, and mild pepper rings.
Sweet, tangy, smoky sauce with a little bit of secret heat.
EVOO butter garlic sauce, basil, tomatoes, and fresh buffalo mozzarella.
Mashed potatoes with caramelized onions, cheddar cheese, and red onions.
Corned beef, thousand island, sauerkraut, swiss cheese, and optional: caraway seeds.
Mild or hot sausage, pepperoni, green peppers, onions, fresh or canned mushrooms, and black olives.
BBQ sauce, house smoked pulled pork, cheddar cheese, pineapple, mild pepper rings, and red onions
Crowd favorite served with celery sticks and ranch.
Ketchup, mustard, seasoned beef, mozzarella & cheddar cheeses, and sliced dill pickles served on the side.
EVOO butter garlic sauce, spinach, feta and Greek olives.
Red sauce, ham, mild or hot sausage, pineapple, and mild pepper rings
Pepperoni, ham, salami, red onion, topped with salad.
EVOO butter garlic sauce, basil, tomatoes, and fresh buffalo mozzarella.
Pepperoni, ham, bacon, mild or hot sausage.
Taco sauce, chili, mozzarella & nacho cheeses, tortilla chips, and jalapeños.
Mashed potatoes with caramelized onions, cheddar cheese, and red onions.
Corned beef, thousand island, sauerkraut and swiss cheese.
Mild or hot sausage, pepperoni, green peppers, onions, fresh or canned mushrooms, and black olives.
Sweet, tangy, smoky sauce with a little bit of secret heat.
Beer-battered or breaded cod filet served with side of house slaw.
House smoked pork, ham, swiss, mustard, & dill pickle chips.
ham, salami, pepperoni, provolone, romaine, tomato, onion, oregano & optional: Italian Dressing.
Shaved sirloin steak & cheese with grilled onions, peppers, & fresh mushrooms.
House smoked pork, ham, swiss, mustard, & dill pickle chips.
ham, salami, pepperoni, provolone, romaine, tomato, onion, oregano & optional: Italian Dressing.
shaved sirloin steak & cheese with grilled onions, peppers, & fresh mushrooms.
10 oz hand-pressed certified angus beef.
Grilled or crispy with toppings of your choice
Rye, corned beef, swiss, thousand island, & sauerkraut.
9 oz. hand-pressed famous Mastrorocco’s hot or mild sausage, smothered with red sauce, cheese, & grilled onions & peppers.
Served with fresh cut fries. mixed greens, fresh-cut fries, carrots, black & green olives, pickled beets & egg, cucumbers, red, orange, & yellow peppers.
Fresh buffalo mozzarella, fresh basil, balsamic glaze, sliced tomato, on a bed of romaine lettuce.
Served with fresh cut fries. mixed greens, fresh-cut fries, carrots, black & green olives, pickled beets & egg, cucumbers, red, orange, & yellow peppers.
mixed greens, carrots, black & green olives, pickled beets & egg, cucumbers, parmesan, croutons, red, orange, & yellow peppers.
Served with fresh cut fries. mixed greens, fresh-cut fries, carrots, black & green olives, pickled beets & egg, cucumbers, red, orange, & yellow peppers.
mixed greens, carrots, black & green olives, pickled beets & egg, cucumbers, parmesan, croutons, red, orange, & yellow peppers.
Thirty's own smoked Bay of Fundy salmon atop our spring mix salad greens, candied walnuts, feta or crumbled blue cheese, and thinly sliced red onions. Served with our dill, crème fraîche, or honey dijon dressing.
Served with fresh cut fries. mixed greens, fresh-cut fries, carrots, black & green olives, pickled beets & egg, cucumbers, red, orange, & yellow peppers.
Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: Closed
Sunday: Closed
Tuesday: 04:00PM - 08:30PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 08:30PM
Wednesday: 03:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.